HSQY
Black, white, clear, color
HS28226
PP Frozen Food Trays Packaging
271x217x65mm
150
Food Package
30000
| Availability: | |
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HSQY PP Plastic Meat Trays
HSQY Disposable PP Frozen Food Tray is a rectangular polypropylene food-packaging tray measuring 271 × 217 × 65 mm. The standard product has a 1-compartment format and is intended for commercial packaging projects involving meat, fish, poultry, vegetables and other compatible food products.
The 271 × 217 mm footprint provides a relatively large packaging area, while the 65 mm depth offers additional vertical space for thicker portions and larger packed weights. The current product information lists black, white, clear, colored and customized tray options.
This product is marketed for frozen-food packaging, but the exact low-temperature operating range is not published for this individual SKU. Buyers should confirm the required frozen-storage temperature, handling conditions and complete package specification before commercial use.
Request a Frozen Food Tray Quote

| Property | Details |
|---|---|
| Product Name | Disposable PP Frozen Food Tray |
| Brand | HSQY |
| Item Number | HS28226 |
| Material | Polypropylene (PP) |
| Standard Dimensions | 271 × 217 × 65 mm |
| Compartments | 1 Compartment |
| Published Colors | Black, White, Clear, Colored and Customized |
| Case Pack | 150 |
| Application | Food Packaging |
| Published Certifications | SGS, ISO 9001:2008 |
| Minimum Order Quantity | 30,000 Pieces |
| Published Payment Terms | T/T, Western Union, PayPal |
| Published Delivery Terms | EXW, FOB, CNF, DDU |
Specification Note: The current product header lists an MOQ of 30,000 pieces, while an older detailed table lists a different quantity basis. The current quotation should be used to confirm MOQ, customized specifications, packing quantities, commercial terms and production schedule.
This product is a standard polypropylene food tray positioned for frozen-food and fresh-food packaging projects. The rigid tray provides a base for product loading, handling, transport and retail display.
For frozen-food applications, the complete package should be evaluated according to the required storage temperature, freezing method, food weight, handling conditions, packaging film and distribution environment. Low-temperature suitability should be confirmed for the selected tray specification before commercial production.
The 271 × 217 mm rectangular footprint provides a relatively large product area for meat, poultry, fish, vegetables and other food products requiring additional horizontal packing space.
The 65 mm cavity provides additional vertical clearance for thicker food portions, multiple pieces or larger packed weights compared with shallow food-tray formats.
The standard single-compartment layout provides uninterrupted internal space for food products that do not require divided sections.
The current product page lists black, white, clear, colored and customized tray options, allowing buyers to select a presentation format according to the packaged product and retail program.
Customized dimensions and compartment configurations are listed as available project options. Custom requirements should be reviewed according to tooling, food dimensions, packaging process and expected order volume.
Discuss Your Frozen Food Tray Project
The current product information identifies applications including meat, fish, poultry and vegetables, with the tray positioned for both frozen-food and fresh-food packaging projects.
Frozen or chilled meat packaging
Fish and seafood packaging
Poultry packaging
Fresh or frozen vegetable packaging
Supermarket and retail food presentation
Selected catering and food-service packaging projects
Final suitability should be confirmed according to the food product, packed weight, storage temperature, freezing process, packaging film and distribution conditions.
The product is sold as a PP frozen food tray, but the current page does not publish a specific validated minimum storage temperature for this exact SKU. Buyers should therefore provide the intended frozen-storage temperature and handling conditions when requesting a quotation.
Important evaluation factors include freezer temperature, duration of storage, impact during frozen handling, stacking load, food weight and the complete tray-and-film system. The final package should be tested under the intended cold-chain conditions.
The current specification lists polypropylene as the tray material. It does not publish a specific EVOH-containing multilayer structure for this SKU, so the tray should not automatically be described as a high-barrier MAP or VSP tray.
Projects requiring controlled oxygen-barrier performance, modified atmosphere packaging or vacuum skin packaging should specify those requirements separately so the appropriate tray structure, film and packaging equipment can be evaluated.
Film selection depends on the packaging process. Conventional PP food trays may be combined with suitable overwrap or project-specific sealing films, but compatibility should be confirmed with the actual tray sealing surface and packaging equipment.
If heat sealing, MAP or another controlled packaging process is required, buyers should provide the film specification and equipment information so tray-to-film compatibility can be evaluated before production.
The tray alone does not determine a fixed shelf life for frozen or chilled food. Final shelf-life performance depends on the food condition, freezing and storage temperature, packaging film, seal or wrap quality, hygiene, handling and cold-chain conditions.
Any shelf-life target should be validated using the actual food, tray, film, packaging equipment and intended storage and distribution conditions.
Meat, poultry, fish and seafood can release liquid during chilled storage or thawing. Tray depth and any absorbent-pad requirement should therefore be evaluated according to the food type, packed weight and expected liquid release.
If an absorbent pad is used, its dimensions and absorption capacity should be matched to the usable tray area and should not interfere with the wrapping or sealing surface.
The current detailed product information lists 50–100 trays per pack and 500–1000 trays per carton as bulk-packing references. Final carton quantity should be confirmed for the selected dimensions and nesting configuration.
The current page lists pallet packing and container-loading references. Actual pallet weight, carton arrangement and container quantity should be confirmed for the selected tray size, nesting pitch and shipping requirements.
The current page lists EXW, FOB, CNF and DDU delivery terms and a lead-time reference of 10–15 working days after deposit. Final production and delivery timing should be confirmed on the current quotation according to quantity and specification.
The current product page lists SGS and ISO 9001:2008. Buyers requiring compliance documentation should confirm the current certificate or report, its scope and its applicability to the selected tray specification and destination market.
For PP frozen food tray evaluation and quotation, please provide:
Required order quantity
Food product type
Product dimensions and packed weight
Required tray dimensions and depth
Required color and compartment configuration
Frozen or chilled storage temperature
Expected storage duration
Packaging method and film specification
Absorbent-pad requirement, if applicable
Packaging-equipment information, if applicable
Destination market
Send Your Frozen Food Tray Requirements
The standard product shown on this page measures 271 × 217 × 65 mm.
The current product specification lists polypropylene, or PP.
The standard tray has 1 compartment. The current product information also lists customized compartment configurations.
The current page lists black, white, clear, colored and customized options.
The product is marketed for frozen-food packaging. However, the current page does not publish a specific minimum operating temperature for this exact SKU, so final suitability should be validated for the intended freezer temperature, food load and handling conditions.
The current product information identifies meat, fish, poultry and vegetables, including frozen or fresh produce applications.
The current specification lists PP but does not publish a dedicated EVOH high-barrier structure for this SKU. Controlled barrier applications should therefore use a tray structure specifically selected for the required packaging process.
No fixed shelf life should be determined from the tray alone. Results depend on the food, freezing process, storage temperature, film, seal or wrap quality, hygiene and cold-chain conditions.
The current product page does not publish a validated microwave-use specification for this exact model. Microwave suitability should therefore be confirmed separately for the supplied tray, food load and heating conditions.
The current product page does not publish a validated reuse protocol. Reuse should not be assumed for commercial food packaging unless appropriate cleaning, sanitation and reuse requirements have been evaluated.
Recyclability depends on the final tray design, color, food contamination, labels or attached materials and the collection and recycling infrastructure available in the destination market. Local acceptance requirements should be confirmed before making a recyclability claim.
The current product page lists SGS and ISO 9001:2008. Buyers requiring documentation should confirm the current certificate, report and applicable product scope.
Yes. The current product information lists customized dimensions, colors and compartment configurations as project options.
The current product header lists a minimum order quantity of 30,000 pieces. The final MOQ should be confirmed in the current quotation, especially for customized products.
The current product page states that free samples are available with freight paid by the customer. Confirm the available tray model, sample quantity and shipping arrangement when requesting samples.
Please provide the required quantity, food type, packed weight, product dimensions, freezer or chilled-storage temperature, required tray dimensions, color, compartments, packaging method, film information and destination market.
Contact HSQY for the HS28226 271 × 217 × 65 mm Disposable PP Frozen Food Tray. Include your food application, required quantity, storage temperature, tray color, packaging method and destination market so the specification can be reviewed for your project.
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