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Sealing Film for PET/PE Tray

What Is Sealing Film for PET/PE Trays?

Sealing film for PET/PE trays is a heat-sealable lidding film designed to close thermoformed trays that use PET as the structural layer and PE as the food-contact or sealing layer.

The PET layer in the tray provides rigidity, dimensional stability and product visibility, while the PE layer creates a heat-sealable flange. A compatible PET/PE lidding film bonds to this PE sealing surface when controlled heat, pressure and dwell time are applied by a tray sealing machine.

HSQY supplies PET/PE tray sealing films with easy-peel, lock-seal, anti-fog, high-barrier, puncture-resistant and printed options. These films are used for chilled meat, poultry, seafood, salads, produce, dairy products, bakery products, desserts, frozen food and ready-meal packaging.

This category is specifically intended for PET/PE trays and other trays with a compatible PE-based sealing surface. It should not be assumed that one film will seal correctly to every mono-PET, rPET, PP, PS or CPET tray.

What Is a PET/PE Tray?

A PET/PE tray is a laminated or coextruded food tray combining a rigid PET layer with a polyethylene sealing layer.

PET provides the main structural strength and clarity, while PE improves heat sealing and moisture resistance. The PE layer is normally positioned on the food-contact side and across the tray flange so that a PE-compatible lidding film can form a secure seal.

Tray Type Typical Flange Surface Lidding Film Requirement
PET/PE Tray PE-based sealant layer PET/PE, BOPET/PE or another PE-compatible lidding film
PET/EVOH/PE Tray PE-based sealant layer with an internal EVOH barrier structure Compatible high-barrier PET/PE or EVOH-based lidding film
Mono-APET Tray APET or a PET-compatible coating Direct-to-PET sealing film or a film matched to the tray coating
rPET Tray rPET, PET-compatible coating or a PE sealing layer Must be selected according to the exact tray construction
CPET Tray CPET or a specialized heat-seal coating Heat-resistant film validated for the intended microwave or oven cycle

Buyers should provide the complete tray structure or send physical tray samples before requesting a final sealing-film recommendation.

PET/PE Tray Sealing Film Specifications

The following table summarizes common HSQY PET/PE lidding-film options. Final specifications depend on the tray, food product, packaging equipment, opening method and barrier requirements.

Product Name PET/PE Tray Heat-Seal Lidding Film
Common Structures PET/PE, BOPET/PE, PET/EVOH/PE and project-specific multilayer structures
Outer Layer PET or BOPET for strength, clarity, printability and dimensional stability
Inner Sealant Layer PE-based easy-peel or lock-seal layer matched to the PET/PE tray flange
Optional Barrier Layer EVOH or another project-specific oxygen-barrier structure
Common Thickness Range Approximately 25–60 μm
High-Barrier Thickness Range Approximately 35–80 μm for selected EVOH-based structures
Other Custom Thicknesses Selected structures may be developed up to approximately 100 μm
Roll Width Customized according to the tray sealing machine, mold and number of lanes
Roll Length Custom length according to roll diameter, film thickness and machine requirements
Core Diameter Customized according to the unwind shaft of the sealing machine
Appearance Clear, high-gloss, matte or custom printed
Opening Options Easy peel, controlled peel, lock seal or strong permanent seal
Functional Options Anti-fog, high barrier, puncture-resistant, printed, perforated and selected microwave-grade structures
Packaging Methods Standard heat sealing and modified atmosphere packaging after validation
Compatible Equipment Manual, semi-automatic, rotary and continuous automatic tray sealing machines
Typical Applications Meat, poultry, seafood, salads, produce, dairy products, desserts, bakery products, frozen food and chilled meals
Reference MOQ Approximately 500 kg per thickness or specification
Reference Lead Time Approximately 10–15 working days after specification and order confirmation
Sample Support Sample film or trial rolls can be discussed for sealing and machine testing

Thickness is only one specification. Seal strength, peel behavior, barrier performance and machine efficiency are also affected by the resin formulation, layer distribution, lamination quality and sealing conditions.

PET/PE Lidding Film Layer Structure

Film Layer Main Function Packaging Benefit
PET or BOPET Layer Mechanical outer layer Provides tensile strength, stiffness, clarity, heat stability and a printable surface
Printing Ink Carries branding and product information Supports logos, instructions, barcodes, QR codes and private-label graphics
Lamination Adhesive Bonds the PET outer layer to the PE or barrier layer Maintains film integrity during sealing, storage and peeling
EVOH Barrier Layer Optional oxygen and aroma barrier Helps reduce oxygen ingress and retain MAP gas composition
PE Sealant Layer Food-contact and heat-sealing layer Bonds to the PE surface of the PET/PE tray and determines easy-peel or lock-seal performance
Anti-Fog Treatment Optional food-side treatment Spreads condensed moisture to reduce visible water droplets

Not every PET/PE lidding film contains all these layers. Standard easy-peel film may have a simpler PET/PE construction, while MAP film may require additional barrier and tie layers.

Key Benefits of PET/PE Tray Lidding Film

  • Reliable sealing to PE surfaces: The PE sealant layer is designed to bond to the PE flange of PET/PE trays.

  • Controlled peel performance: Easy-peel grades can open smoothly without excessive tearing or tray deformation.

  • Strong package closure: Lock-seal films provide greater seal security for liquids and transport-sensitive food.

  • High product visibility: Clear PET outer layers provide gloss and transparency for retail display.

  • Anti-fog options: Refrigerated-food grades can reduce condensation droplets on the film.

  • High-barrier options: EVOH-based structures can support oxygen-sensitive food and MAP packaging.

  • Puncture resistance: Film gauge and structure can be adjusted for meat, seafood and products with sharp edges.

  • High-speed line compatibility: Film structures can be developed for automatic tray sealing equipment.

  • Custom printing: PET provides a suitable outer surface for reverse printing and protected graphics.

  • Custom roll formats: Width, core size, roll diameter and winding direction can be matched to the machine.

Types of Sealing Film for PET/PE Trays

Easy-Peel PET/PE Lidding Film

Easy-peel PET/PE film is designed to form a secure seal during filling, storage and transportation while allowing the consumer to remove the lid progressively from a peel tab.

The seal may open through cohesive peeling within the sealant layer or interfacial peeling between the film and tray. The selected mechanism affects peel force, opening appearance, residue and film-tearing behavior.

See HSQY's related    PET/PE sealing film products.

Lock-Seal PET/PE Lidding Film

Lock-seal film forms a stronger and less peelable bond. It is selected for packages where leakage resistance, tamper evidence and distribution security are more important than easy manual opening.

Stronger is not always better. Excessive seal strength can cause film tearing, tray-flange damage or difficult consumer opening. Seal strength should be matched to the application.

Anti-Fog PET/PE Sealing Film

Anti-fog lidding film is used when moisture from chilled or warm-filled food is likely to condense on the inside of the package.

The anti-fog layer spreads condensed moisture into a thin transparent layer instead of allowing individual droplets to obstruct product visibility.

See HSQY's    anti-fog PET/PE sealing films.

High-Barrier PET/EVOH/PE Film

High-barrier PET/EVOH/PE film includes an EVOH layer to reduce oxygen and other gas transmission. It is used for oxygen-sensitive foods, modified atmosphere packaging and products requiring controlled gas retention.

See HSQY's    EVOH-based high-barrier PET/PE sealing film.

Puncture-Resistant Lidding Film

Meat bones, seafood shells, rigid frozen products and sharp food edges can puncture standard films. Greater film thickness, tougher sealant layers or reinforced structures can be selected for these applications.

Printed PET/PE Lidding Film

Printed film can display logos, product names, ingredient information, cooking instructions, barcodes, QR codes and promotional graphics.

Reverse printing between film layers can help protect the ink from abrasion and direct product contact, subject to the final laminate design.

Perforated or Breathable Lidding Film

Selected fruit and vegetable products continue to respire after packaging. Microperforated or breathable films may be required to balance oxygen and carbon dioxide transmission.

A fully high-barrier film is not automatically suitable for fresh produce. Perforation design should be matched to the product, package volume and storage temperature.

Easy Peel vs. Lock Seal

Comparison Easy Peel Lock Seal
Opening Method Controlled manual peeling Strong closure that may require cutting or puncturing
Consumer Convenience Easier and cleaner opening Lower opening convenience but greater closure security
Leakage Resistance Suitable when correctly matched to the product and seal strength Often selected for liquids and demanding distribution
Common Applications Produce, salads, desserts, dairy and consumer-ready meals Meat, seafood, sauces, frozen food and transport-sensitive packages
Main Risk Peel force may be too low or inconsistent if sealing parameters are incorrect Excessive seal strength may tear the film or damage the tray

Applications of PET/PE Tray Sealing Film

Fresh Meat and Poultry Packaging

PET/PE trays and lidding films can be used for beef, pork, lamb, minced meat, sausages, chicken portions, turkey products and prepared poultry.

Meat applications may require high oxygen barrier, anti-fog performance, puncture resistance, contamination sealing and an absorbent pad.

Fish and Seafood Packaging

High-barrier or lock-seal films can be selected for fish fillets, shrimp, shellfish, seafood portions and prepared seafood.

Film selection should consider shell punctures, liquid release, cold-chain temperature and the microbiological requirements of the specific seafood product.

Salad and Prepared Vegetable Packaging

Easy-peel and anti-fog films are commonly used for prepared salads, cut vegetables, cold noodles, deli sides and chilled side dishes.

Fresh Fruit and Produce Packaging

Transparent PET/PE lidding film can be used for berries, tomatoes, cut fruit, mushrooms and vegetables.

Respiring produce may require controlled permeability or microperforation rather than a high-barrier structure.

Dairy and Dessert Packaging

Applications include cheese portions, butter products, yogurt-based foods, puddings, mousse, chilled desserts and confectionery.

Bakery Packaging

Cakes, pastries, cookies, dough products and bakery desserts can use clear or printed lidding films for protection and retail presentation.

Chilled Ready Meals

PET/PE trays can hold pasta, rice dishes, prepared meat, vegetables, sauces and multicomponent meals intended for refrigerated distribution.

Microwave or heating performance must be verified for the complete tray-and-film package.

Frozen Food Packaging

Selected PET/PE film structures can be used for frozen meat, seafood, prepared meals, vegetables and desserts when low-temperature flexibility and seal integrity have been validated.

PET/PE Sealing Film for MAP Packaging

Modified atmosphere packaging replaces most of the normal air inside a package with a controlled mixture of food-grade gases before the lidding film is sealed.

A standard PET/PE film does not automatically provide sufficient barrier for MAP. An EVOH-based or otherwise validated high-barrier structure may be required.

MAP film selection should consider:

  • Food type and microbial risks

  • Oxygen, carbon dioxide and nitrogen mixture

  • Tray oxygen transmission rate

  • Film oxygen transmission rate

  • Water-vapor barrier

  • Residual oxygen after sealing

  • Gas-to-product volume

  • Seal integrity and package leak rate

  • Storage and distribution temperature

  • Target shelf life

Shelf-life performance must be validated using the actual tray, film, gas mixture, food product and packaging equipment.

How Anti-Fog PET/PE Film Works

Condensation normally forms when warm, moist air inside the package contacts a colder film surface.

An anti-fog coating or additive changes the surface behavior of the film so that moisture spreads into a thin layer instead of forming separate visible droplets.

Anti-fog performance depends on:

  • Correct orientation of the anti-fog side

  • Food filling temperature

  • Product moisture level

  • Cooling speed

  • Refrigerated storage temperature

  • Length of the cold-chain cycle

  • Anti-fog treatment type and concentration

Anti-fog properties should be tested using the actual food and storage process rather than evaluated only at room temperature.

Tray Sealing Machine Compatibility

PET/PE lidding film can be used on manual, semi-automatic and fully automatic tray sealing equipment when the roll and film structure match the machine.

Important machine parameters include:

  • Machine manufacturer and model

  • Tray mold and cavity dimensions

  • Number of trays per sealing cycle

  • Required film width

  • Core inside diameter

  • Maximum roll outside diameter

  • Unwind direction

  • Sealant layer wound inside or outside

  • Seal-plate temperature

  • Dwell time

  • Sealing pressure

  • Production speed

  • Cutting system

  • Registration-mark sensor

  • MAP gas-flush function

HSQY also supplies    food tray sealing machines    for heat sealing, MAP, gas flushing and other food packaging applications.

Heat-Sealing Process for PET/PE Trays

  1. Tray loading: Food is placed inside the tray without contaminating the sealing flange.

  2. Film indexing: The lidding film is positioned over the tray with the PE sealant side facing the tray.

  3. Heat application: The sealing tool heats the film and tray flange.

  4. Pressure application: Controlled pressure brings the film into uniform contact with the flange.

  5. Dwell time: Heat and pressure are maintained long enough for the sealant layers to bond.

  6. Cooling: The seal develops strength as the package leaves the heated tool.

  7. Film cutting: The machine cuts the film around the tray profile or rewinds the surrounding web.

  8. Inspection: The package is checked for wrinkles, channel leaks, contamination and incomplete sealing.

Food tray lidding film is primarily a heat-sealing material. “Cold sealing” should not be treated as a standard substitute unless a separate pressure-sensitive cold-seal structure has been specifically developed for the project.

How to Establish the Correct Sealing Window

A sealing window is the combination of temperature, pressure and dwell time that produces an acceptable seal without damaging the film or tray.

During testing, evaluate:

  • Minimum temperature that creates a continuous seal

  • Maximum temperature before film or tray distortion occurs

  • Seal strength at different dwell times

  • Peel force after cooling and refrigerated storage

  • Performance with limited moisture or grease contamination

  • Seal consistency at the intended line speed

  • Film shrinkage and wrinkle formation

  • Tray-flange deformation

  • Package leak and burst performance

Increasing the temperature is not always the correct response to a weak seal. The tray surface, film orientation, pressure and tool contact should also be checked.

Common PET/PE Tray Sealing Problems

Problem Possible Causes Items to Check
Film Does Not Seal Wrong sealant layer, reversed film, low temperature or insufficient pressure Tray flange, film sealing side, temperature, pressure and dwell time
Seal Is Too Weak Insufficient sealing energy, contamination, uneven flange or incompatible film Seal window, flange cleanliness, tray flatness and film structure
Peel Force Is Too High Excessive heat, pressure or dwell time, or a lock-seal film was selected Film grade and validated easy-peel sealing conditions
Film Tears During Peeling Seal strength exceeds film strength, film is too thin or the peel tab is inadequate Film gauge, peel force, film damage and opening-tab design
Wrinkles in the Seal Uneven film tension, incorrect tracking, tray distortion or tool misalignment Roll tracking, web tension, tray positioning and seal-plate flatness
Package Leaks Food on the flange, punctures, channel leaks, tray cracks or incomplete sealing Flange cleanliness, film integrity, tray condition and full seal continuity
Poor Anti-Fog Performance Anti-fog side is reversed, excessive condensation or unsuitable coating level Film orientation, product temperature, moisture and cold-chain conditions
Film Shrinks or Distorts Excessive sealing temperature, excessive exposure time or unsuitable PET orientation Temperature, dwell time, film grade and seal-tool condition
Delamination Inadequate adhesive cure, excessive heat, chemical attack or poor laminate bonding Lamination bond, storage age, heating cycle and food composition

Microwave, Freezer and Oven Performance

Can PET/PE Sealing Film Be Microwaved?

Selected PET/PE film structures can be developed for microwave reheating, but standard film should not automatically be described as microwave-safe.

Microwave performance depends on the complete tray-and-film structure, food composition, heating time, microwave power and whether the film must be removed or vented.

Can PET/PE Film Be Used for Frozen Food?

Selected grades can be used for frozen packaging when low-temperature flexibility, impact resistance and seal integrity have been validated.

Testing should reproduce freezing, stacking, transportation, frozen handling and thawing conditions.

Can Standard PET/PE Film Be Used in an Oven?

Standard PET/PE sealing film is generally not intended for conventional oven use because the PE sealing layer has lower heat resistance than specialized ovenable structures.

Oven applications require a validated heat-resistant film and a compatible tray, such as an application-specific CPET system.

Can PET/PE Film Be Pasteurized or Retorted?

Standard PET/PE lidding film should not automatically be used for pasteurization, boiling or retort processing.

These processes require a film grade developed for the specified temperature, pressure, duration, oil content and food formulation.

Food-Contact Compliance

Food-contact suitability depends on the exact resin, adhesive, anti-fog agent, printing ink, film structure, food type, contact duration and use temperature.

Buyers should provide:

  • Target country or region

  • Food type

  • Direct food-contact conditions

  • Contact duration

  • Ambient, refrigerated, frozen or heated use

  • Microwave, pasteurization or oven requirements

  • Printed or unprinted film

  • Required declarations or migration testing

  • Restricted-substance requirements

Applicable documents should be confirmed for the exact film specification and intended conditions of use rather than assumed to apply to every PET/PE film.

Is PET/PE Sealing Film Recyclable?

PET/PE film contains at least two different polymers and should not automatically be described as a mono-material or universally recyclable package.

Actual recyclability depends on:

  • Ratio of PET and PE in the film

  • Presence of EVOH and adhesive layers

  • Tray material and complete package design

  • Ability to remove the film from the tray

  • Printing inks and coatings

  • Food contamination

  • Local collection, sorting and recycling facilities

HSQY can also discuss alternative PE-based or PET-compatible structures for projects that prioritize recycling design. The complete packaging system must be reviewed against the destination market's recycling guidance.

Custom-Printed PET/PE Lidding Film

HSQY can produce custom-printed PET/PE sealing film for brand owners, food manufacturers, packaging converters and private-label projects.

Printed-film information normally includes:

  • Editable artwork file

  • Film width

  • Artwork repeat length

  • Number of printing colors

  • Pantone or approved color references

  • Printing direction

  • Registration-mark position

  • Tray orientation in the sealing mold

  • Sealing layer wound inside or outside

  • Required matte or gloss appearance

  • Food-contact and ink requirements

Custom PET/PE Sealing Film Options

  • Custom PET/PE layer structure

  • Custom total thickness

  • Custom PE sealant formulation

  • Easy-peel, controlled-peel or lock-seal performance

  • Customized peel force

  • Anti-fog treatment

  • EVOH high-barrier layer

  • Custom oxygen-transmission requirements

  • Puncture-resistant structures

  • Freezer-grade formulations

  • Selected microwave-grade structures

  • Microperforation for fresh produce

  • Custom logo and graphics printing

  • Custom film width and roll length

  • Custom core and outside roll diameter

  • Custom winding direction

  • Registration marks for automatic machines

  • Custom cartons, labels and pallet packaging

Quality Control for PET/PE Lidding Film

Stable film quality helps reduce package leaks, inconsistent peeling, roll waste and sealing-line interruptions.

Relevant inspection items may include:

  • Film and laminate structure verification

  • Total thickness and tolerance

  • Individual layer distribution when specified

  • Roll width tolerance

  • Roll length and weight

  • Core size and roll diameter

  • Roll alignment and winding tension

  • Transparency, haze and gloss

  • Surface scratches, gels and contamination

  • Lamination-bond strength

  • Seal-initiation behavior

  • Seal-strength and peel-force testing

  • Anti-fog testing when required

  • Oxygen and moisture transmission when specified

  • Puncture and tensile performance

  • Print color and registration accuracy

  • Packaging and pallet protection

Packaging, Storage and International Shipping

PET/PE sealing-film rolls are normally protected against dust, moisture, impact and roll-edge damage before international shipment.

Packaging options may include:

  • Protective inner bags

  • Roll-end protectors

  • Individual export cartons

  • Batch and specification labels

  • Pallet stretch wrapping

  • Corner and edge protection

  • Fumigation-free export pallets

  • Custom pallet height and shipping marks

Film should be stored in its original packaging in a clean, dry area away from direct sunlight, excessive heat, humidity and physical damage.

Why Choose HSQY as Your PET/PE Sealing Film Manufacturer?

  • Direct manufacturer supply: Support for food producers, tray manufacturers, converters and packaging distributors.

  • PET/PE specialization: Film can be matched to the PE sealing surface of PET/PE trays.

  • Easy-peel and lock-seal options: Opening performance can be adjusted according to package requirements.

  • Anti-fog solutions: Films are available for refrigerated food and retail display.

  • High-barrier options: EVOH-based films can be evaluated for MAP and oxygen-sensitive food.

  • Custom printing: Logos, graphics, product information and registration marks can be added.

  • Custom roll specifications: Width, length, core, diameter and winding direction can be matched to the machine.

  • Tray-and-film matching: Film recommendations can be based on physical tray samples and sealing trials.

  • Equipment support: HSQY can review film compatibility with manual, semi-automatic and automatic tray sealers.

  • Trial support: Sample film or trial rolls can be discussed before commercial production.

  • Complete packaging supply: PET/PE trays, barrier trays, sealing films and sealing machines are available from one supplier.

  • Export support: Custom cartons, pallets and international shipping arrangements are available.

Information Required for a PET/PE Sealing Film Quote

To receive an accurate film recommendation and factory quotation, please provide as much of the following information as possible:

  • Complete PET/PE tray material structure

  • Material on the tray sealing flange

  • Physical tray samples

  • Tray external dimensions and flange width

  • Food type

  • Filling temperature

  • Ambient, chilled, frozen or heated conditions

  • Easy-peel or lock-seal requirement

  • Existing film sample or target peel force

  • Anti-fog requirement

  • High-barrier or MAP requirement

  • Target shelf life

  • Required OTR or WVTR when available

  • Required film thickness

  • Film width and roll length

  • Core inside diameter

  • Maximum roll outside diameter

  • Sealing layer wound inside or outside

  • Machine manufacturer and model

  • Current sealing temperature, pressure and dwell time

  • Production speed

  • Printed or unprinted film

  • Artwork and printing repeat length

  • Food-contact documentation requirements

  • Order quantity and annual consumption

  • Destination country, port or delivery address

Frequently Asked Questions About PET/PE Tray Sealing Film

What is PET/PE tray sealing film made from?

It normally combines a PET or BOPET outer layer with a PE-based heat-seal layer. High-barrier grades may also contain EVOH and additional tie layers.

Why is PE used as the sealing layer?

PE provides reliable heat-sealing performance, moisture resistance and the ability to formulate easy-peel or stronger lock-seal behavior.

Is PET/PE sealing film suitable for mono-PET trays?

Not automatically. PET/PE lidding film is primarily designed for a PE-based tray sealing surface. Mono-PET trays may require a direct-to-PET sealing film or a specially coated film.

Can the same PET/PE film seal PP, PET and PS trays?

Some universal-seal formulations may bond to multiple tray surfaces, but compatibility and peel strength must be tested separately on each material.

What thickness is commonly used?

The common range is approximately 25–60 μm. High-barrier and puncture-resistant films may use thicker structures depending on the application.

What is the difference between easy peel and lock seal?

Easy-peel film is designed for controlled consumer opening. Lock-seal film creates a stronger bond for greater package security and may require cutting or puncturing.

Why is the easy-peel film difficult to open?

The sealing temperature, pressure or dwell time may be too high, or the selected film may not be an easy-peel grade for the actual tray surface.

Why does the film tear instead of peeling cleanly?

Film tearing may occur when seal strength exceeds film strength, the film is too thin, the film is damaged or the peel-tab design is inadequate.

Is anti-fog film necessary for chilled food?

Anti-fog film is recommended when condensation is likely to obstruct visibility. It is commonly selected for salads, produce, meat, seafood and chilled meals.

Can PET/PE sealing film be used for MAP packaging?

Yes, when an appropriate high-barrier film is matched with a compatible high-barrier tray. Standard PET/PE film may not provide sufficient oxygen barrier for MAP.

What does EVOH do in high-barrier film?

EVOH helps reduce oxygen and gas transmission. It supports the retention of a modified atmosphere and the protection of oxygen-sensitive foods.

Can PET/PE film seal through moisture or grease?

Selected contamination-sealing grades can tolerate limited moisture or grease, but the tray flange should still be kept as clean as possible. Commercial testing is required.

Can PET/PE lidding film be used for frozen food?

Selected grades can be used for frozen packaging after low-temperature flexibility, seal integrity and transport performance have been verified.

Is PET/PE film microwave safe?

Only a film grade specifically developed and validated for microwave reheating should be used. The complete tray, film, food and heating cycle must be tested.

Can standard PET/PE film be used in an oven?

Standard PET/PE film should not be used in a conventional oven. Oven applications require a validated heat-resistant film and compatible tray.

Why does a PET/PE tray package leak?

Common causes include food or liquid on the flange, film punctures, channel leaks, wrinkles, damaged trays, incorrect sealing parameters or an incompatible film.

Can HSQY customize the peel strength?

Yes. Easy-peel and controlled-peel formulations can be adjusted according to the tray surface, sealing parameters and required consumer opening experience.

Can PET/PE film be custom printed?

Yes. Logos, artwork, instructions, barcodes, QR codes and registration marks can be printed according to the customer's artwork and roll configuration.

Is PET/PE sealing film recyclable?

PET/PE is a multi-polymer laminate and is not universally accepted in recycling systems. Actual recyclability depends on the complete package and local recycling infrastructure.

What is the MOQ for PET/PE sealing film?

The reference MOQ is approximately 500 kg per thickness or specification. Printed, high-barrier and specialty films may require a different minimum quantity.

What is the production lead time?

The reference production time is approximately 10–15 working days after the structure, dimensions, printing and order details are confirmed.

Can I request trial film before mass production?

Sample film or trial rolls can be discussed for heat sealing, peel testing, anti-fog evaluation, MAP testing and machine compatibility.

What information is needed to recommend the correct film?

Provide the tray structure, tray samples, food type, storage conditions, easy-peel or lock-seal requirement, machine model, film dimensions, sealing parameters and annual demand.

Request a PET/PE Tray Sealing Film Quote

Looking for a PET/PE tray sealing film manufacturer, easy-peel lidding-film supplier, anti-fog film producer or EVOH high-barrier MAP film solution?

Contact HSQY to request film recommendations, trial rolls, technical specifications, custom printing, compatible trays, sealing-machine support, factory pricing and international shipping information.

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