HSPB-B
HSQY
Black
6.9x3.7x2.9 in.
30000
| Availability: | |
|---|---|
Disposable PP Plastic Bowl
The HSQY 40 oz Round Black PP Takeout Bowl With Lid is a large single-compartment polypropylene food container designed for rice meals, noodles, soups, salads, pasta, vegetables, prepared meals, restaurant takeaway, catering and food delivery.
With a nominal capacity of 40 oz, approximately 1.18 liters, the bowl provides useful volume for generous individual meals and larger takeaway portions where additional room is required for food, sauces, toppings and headspace.
The black PP base provides a professional presentation for prepared foods and is designed to be paired with a matching lid. The lid helps cover and protect food during storage, handling and delivery, while actual spill resistance should be tested with the intended menu, fill level and transport conditions.
HSQY identifies this product as model HSPB-B. Published dimensions are approximately 175 × 95 × 73 mm, equivalent to about 6.9 × 3.7 × 2.9 inches. The current minimum order quantity is 30,000 pieces.
Product Highlights: 40 oz / Approx. 1.18 L | Black PP | 1 Compartment | Matching Lid | 175 × 95 × 73 mm | Takeout & Delivery | Hot & Cold Food Applications | Microwave Reheating Under Confirmed Conditions | Freezer Storage Under Confirmed Conditions | Wholesale Supply
Request Wholesale Pricing and Samples
HSQY 40 oz black polypropylene takeout bowl for prepared meals, catering and food delivery.
Single-compartment PP food bowl with matching lid for restaurant takeaway and meal service.
Large PP takeout bowl for rice, noodles, salads, soups and prepared-food applications.
The following specifications summarize the available product information. Buyers requiring precise working capacity, bowl weight, wall thickness, rim dimensions, lid dimensions, stacking height or carton quantity should request the latest production drawing and packing specification before bulk ordering.
| Property | Details |
|---|---|
| Product Item | 40 oz PP Plastic Takeout Bowl With Lid |
| Brand | HSQY |
| Model | HSPB-B |
| Material | Polypropylene (PP) |
| Primary Color | Black |
| Other Listed Colors | White and Clear options are listed within the product family; confirm availability by model |
| Nominal Capacity | 40 oz / approximately 1.18 L |
| Compartments | 1 Compartment |
| Published Dimensions | 175 × 95 × 73 mm / approximately 6.9 × 3.7 × 2.9 in |
| Product Style | Round bowl-style takeaway container; request the current drawing when exact rim geometry is required |
| Lid | Matching lid system; confirm exact lid material, rim fit and packing ratio with the selected production bowl |
| Published Temperature Reference | Approximately -16°C to 100°C / 3°F to 212°F; confirm approved conditions for the exact bowl and lid combination |
| Microwave Use | Product information describes microwave use; confirm food load, microwave power, heating duration, maximum temperature and lid instructions before routine commercial use |
| Freezer Use | Product information describes freezer use; confirm minimum storage temperature, duration, thawing conditions and lid performance for the exact production item |
| Dishwasher Use | Product information describes dishwasher use; confirm cycle temperature and repeated-use requirements before commercial reuse |
| BPA Information | Product information describes the bowl as BPA-free; request current product-specific documentation when formal confirmation is required |
| Recycling | Polypropylene is commonly identified by resin code #5; local recycling acceptance varies |
| Minimum Order Quantity | 30,000 pieces |
| Customization | Selected colors, labels, molded identification, carton artwork and private-label packaging subject to project evaluation |
| Typical Applications | Rice meals, noodles, soups, pasta, salads, vegetables, prepared meals, meal prep, catering and restaurant delivery |
Capacity Note: 40 US fluid ounces converts mathematically to approximately 1,183 ml. Actual brimful capacity and recommended working fill volume may differ according to the finished bowl geometry and required headspace. Buyers requiring precise portion control should confirm the current production sample.
Request Current Specifications and Bowl Samples
The 40 oz capacity provides approximately 1.18 liters of nominal volume, making the bowl suitable for generous individual meals, large rice portions, noodles, salads and prepared dishes requiring more room than standard smaller containers.
The undivided interior provides flexible space for mixed meals, rice dishes, noodles, pasta, salads and other foods that do not require separated compartments.
The black PP base creates contrast with rice, vegetables, salads, noodles and colorful prepared foods and supports a clean presentation for restaurant delivery and prepared-food service.
Compared with smaller containers, a 40 oz bowl can provide additional room for toppings, sauces, vegetables and mixed ingredients while allowing sufficient space for proper lid engagement.
The matching lid helps protect food during storage, handling, stacking and transportation. Buyers should evaluate the exact bowl and lid together under their intended operating conditions.
Polypropylene provides a lightweight foodservice container with practical resistance to moisture, oils and many common food ingredients. Finished rigidity depends on bowl weight, wall thickness, geometry and the intended food load.
The bowl can be evaluated for hot and cold foods including rice, noodles, pasta, vegetables, salads and other prepared meals within the approved conditions of the exact production item.
The product information describes microwave use. Buyers should confirm the actual food load, microwave power, heating duration, maximum food temperature and lid procedure before routine commercial reheating.
For chilled or frozen meal programs, buyers should confirm storage temperature, storage duration, thawing method and bowl-and-lid performance using the exact production SKU.
Nested empty bowls can help reduce storage space. Filled-container stacking should also be evaluated when multiple meals will be transported in delivery bags, catering boxes or prepared-food distribution systems.
The product information describes the bowl as BPA-free. Buyers requiring formal confirmation should request current documentation corresponding to the actual production item.
Polypropylene is commonly identified by resin code #5. Recycling acceptance depends on local collection programs, food contamination and regional processing infrastructure.
The 40 oz format provides space for rice, grains, meat, vegetables, sauces and toppings in generous takeaway meals.
Use the bowl for noodles, pasta and mixed dishes where additional volume is needed for sauces, vegetables, protein and toppings.
The container can be evaluated for soups, stews and broth-based dishes. Because liquid-rich meals place greater demands on closure performance, test the intended fill level, food temperature and lid under actual delivery conditions.
The larger volume can accommodate salads, grain bowls, vegetables and chilled prepared meals while providing room for ingredients and mixing.
Meal-prep businesses can evaluate the 40 oz bowl for larger individual meals intended for chilled or frozen storage and later reheating under approved conditions.
Restaurants and cloud kitchens can use the bowl-and-lid format for pickup and delivery. Test the actual meal, bag configuration, delivery distance and stacking arrangement before high-volume use.
Catering businesses and prepared-food operations can evaluate the 40 oz bowl for generous individual portions, event service and packaged meals.
Explore the HSQY PP bowl range for additional capacities for smaller portions, individual meals, catering dishes and family-size food packaging.
| Selection Factor | 40 oz Bowl | Smaller PP Bowl |
|---|---|---|
| Nominal Volume | Approx. 1.18 L | Lower-volume portions |
| Typical Portion | Generous individual meal | Soup, side dish or standard meal |
| Typical Foods | Large rice meals, noodles, pasta, salads and prepared meals | Smaller meals, soups, sides and salads |
| Headspace | More room for toppings, sauces and mixed ingredients | Better fit for controlled portions |
| Filled Weight | Requires careful rigidity and stacking evaluation | Typically lower total food load |
Confirm working capacity: Fill the sample with the actual meal rather than relying only on the nominal 40 oz designation. Allow sufficient headspace for toppings, sauces and proper lid engagement.
Check lid fit: Test the exact production bowl and matching lid together. Closure performance depends on rim geometry, manufacturing tolerance and lid design.
Test liquid-rich foods: For soups, curry, broth and sauce-heavy meals, evaluate the intended filling level during carrying, tilting, bagging and delivery movement.
Evaluate filled weight: A 40 oz container can carry a substantial meal. Test bottom support, sidewall rigidity and handling with the heaviest food load expected in normal use.
Confirm microwave conditions: Test the actual food load, microwave power, heating duration and lid procedure before routine commercial reheating.
Confirm freezer conditions: For frozen food, evaluate minimum storage temperature, storage duration, thawing method and closure performance.
Test stacking: Evaluate nested empty bowls for warehouse storage and filled containers for delivery stability, lid deformation and bottom support.
Review logistics: Request pieces per sleeve, sleeves per carton, lid case quantity, carton dimensions, net weight, gross weight, CBM, pallet quantity and container loading information.
The matching lid is designed to engage with the corresponding bowl rim. Buyers should confirm the specified bowl-and-lid combination instead of selecting another lid based only on approximate overall dimensions.
The lid is designed to help reduce spills during normal handling. Actual performance depends on food viscosity, fill level, temperature, lid engagement and transport conditions. Application testing is recommended for soups and sauce-rich meals.
For restaurant delivery and meal-prep operations, evaluate stacked filled containers to confirm stability, lid deformation and base support under the expected food load.
HSQY supplies PP takeout bowls to restaurants, cloud kitchens, meal-prep businesses, catering companies, supermarkets, prepared-food manufacturers, foodservice distributors and packaging importers.
The current product-level minimum order quantity is 30,000 pieces. Customized colors, packaging or product modifications may require different production minimums.
Samples allow buyers to evaluate actual working capacity, bowl rigidity, lid fit, filled-food performance, spill resistance, stacking, microwave reheating and freezer storage before confirming a bulk purchase.
Selected colors, molded identification, labels, carton artwork and private-label packaging can be evaluated according to project requirements and purchase volume.
International buyers should provide required quantity, food application, working fill volume, filling temperature, microwave or freezer requirements, lid requirements, destination country and documentation requirements so HSQY can confirm the appropriate product and commercial specification.
Get Bulk Pricing and Packing Details
Sample Packing: Samples can be arranged according to current product availability and confirmed sample and freight terms.
Bulk Bowl Packing: Request the current bowls per sleeve or bag, sleeves per carton, total pieces per carton, carton dimensions, net weight and gross weight for accurate logistics planning.
Lid Packing: Matching lids may use a different carton quantity from the bowl bases. Confirm the bowl-to-lid ratio and current lid carton specification before shipment.
Carton Cube: Request the current carton CBM for both bowls and lids when calculating warehouse requirements and ocean freight efficiency.
Pallet Loading: Pallet quantities depend on carton dimensions, pallet specification, shipment weight, stacking height and destination requirements.
Container Loading: 20-foot and 40-foot container quantities should be calculated using the confirmed bowl and lid carton specifications rather than generic shipment assumptions.
Production Lead Time: Current lead time depends on order quantity, inventory status, customization, packing requirements and production scheduling. Confirm the current schedule with the quotation.
Professional buyers can request available material specifications, test reports and food-contact documentation for the selected PP bowl. Documentation should correspond to the actual resin formulation, color, bowl model, lid configuration and finished production item supplied.
Suitability can depend on food type, fat content, filling temperature, contact duration, refrigeration or freezer conditions and reheating method. Importers should review current product-specific documentation against the requirements of their destination market.
The nominal capacity is 40 US fluid ounces, mathematically equivalent to approximately 1.18 liters. Actual brimful and recommended working capacities should be confirmed using a current production sample.
The published overall dimensions are approximately 175 × 95 × 73 mm, equivalent to about 6.9 × 3.7 × 2.9 inches.
The HSQY model number for this 40 oz bowl is HSPB-B.
The bowl is made from polypropylene, commonly abbreviated as PP.
The standard bowl has one open compartment, providing flexible space for mixed meals, rice, noodles, salads and other prepared foods.
Typical applications include rice meals, noodles, pasta, soups, stews, salads, vegetables and larger prepared-food portions.
The bowl can be evaluated for soup and other liquid-rich foods. Buyers should test actual food temperature, filling level, lid engagement and transport conditions before commercial use.
Yes. The product is designed to be used with a matching lid system. Confirm the current lid material, rim fit and packing ratio when requesting a quotation.
The matching lid is designed to provide a secure fit and help reduce spills during normal handling. Actual performance depends on food viscosity, filling level, temperature and transport conditions, so sample testing is recommended for soups and sauce-rich meals.
The product information describes microwave use. Confirm microwave power, food load, heating duration, maximum food temperature and lid instructions for the exact production item before routine commercial use.
Do not assume conventional-oven suitability. Standard PP takeaway bowls should not be exposed to direct heating elements, open flame or grill heat unless the exact production item has specifically been approved for that application.
The product information describes freezer use. Buyers should confirm minimum storage temperature, storage duration, thawing conditions and lid performance for the exact production bowl.
The product information describes dishwasher use. Confirm dishwasher cycle temperature, detergent conditions and repeated-use requirements for the exact production item before commercial reuse.
The product information describes the bowl as BPA-free. Buyers requiring formal confirmation should request current product-specific material documentation.
Polypropylene is commonly identified by resin code #5. Recycling acceptance depends on local collection programs, food contamination and available processing infrastructure.
Filled-container stacking should be tested with the actual food load and matching lid. Evaluate stability, lid deformation and bottom support under the expected storage and delivery conditions.
The current minimum order quantity is 30,000 pieces. Customized colors, private-label packaging or product modifications may have different production minimums.
Yes. Samples are recommended for checking working capacity, bowl rigidity, lid fit, spill resistance, filled-food handling, stacking, microwave reheating and freezer performance before bulk purchasing.
HSQY can discuss selected colors, molded identification, labels, carton artwork, private-label packaging and selected product modifications according to project requirements and purchasing volume.
Professional buyers can request available material specifications, test reports, quality-management documents and product-specific food-contact documentation for review against destination-market requirements.
For logistics planning, request bowl and lid case quantities, carton dimensions, gross and net weights, carton CBM, cases per pallet, pallet height and estimated container-loading quantities.
Provide the required quantity, food application, working fill volume, food temperature, microwave or freezer requirements, lid requirements, destination country, packing requirements and any required documentation.
HSQY Plastic Group supplies plastic materials and food packaging products to commercial customers. Its foodservice range includes PP bowls, PP lunch boxes, hinged containers, PP plates, sauce cups, PET trays, CPET trays and related food packaging products.
HSQY works with restaurants, cloud kitchens, meal-prep companies, catering businesses, supermarkets, foodservice distributors and packaging importers on product selection, samples, bowl-and-lid matching, wholesale supply, customization and export requirements.
Looking for a wholesale supplier of 40 oz black PP takeout bowls with matching lids? Contact HSQY with your required quantity, food application, working capacity, food temperature, reheating or freezing requirements, packing requirements and destination market.
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