HSHLC
HSQY
228.6*228.6*76.2mm
White, Black, Clear
3 Compartment
30000
| Availability: | |
|---|---|
PP Hinged Lid Container
HSQY 9x9x3 inch 3-compartment PP hinged lid takeout container is designed for restaurants, food delivery, catering, meal prep, supermarkets, cloud kitchens and foodservice distributors. Three separated compartments help keep a main dish and side items organized in one disposable food package.
Made from polypropylene (PP), the container is suitable for many hot and cold prepared-food applications and can be evaluated for microwave reheating within the recommended use conditions. Its one-piece hinged construction eliminates the need to match a separate lid, while the integrated locking structure helps improve packing speed for takeaway and delivery operations.
White is the primary presentation for this model, with black, clear and customized options available according to production requirements. HSQY can also discuss custom logo, carton marks, private-label packaging and bulk export supply for restaurant chains, distributors and packaging brands.
9x9x3 3-Compartment White PP Hinged Lid Takeout Container
A PP hinged lid container is a one-piece food package in which the base and lid are permanently connected by a flexible hinge. It is also commonly called a polypropylene clamshell container, hinged takeout box or to-go food container.
The 3-compartment design provides one package for multiple meal components. A restaurant can place a main entrée in the larger section and rice, vegetables, side dishes or other foods in the smaller compartments, helping reduce mixing during normal takeaway handling.
Compared with containers using separate bases and lids, the attached-lid design simplifies inventory, filling and closing because foodservice staff do not need to identify and match a separate lid during busy service periods.
| Property | Details |
|---|---|
| Product | 3-Compartment PP Hinged Lid Takeout Container |
| Material | Polypropylene (PP) |
| External Size | 9 × 9 × 3 inches |
| Metric Size | Approximately 228.6 × 228.6 × 76.2mm |
| Compartments | 3 compartments |
| Primary Color | White |
| Other Colors | Black, clear and customized colors subject to production confirmation |
| Lid Type | Integrated hinged lid |
| Closure | Integrated snap-lock / locking structure according to product model |
| Venting | Confirm vented or non-vented lid configuration for the exact production model |
| Reference Temperature Range | 0°F / -16°C to 212°F / 100°C according to current product information |
| Microwave Use | Suitable for microwave reheating only under validated food load, time, power and temperature conditions |
| Food Applications | Rice meals, pasta, noodles, meat dishes, vegetables, side dishes, grilled foods, fried foods, catering meals and prepared food |
| Current MOQ | 30,000 pieces according to current product information |
| Customization | Color, logo, embossing, carton marks, private-label packaging and project-specific container options |
| Case Pack | Confirm pieces per carton before ordering |
| Carton / CBM | Confirm carton dimensions, gross weight, CBM and container-loading quantity in quotation |
Three separate food sections help reduce direct mixing between an entrée and side dishes. This is useful for combo meals containing rice, meat, vegetables, potatoes, pasta, sauces or desserts with different textures and flavors.
Defined compartments help restaurants, catering kitchens and meal-prep companies standardize how different meal components are packed and presented.
Because the lid is permanently connected to the base, operators do not need to store, match and handle a separate lid. This can simplify high-volume takeaway packing and reduce lid-selection errors.
Nested empty containers can reduce storage volume before filling, while the closed container geometry can support stacking during normal handling. Filled-stack performance should be tested using the actual meal weight and delivery conditions.
Polypropylene is commonly selected for reheatable food packaging, but microwave performance depends on the complete use condition rather than material name alone.
For this HSQY model, the current product information lists a reference use range up to approximately 212°F / 100°C. Buyers should test the actual container using their food type, portion weight, oil and fat content, microwave wattage and reheating duration.
During microwave reheating, the lid may need to be opened or vented according to the validated instructions for the selected model. This container should not be treated as conventional-oven packaging unless a separate product specification explicitly confirms such use.
PP is useful for many cooked-food applications because it can resist moisture and many common food oils under appropriate conditions. However, a hot water-based meal and a high-fat fried meal may expose a container to different thermal conditions.
Restaurants packing oily, saucy or very hot foods should test the tray for deformation, lid engagement, compartment stability and transport performance at the intended filling temperature.
The integrated locking structure helps keep the hinged lid engaged with the base during normal takeaway and delivery handling. Closure performance depends on the accuracy of the formed rim, locking tabs, tray rigidity and amount of food loaded into the container.
A secure closure should not automatically be described as completely leak-proof. Meals containing soup, thin sauces or large amounts of liquid should be tested through tilting, bagging, stacking and delivery simulation before commercial use.
| Lid Type | Typical Benefit | Typical Food |
|---|---|---|
| Vented Lid | Allows part of the steam generated by hot foods to escape | Fried food, grilled meals and other products where excess condensation may affect texture |
| Non-Vented Lid | Provides a more enclosed package | Foods where heat and moisture retention are preferred |
Confirm whether the exact HSQY production model is vented or non-vented before ordering. Vent-hole design should not be assumed from the general product category.
Suitable for rice meals, pasta, noodles, grilled meat, fried foods, vegetables, side dishes and combination meals that benefit from separate food sections.
The one-piece base and attached lid can support fast filling and closing during high-volume delivery operations. Closure and stacking performance should be validated for the normal delivery distance and bag configuration.
Three compartments are useful for office catering, events, group meals, educational foodservice and other operations where predefined meal portions need to remain separated.
Meal-prep companies and supermarket prepared-food departments can evaluate this container for refrigerated or reheatable meal programs within the validated storage and reheating conditions.
HSQY supports bulk B2B supply for packaging distributors, importers, restaurant-supply companies and private-label foodservice packaging programs.
| Comparison | PP Container | PS Foam Container | Molded Fiber Container |
|---|---|---|---|
| Reheating | Selected PP models can support microwave reheating after validation | Depends on exact foam formulation and use instructions | Depends on fiber formulation, additives and coating system |
| Grease / Moisture | Good for many prepared-food applications | Good moisture insulation in suitable applications | Depends on fiber and barrier treatment |
| Rigidity | Good for many delivery and takeout meals | Lightweight | Structure depends on molded-fiber design |
| Recycling / End of Life | PP may be accepted where local PP recycling systems accept food containers | Recycling acceptance varies significantly by region | Compostability or recycling depends on certified product structure and local facilities |
| Selection Factor | What to Confirm |
|---|---|
| Portion Size | Total filled food weight and maximum food height |
| Food Separation | Whether one or three compartments are required for the menu |
| Hot Fill | Maximum food temperature when the container is filled |
| Microwave | Microwave wattage, reheating duration and food composition |
| Delivery | Delivery time, stacking height, bag size and transport orientation |
| Liquids and Sauces | Amount of gravy, sauce or free liquid and required leak resistance |
| Branding | Logo embossing, labels, sleeves, carton printing or private label |
HSQY can discuss customized foodservice packaging projects for restaurant chains, food delivery brands, distributors and importers. Available options depend on order quantity and the selected container model.
White, black or selected custom colors.
Logo embossing or molded identification subject to tooling feasibility.
Private-label carton printing.
Custom carton marks and barcode labels.
Custom packing quantity per carton.
New compartment or container design for qualified projects.
OEM mold development subject to project volume.
The current HSQY product information describes this container as food-grade PP and BPA-free. Buyers should request the current material declaration and applicable food-contact documentation for the exact resin grade, color and manufacturing specification before commercial approval.
Food-contact requirements differ between the United States, European Union and other markets. Provide the destination market and intended food conditions when requesting compliance documents rather than relying on a general quality certificate.
Polypropylene is commonly identified as resin code #5 and may be recyclable in programs that accept rigid PP food packaging. Actual collection and recycling availability differs by country and municipality.
Food contamination, labels, pigments and local sorting technology can also affect whether the used container is accepted. Recycling claims should therefore be matched to the destination market rather than described as universally recyclable.
Empty hinged containers are nested before packing to reduce carton volume. For international wholesale orders, unit price alone does not determine landed packaging cost.
Buyers should compare pieces per carton, carton dimensions, gross weight, carton CBM, pallet configuration and 20ft or 40ft container-loading quantity. These logistics parameters should be confirmed for the final production model because they can materially affect freight cost per container.
| Wholesale Data | Status |
|---|---|
| Current MOQ | 30,000 pieces according to current product information |
| Pieces per Carton | Confirm with quotation |
| Carton Dimensions | Confirm with quotation |
| Carton Gross Weight | Confirm with quotation |
| CBM per Carton | Confirm with quotation |
| Pallet Configuration | Available according to customer and shipment requirements |
| Container Loading | Confirm quantity for 20ft / 40ft / 40HQ based on final carton configuration |
Required 9x9 model or other container dimensions.
1-compartment or 3-compartment layout.
White, black, clear or custom color.
Hot food, cold food, chilled meal or frozen-food application.
Maximum hot-filling temperature.
Microwave reheating requirement.
Vented or non-vented lid requirement.
Logo, embossing or private-label requirement.
Trial order quantity and annual demand.
Pieces-per-carton requirement where applicable.
Pallet or floor-loaded shipment preference.
Destination country and port.
Required food-contact documentation.
The current model is approximately 9 × 9 × 3 inches, equivalent to about 228.6 × 228.6 × 76.2mm.
This model has three compartments, allowing a main entrée and multiple side dishes to be packed in the same hinged container.
The product can be evaluated for microwave reheating within its recommended use conditions. The current product information lists a maximum reference temperature of approximately 212°F / 100°C. Test the actual food, microwave wattage and reheating time before commercial use.
Suitable hot foods can be packed in PP containers, but the maximum filling temperature, food composition and holding time should be tested. High-fat or oily foods can expose the container to different heating conditions from water-based meals.
Confirm the exact production configuration when ordering. Vented and non-vented hinged lids serve different hot-food applications, so venting should be specified rather than assumed.
The snap-lock structure helps provide secure closure during normal handling, but complete leak-proof performance should not be assumed for every liquid food. Test soups, gravies and sauces through delivery simulation before commercial use.
It can be evaluated for fried foods and other hot prepared meals. If maintaining crisp texture is important, a vented lid configuration may be preferable because it can allow some steam to escape.
Yes. The three compartments make it suitable for portioned meal-prep programs where entrées, vegetables and side dishes need to remain separated.
The current product information lists white, black and clear options. Custom colors can be discussed according to order quantity and production feasibility.
The current HSQY product information describes this model as BPA-free. Buyers should request current material and food-contact documentation for the exact resin grade and color when required.
PP may be recyclable where local programs accept rigid polypropylene food packaging. Actual recycling availability depends on local collection and processing infrastructure.
The current listed MOQ for this model is 30,000 pieces. Custom colors, logos, packaging or newly developed container designs may require different minimum quantities.
Yes. Logo embossing, private-label carton printing, custom carton marks and other branding options can be discussed depending on order quantity and container design.
Sample availability can be confirmed for the required model. Test samples with the actual food, filling temperature, microwave process, stacking method and delivery conditions before approving a large commercial order.
Please provide container size, number of compartments, color, food application, microwave requirement, vent requirement, quantity, branding, carton requirements, destination country and applicable food-contact documentation requirements.
HSQY supplies multiple PP hinged lid container sizes and compartment layouts for restaurant takeaway, delivery, catering, supermarkets and meal-prep applications. Existing models include square and rectangular formats in single- and multi-compartment configurations.
Buyers can discuss custom colors, container weights, compartment layouts, embossing, new molds, private-label cartons and export packing for qualified wholesale projects.
Explore the complete PP hinged lid takeout container range for additional sizes and compartment options.
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