HSPP
HSQY
Black
3 Compartment
9 inch.
30000
| Availability: | |
|---|---|
Disposable PP Plastic Plate
The HSQY 9 Inch 3-Compartment Black PP Plastic Plate is a disposable polypropylene dinner plate designed for restaurants, catering, cafeterias, barbecues, parties, institutional dining and other high-volume foodservice applications.
Its 9 inch round format combines three separate food sections in one plate, allowing an entrée and two side dishes to be served together while helping reduce unwanted mixing between foods, sauces and different textures.
The plate is made from polypropylene (PP), which provides a lightweight foodservice solution with practical resistance to moisture and oils. The black finish creates strong visual contrast with rice, vegetables, meat, pasta, salads and other prepared foods.
HSQY identifies this product as model HSPP. The current product listing specifies a black, 3-compartment, 9-inch configuration with a minimum order quantity of 30,000 pieces.
Product Highlights: 9 Inch | Round | 3 Compartments | Black Polypropylene | Disposable Foodservice Plate | Hot & Cold Food Applications | Microwave Reheating Under Confirmed Conditions | Catering & Restaurant Supply
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Black three-compartment PP plate for complete meal service.
Three divided sections help keep an entrée and side dishes separated.
Disposable PP plate for restaurants, catering, cafeterias and events.
The table below summarizes the currently published HSQY product information. Buyers should confirm the latest plate weight, thickness, compartment dimensions, carton quantity and applicable technical documentation before placing a bulk order.
| Property | Details |
|---|---|
| Product Item | Disposable 3-Compartment PP Plastic Plate |
| Brand | HSQY Plastic Group |
| Model | HSPP |
| Material | Polypropylene (PP) |
| Color | Black |
| Shape | Round |
| Compartments | 3 Compartments |
| Diameter | 9 inches / approximately 229 mm |
| Published Temperature Range | Approximately -16°C to 100°C / 3°F to 212°F; confirm approved conditions for the exact production plate |
| Microwave Use | Product is described as microwaveable; confirm heating time, power, food load and temperature before use |
| BPA Information | Original product information describes the plate as BPA-free; current material documentation can be requested when required |
| Moisture / Oil Performance | Designed for foodservice applications involving moisture and oils; test with actual menu items when performance is critical |
| Recycling | PP is commonly identified by resin code #5; recycling acceptance depends on local facilities |
| Minimum Order Quantity | 30,000 pieces according to the current product listing |
| Customization | Color, dimensions, compartment configuration, molded identification, carton labeling and private-label packaging subject to project evaluation |
| Typical Applications | Restaurants, catering, cafeterias, combo meals, barbecues, buffets, events and institutional foodservice |
Specification Note: Plate rigidity and load-bearing performance depend on plate weight, wall thickness, food distribution and serving temperature. Request physical samples when the plate will be used for particularly heavy, oily or saucy meals.
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Three individual sections allow a main course and two side dishes to be served on the same plate while remaining separated. Typical combinations include meat with rice and vegetables, pasta with salad and fruit, or barbecue food with two sides.
Internal dividers help reduce mixing between foods with different textures, sauces or flavors. This is useful for cafeterias, institutional meals, catering and other structured meal programs.
Separate sections can help foodservice operators maintain a consistent meal format for a main dish and side portions. Request samples if exact compartment capacities are important to your serving program.
The 9-inch diameter provides space for a standard full meal while maintaining a more compact footprint than larger 10-inch or 10.25-inch plates.
Black dinnerware creates visual contrast with rice, vegetables, salads, grilled foods, pasta and other colorful prepared meals, helping the food presentation stand out.
The black finish can complement casual and professional catering environments, including corporate events, parties, buffets, barbecues and restaurant meal service.
Foodservice distributors can offer black plates alongside white options to provide customers with different presentation choices while retaining a familiar PP plate format.
Polypropylene provides lightweight disposable foodservice performance together with practical resistance to moisture and oils. Actual rigidity depends on the finished plate specification and food load.
The plate can be evaluated for grilled food, rice dishes, vegetables, pasta, sauces and other prepared foods where moisture and oil resistance are important.
Nested plates can help catering companies, restaurants and distributors reduce storage space. Buyers should request carton quantity and stack-height data when warehouse efficiency is important.
The current HSQY product information describes the plate as microwave-safe. Buyers should verify food weight, heating time, microwave power and temperature using the exact production plate before routine commercial use.
The original HSQY product information describes the plate as BPA-free. Buyers requiring formal confirmation should request current material information for the exact production SKU.
Polypropylene is commonly identified by resin code #5. Actual recycling availability depends on local collection systems, food contamination and regional recycling infrastructure.
Restaurants can use the three-section plate for combo meals containing an entrée with two sides, particularly when sauces and different food textures need to remain separated.
The divided plate is suitable for catered lunches, dinners, parties, corporate functions, festivals and other events where complete meals are served in high volumes.
Schools, workplaces, factories and other institutional foodservice operations can evaluate the plate for organized main-course-and-sides meal service.
Use separate sections for grilled meat, vegetables, rice, potatoes, salads and sauces at barbecues, outdoor dining events and food festivals.
Three compartments allow diners to select several foods while helping limit unwanted mixing between different dishes.
The divided format can also be evaluated for organized prepared-meal programs requiring a consistent entrée-and-two-sides presentation.
Explore the HSQY PP plate range for additional round plate sizes, colors and compartment configurations.
| Feature | 9 Inch Plate | 10 Inch Plate |
|---|---|---|
| Diameter | Approx. 229 mm | 254 mm |
| Serving Format | Standard complete meals | Larger complete meals |
| Storage Footprint | More compact | Requires more storage and serving space |
| Typical Selection | Regular meals, cafeterias, events and combo service | Larger portions, catering and institutional meals |
Confirm the plate size: The nominal diameter is 9 inches. Consider the portion size and available serving or storage space before selecting between 9-inch and larger formats.
Check compartment capacity: Request a current drawing or sample when each section must accommodate a specific portion of entrée, vegetables, rice or other side dishes.
Test meal weight: Evaluate samples using the heaviest expected meal rather than testing the empty plate alone.
Evaluate oily and saucy foods: Test the plate using gravies, sauces, grilled foods and other high-moisture meals if these are part of the intended application.
Confirm microwave requirements: Use the actual meal weight and heating cycle to evaluate performance before routine reheating.
Review packing efficiency: Request pieces per carton, carton dimensions, gross weight, CBM and pallet data before calculating storage and landed shipping costs.
HSQY supplies disposable PP plates to restaurant groups, catering companies, cafeterias, institutional foodservice operators, supermarkets, wholesalers, distributors and packaging importers.
The current HSQY product listing states a minimum order quantity of 30,000 pieces. Custom colors, altered compartment designs or special packaging projects may have different minimum quantities.
Samples allow buyers to evaluate plate size, compartment layout, rigidity, meal-weight performance, resistance to sauces and oils, and microwave reheating with the actual menu.
HSQY can discuss alternative colors, molded identification, carton artwork, private-label packaging and other commercial requirements for suitable volume projects.
International buyers can provide their expected purchase quantity, annual demand, destination country, food application and required documentation so HSQY can confirm current specifications, packing and commercial terms.
Get Bulk Pricing and Custom Packaging Details
Sample Packing: Samples can be arranged for evaluation according to availability and confirmed freight requirements.
Bulk Carton Packing: Plates can be stacked and packed in protective bags or film inside shipping cartons. Request the current pieces per carton, carton dimensions, net weight and gross weight.
Pallet Loading: Pallet quantities depend on carton dimensions, total weight, transportation method and buyer requirements.
Container Loading: 20-foot and 40-foot loading quantities should be calculated using the confirmed carton dimensions and actual plate weight.
Production Lead Time: Lead time depends on order volume, stock availability, custom requirements and current production scheduling.
Professional buyers can request available material specifications and food-contact documentation for the selected PP plate. Documentation should correspond to the actual material formulation and production SKU supplied.
Food-contact suitability can depend on food type, fat content, serving temperature, contact duration and reheating conditions. Importers should review current product-specific documentation against the requirements of their destination market.
A three-compartment PP plate is a polypropylene dinner plate divided into three food sections. It allows an entrée and two sides to be served together while helping keep the foods separated.
The plate has a nominal diameter of 9 inches, approximately 229 mm.
The current HSQY product page identifies this plate as model HSPP.
The plate is made from polypropylene, commonly abbreviated as PP.
A black plate creates strong visual contrast with many prepared foods and provides an alternative presentation to standard white disposable plates.
The three sections can hold combinations such as meat with rice and vegetables, pasta with salad and fruit, barbecue dishes with sides, or other complete meals.
The published product information provides an upper temperature reference of approximately 100°C. Confirm the approved serving temperature and contact duration for the exact production plate.
The original HSQY product information describes the plate as microwave-safe. Buyers should confirm the actual food load, microwave power, heating time and maximum temperature before routine commercial use.
Do not assume conventional-oven suitability. The product should not be exposed to oven temperatures, open flame or direct grill heat unless the exact production plate has specifically been approved for that application.
Polypropylene provides practical moisture and oil resistance for many foodservice applications. Sample testing is recommended for particularly greasy, heavy or sauce-rich meals.
The original HSQY product information describes the plate as BPA-free. Buyers requiring formal confirmation should request current material documentation for the supplied SKU.
Polypropylene is generally identified by resin code #5. Actual recycling availability depends on local collection programs, food contamination and regional processing facilities.
Yes, the 9-inch format can accommodate many standard meal portions. Buyers serving larger meals or heavier portions may also compare the 10-inch three-compartment plate.
The current HSQY product listing states an MOQ of 30,000 pieces. Confirm final quantities for customized products when requesting a quotation.
Yes. Contact HSQY to confirm sample availability and freight arrangements. Testing samples with the actual meal is recommended when rigidity, compartment size or microwave performance is important.
HSQY can discuss colors, dimensions, compartment configurations, molded identification, carton artwork and private-label packaging for suitable commercial projects. Structural changes may require new tooling.
Provide the required quantity, food type, average meal weight, serving temperature, microwave requirements, destination country, preferred shipping terms and any custom packaging or documentation requirements.
HSQY Plastic Group supplies plastic materials and food packaging products to commercial customers. Its foodservice range includes PP plates, PP bowls, PP lunch boxes, hinged containers, sauce cups, PET trays, CPET trays and related packaging products.
HSQY works with restaurant groups, catering businesses, cafeterias, institutional foodservice operators, distributors and packaging importers on product selection, samples, wholesale supply, customization and export requirements.
Looking for a wholesale supplier of 9 inch black 3-compartment PP plastic plates? Contact HSQY to discuss samples, plate weight, compartment layout, microwave requirements, packing, documentation, MOQ, customization and international supply.
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