I-HSSC-S
I-HSQY
Sula
1oz 2oz 3oz 4oz 5oz
30000
| Ukutholakala: | |
|---|---|
Indebe Yesoso Yepulasitiki
Ama -HSQY Square Clear PP Sauce Cups angu-1 oz kuya ku-5 oz anezivalo ezigobile ayiziqukathi ze-polypropylene eziklanyelwe amasoso, izinongo, ama-dips, ama-dressing, ama-toppings, amasampula okudla kanye nezingxenye ezincane eziseceleni. Isimo sazo esiyisikwele sinikeza okunye okuhlukile kunezinkomishi zezingxenye ezivamile zezindawo zokudlela ezithatha ukudla, ukudla kanye nezinsizakalo zokudla zezentengiselwano.
Ububanzi buhlanganisa amandla ajwayelekile angu- 1 oz, 2 oz, 3 oz, 4 oz kanye no-5 oz . Isitsha ngasinye sihlanganisa indebe nesembozo esakhiweni esisodwa esixhunyiwe, okususa isidingo sokugcina nokuhlanganisa isembozo esihlukile ngesikhathi sokugcwalisa nokupakisha ngesandla.
I-polypropylene ecacile ivumela abasebenzi basekhishini namakhasimende ukuthi babone amasoso nokunye okuqukethwe ngaphandle kokuvula isitsha. Ukuvalwa okunama-hinge kuklanyelwe ukusiza ukugcina iphakethe livaliwe ngesikhathi sokuphathwa okuvamile kokuthatha ukudla, kuyilapho ukumelana kwangempela kokuvuza kufanele kuhlolwe kusetshenziswa ukudla okuhlosiwe, izinga lokugcwalisa kanye nezimo zokuhamba.
I-HSQY ikhomba lo mndeni wendebe yesoso enezivalo eziyisikwele njengemodeli ye -HSSC-S . Amakhono amaningi avumela amabhizinisi ezinsizakalo zokudla kanye nabasabalalisi ukuthi basebenzise isitayela sokupakisha esihlanganisiwe sayo yonke into kusukela ezingxeni ezincane zezinongo kuya ekudipheni okukhulu kanye nokunikezwa eceleni.
Osayizi Abatholakalayo: 1 oz | 2 oz | 3 oz | 4 oz | 5 oz
Okuvelele Komkhiqizo: Isimo Esiyisikwele | I-Polypropylene Ecacile | Isembozo Esihlanganisiwe Esinama-Hinged | Usayizi ongu-1–5 oz | Ukulawula Ingxenye | Ukupakisha Isoso Ne-Condiment | Ukuthatha Nokupheka | Ukuthengiswa Okuthengiswa Ngobuningi
Cela Amanani Athengiswa Ngobuningi Namasampula
Inkomishi yesabelo se-PP ecacile eyisikwele enesembozo esihlanganisiwe esinama-hinge.
Inkomishi ecacile enesembozo esinama-hinge ukuze uthole amasoso, ama-dips kanye nezinongo.
Osayizi abaningi besikwele bokudla okudlayo kanye nesevisi yokudla.
Imininingwane engezansi igcina ulwazi lomkhiqizo we-HSQY oshicilelwe njengamanje. Izinkomba zobukhulu zibhalwe njengoba zishicilelwe kumthamo ngamunye ojwayelekile. Abathengi abadinga ubukhulu bangaphandle obuqondile, umthamo wangaphakathi noma ukubekezelelana kobukhulu kufanele bacele umdwebo wakamuva wokukhiqiza.
| Yendawo | Imininingwane |
|---|---|
| Into Yomkhiqizo | Indebe Yesoso Yepulasitiki Ecacile Eyisikwele Enesivalo Esinama-Hinged |
| Imodeli | I-HSSC-S |
| Uhlobo Lwezinto | I-Polypropylene (PP) |
| Umbala | Sula |
| Isimo | Isikwele |
| Amandla Atholakalayo | 1 oz, 2 oz, 3 oz, 4 oz, 5 oz |
| Izinkomba Zosayizi Ezishicilelwe | 42×25 mm, 56×28 mm, 65×32 mm, 71×34 mm, 78×38 mm ngokulandelana |
| Uhlobo Lwesivalo | Isembozo esihlanganisiwe esinama-hinge |
| Ukuvalwa | Ukuvalwa okunamathiselwe okufana nokufinyeza okwenzelwe ukusiza ukunciphisa ukuchitheka ngesikhathi sokuphathwa okuvamile |
| Ukusetshenziswa kwe-microwave | Ulwazi lomkhiqizo wokuqala luchaza ukusetshenziswa kwe-microwave; qinisekisa izinga lomkhiqizo eliqondile, izimo zokushisa kanye nendawo yesivalo ngaphambi kokusebenzisa. |
| Ukuvuselela kabusha | I-PP ivame ukubonwa ngekhodi ye-resin #5; ukwamukelwa kokusetshenziswa kabusha kwendawo kuyahlukahluka |
| Inani Elincane Le-oda | Izingcezu ezingu-30,000 ngokuya ngohlu lwamanje lomkhiqizo; qinisekisa ngosayizi kanye nesidingo sokwenza ngokwezifiso |
| Ukwenza ngokwezifiso | Umbala, ukuhlonza okuqoshiwe, ukulebula kwebhokisi, ukupakishwa kwelebula yangasese kanye nezinye izidingo zephrojekthi kungaxoxwa ngazo |
| Izicelo Ezijwayelekile | Amasosi, izinongo, ama-dips, ama-dressing, ama-toppings, amasampula kanye nezingxenye zokudla ezincane |
Ukukhetha usayizi wesabelo ofanele kungasiza izindawo zokudlela ukuthi zenze inani lokuphakelwa lilingane futhi zikhethe iphakheji efanele yezinongo ezahlukene. Izinkomba ezilandelayo zobukhulu zisekelwe olwazini lwamanje lomkhiqizo we-HSQY.
| Usayizi Ojwayelekile | Oshicilelwe | Ubukhulu |
|---|---|---|
| 1 oz | 42 × 25 mm | I-ketchup, i-mustard, isosi ye-chili, izinongo kanye nezingxenye zokunambitha |
| 2 oz | 56 × 28 mm | I-Ranch, isosi ye-barbecue, i-salsa, i-mayonnaise kanye ne-dips ejwayelekile |
| 3 oz | 65 × 32 mm | Isaladi yokugqoka, isosi kashizi, i-hummus, izithasiselo kanye nokudla okunezinhlayiya ezinkulu |
| 4 oz | 71 × 34 mm | Izingcezu ezinkulu zezithako, izitsha eziseceleni, izithelo nama-dessert |
| 5 oz | 78 × 38 mm | Ama-dips amakhulu, izinhlangothi ezincane, ukudla okulula, izithasiselo kanye namasampula okudla |
Inothi Losayizi: Ubukhulu obushicilelwe buyinani lereferensi elivela kulwazi lomkhiqizo wamanje. Abathengi kufanele bacele umdwebo wakamuva uma ubukhulu obuqondile bephezulu, ubukhulu besisekelo, ukuphakama, umthamo ogcwele noma ivolumu yokugcwalisa yokusebenza kubalulekile.
Cela Amasampula Osayizi kanye Nemininingwane Yobuchwepheshe
Isimo sesikwele sinikeza isethulo esibonakalayo esihlukile kunezinkomishi zesabelo ezivamile. Singafanelekela izindawo zokudlela, amabhizinisi okupheka kanye nemikhiqizo yokudla efuna iphakheji yezinongo ehlukile.
Izitsha eziyisikwele zingangena ngokwemvelo eceleni kwezingxenye zokudla eziyisikwele kanye nangaphakathi kwamabhokisi amaningi okudla. Abathengi kufanele baqhathanise indawo eqondile yosayizi okhethiwe nephakheji yabo ekhona amathreyi kanye nokudla.
Ibanga elisukela ku-1 oz kuya ku-5 oz livumela abahlinzeki bezinsizakalo zokudla kanye nabasabalalisi ukuthi banikeze osayizi abaningana bezabelo ngenkathi begcina isitayela sokupakisha esilinganayo.
Ukwakhiwa okusobala kuvumela amasoso, ama-dressing, ama-dips kanye nama-toppings ukuthi ahlale ebonakala, okusiza abasebenzi ukuthi babone okuqukethwe ngesikhathi sokulungiselela i-oda eliningi.
Isembozo sihlala sixhunywe enkomishini yesoso nge-hinge, okususa isidingo sokugcina isembozo esihlukile esifanelanayo ngesikhathi sokugcwalisa nokupakisha ngesandla.
Isembozo esinamathiselwe singahlala sivulekile ngesikhathi sokwabiwa bese sivalwa ngokushesha ngemva kokugcwaliswa. Lokhu kungasekela ukusebenza kahle ezindaweni zokudlela, amaloli okudla, amakhishi okupheka kanye nemisebenzi yokuthutha ukudla.
Ngenxa yokuthi isivalo sihlala sixhunywe endebeni ngemva kokuvulwa, amakhasimende akudingeki aphathe isivalo esihlukile esikhululekile ngenkathi ecwilisa noma efaka isoso ekudleni.
Isembozo esifana nokuqhekeka senzelwe ukusiza ukugcina isitsha sivaliwe ngesikhathi sokuphathwa okuvamile. Ukusebenza okuphelele okuvikela ukuvuza akufanele kuthathwe ngaphandle kokuhlolwa kokusetshenziswa, ikakhulukazi koketshezi olune-viscosity ephansi kanye nososo olusekelwe kumafutha.
I-Polypropylene inikeza isakhiwo esilula esinokumelana nomswakama, amafutha kanye nezithako eziningi zokudla ezivamile. Ukusebenza kwangempela kuncike ebangeni le-PP, ukujiya kodonga kanye nencazelo yokukhiqiza eqediwe.
Ukupakisha okusobala kusiza abasebenzi ukuhlukanisa i-ketchup, i-mayonnaise, i-salsa, i-salad dressing, isosi ye-barbecue, isosi kashizi nezinye izingxenye ngaphandle kokuvula isitsha.
Ulwazi lomkhiqizo wokuqala luchaza lezi zinkomishi ze-PP njengezingafakwa kuma-microwave. Abathengi kufanele baqinisekise izinga eliqondile le-resin kanye nezimo zokushisa ezivunyiwe, okuhlanganisa uhlobo lokudla, izinga lokushisa, amandla e-microwave, ubude besikhathi kanye nendawo yesivalo, ngaphambi kokusebenzisa njalo.
I-polypropylene ivame ukubonwa ngekhodi ye-resin #5. Ukwamukelwa kokusetshenziswa kabusha kwendawo kuncike ezinhlelweni zokuqoqa ezitholakalayo, usayizi omncane wendebe, ukungcola kokudla kanye namakhono okucubungula esifundeni.
I-HSQY ingaxoxa ngemibala eyenziwe ngokwezifiso, ukuhlonza okufakwe embossed, umsebenzi wobuciko bekhathoni, ukupakisha ilebula yangasese kanye nezinye izidingo zamaphrojekthi afanele okuthengisa ngobuningi. Izinguquko zesakhiwo kanye nokuthuthukiswa kwesikhunta esisha kudinga ukuhlolwa kobuchwepheshe okuhlukile.
Sebenzisa osayizi abancane ukwenza i-ketchup, i-mustard, i-mayonnaise, i-chili sauce, i-barbecue sauce kanye nezinye izinongo ezikhonzwa ekudleni kwasezitolo zokudlela.
Usayizi ongu-2 oz, 3 oz, 4 oz kanye no-5 oz ungalinganiswa nge-ranch, i-salsa, i-hummus, isosi likashizi, i-guacamole, ama-salad dressing kanye nezinye izingxenye zokucwilisa.
Gcina amasoso ahlukene nokudla okuyinhloko kuze kube yilapho uphakela. Hlola usayizi okhethiwe kanye nokuvala ngokudla kwangempela, izinga lokugcwalisa, isikhwama sokudla kanye nokuqondisa ukulethwa ngaphambi kokusetshenziswa okukhulu.
Amabhizinisi okupheka angenza ama-dressing, ama-dips, ibhotela, ama-spread, ama-toppings kanye nezinongo zokudla kwasemini okufakwe ebhokisini, ukudla kwenkampani, imicimbi kanye nesevisi ye-buffet.
Imisebenzi yokulungisa ukudla ingapakisha amasoso kanye nezinto zokumboza ngokwahlukana ukuze amakhasimende azihlanganise nokudla okuyinhloko ngokushesha ngaphambi kokudla.
Osayizi abancane abacacile bangahlolwa futhi ukuze kutholakale ukunambitha izingxenye, amasampula okukhangisa kanye nokudla okulawulwayo lapho ukuvezwa okubonakalayo kuwusizo khona.
Ubukhulu obukhulu bungahlolwa ngezithako ezikhethiwe, ama-pickle, izingxenye zezithelo, ama-dessert, imihlobiso kanye nokunye ukudla okuncane okuhambisana nomthamo osebenzayo otholakalayo.
Hlola Uhla lwendebe yesoso ye-HSQY yezinketho ezengeziwe zendebe yendebe eyindilinga, eyisikwele, e-rhombus, enezindawo eziningi, enesembozo esihlukile kanye nesembozo esinama-hinged.
| Isici | sendebe yesoso | yesikwele indebe yesoso eyindilinga |
|---|---|---|
| Ukubukeka | Isethulo esiqondile esihlukile | Ukwethulwa kwenkomishi yesabelo sendabuko |
| Ukulingana Kwebhokisi Lokudla | Ingasebenzisa indawo yokudlela engunxande kahle | Isimo esijwayelekile sokusetshenziswa kokucwilisa okujwayelekile |
| Ukusetshenziswa Okuvamile | Isethulo esikhethekile, ukudla okuthathwayo, amasethi okudla kanye nezinongo | Amasosi ajwayelekile, ama-dips kanye nezinongo |
| Isici Sokukhetha | Isethulo kanye nophawu lokupakisha | Ifomethi yesevisi yokudla evamile |
Nquma isidingo sesabelo: Sebenzisa osayizi abancane ngezinongo eziqinile kanye nezinkomishi ezinkulu zokufaka, ukugqoka, izithasiselo kanye nezingxenye ezincane eziseceleni.
Qinisekisa umthamo ongasetshenziswa: Izimpawu ze-ounce ezijwayelekile zisiza ukuqhathanisa osayizi, kodwa cela amandla okusebenza aphelele futhi anconyiwe lapho kudingeka ukulawula okunembile kwengxenye.
Hlola indawo yokugcina: Qinisekisa ubukhulu nokuphakama okuphezulu uma inkomishi yesoso idinga ukungena ebhokisini lesidlo sasemini ithileyi , isikhwama noma ibhokisi.
Cabanga ngokubonakala kwe-sauce: Ama-dressing amancane nama-sauce asekelwe ku-oyili angase abeke izidingo ezahlukene ekuvaleni kune-mayonnaise, i-hummus noma amanye ama-dips amakhulu.
Qinisekisa izinga lokushisa lokugcwalisa: Nikeza izinga lokushisa lokugcwalisa elihlosiwe elibandayo, elizungezile noma elifudumele uma ucela ulwazi lobuchwepheshe.
Hlola ukusebenza kokulethwa: Sebenzisa amasampula anokudla okuhlosiwe kanye nezimo zokulethwa ukuze uhlole ukulingana kokuvalwa ngaphambi kokusetshenziswa ngobuningi obukhulu.
I-HSQY inikeza izinkomishi zesoso ze-PP eziyisikwele kuma-restaurant chains, amabhizinisi okupheka, abahlinzeki bokudla okudliwayo, izinkampani zokulungisa ukudla, abasabalalisi bezinsizakalo zokudla kanye nabangenisi bezimpahla zokupakisha.
Uhlu lwamanje lomkhiqizo luchaza inani elincane kakhulu le-oda lezingcezu ezingu-30,000 . Qinisekisa i-MOQ efanele yosayizi ngamunye kanye nemibala eyenziwe ngokwezifiso noma ukupakishwa kwelebula yangasese.
Amasampula avumela abathengi ukuthi bahlole umthamo, ubukhulu bangaphandle, ukucaca, ukuguquguquka kwehinge, ukuzibandakanya kokuvala kanye nokuhambisana nama-sauce abo angempela ngaphambi kokuqinisekisa i-oda elikhulu.
Abasabalalisi abadinga amandla amaningana kufanele banikeze inani elidingekayo ngosayizi ngamunye ukuze i-HSQY iqinisekise ukutholakala komkhiqizo, ukupakisha amabhokisi kanye nezidingo ze-oda ezifanele.
I-HSQY ingaxoxa ngokulebula kwebhokisi, ukupakishwa kwelebula yangasese, imibala eyenziwe ngokwezifiso, ukuhlonza okubunjiwe kanye nezidingo ezihlobene namaphrojekthi ebhizinisi afanele.
Abathengi bamazwe ngamazwe banganikeza ingxube yosayizi edingekayo, umthamo wonyaka, isicelo, izwe lapho uya khona kanye nezidingo zemibhalo ukuze i-HSQY iqinisekise amanani amanje, ukupakisha kanye namalungiselelo okukhiqiza.
Thola Amanani Enqwaba kanye Nemininingwane Yokupakisha Ngokwezifiso
Ukuze uthole ikhotheshini enembile, nikeza usayizi wendebe odingekayo noma inhlanganisela yosayizi, inani elilinganisiwe lokuthenga, isosi noma ukusetshenziswa kokudla, izinga lokushisa lokugcwalisa kanye nezwe lapho uya khona.
Uma ukulawula ingxenye okuqondile kubalulekile, nikeza ivolumu yokugcwalisa yokusebenza oyifunayo ukuze i-HSQY ikwazi ukuqinisekisa usayizi ofanele otholakalayo kunokuthembela kuphela ekuchazweni kwe-ounce eqondile.
Futhi chaza noma yiliphi inani lebhokisi, ukupakisha okubhalwe ngelebula eliyimfihlo, umbala owenziwe ngokwezifiso, ukumaka okuqoshiwe, ukuhlolwa komkhiqizo noma izidingo zombhalo emakethe oya kuyo.
Abathengi abangochwepheshe bangacela imininingwane yezinto ezibonakalayo kanye nemibhalo yokuxhumana nokudla yendebe yesoso ye-PP ekhethiwe. Imibhalo kufanele ihambisane nosayizi wangempela womkhiqizo, izinga lezinto ezibonakalayo kanye nomthombo wokukhiqiza onikeziwe.
Ukufaneleka kungancika ohlotsheni lokudla, i-asidi, okuqukethwe kwamafutha, izinga lokushisa lokugcwalisa, isikhathi sokuxhumana, izimo zokugcina kanye nezinqubo zokufudumala kabusha. Abangenisi kufanele babuyekeze lezi zimo ngokuqhathanisa nemibhalo yamanje yomkhiqizo ethile yemakethe abaya kuyo.
Kuyisitsha esincane esiyisikwele se-polypropylene esinesembozo esixhunywe unomphela endebeni nge-hinge eguquguqukayo. Sisetshenziselwa amasoso, ama-dips, ama-dressing, izinongo kanye nezinye izingxenye zokudla ezincane.
Ububanzi bamanje be-HSQY square hinged-lid buhlanganisa osayizi abajwayelekile abangu-1 oz, 2 oz, 3 oz, 4 oz kanye no-5 oz.
Ikhasi lomkhiqizo we-HSQY lamanje likhomba lo mndeni wendebe yesikwele sesoso njengohlobo lwe-HSSC-S.
Izinkomishi zenziwe nge-polypropylene, evame ukufushaniswa ngokuthi i-PP.
Yebo. Isivalo sixhunywe enkomishini nge-hinge ehlanganisiwe, ngakho-ke abasebenzi bezindawo zokudlela akudingeki bahlanganise isivalo esihlukile esikhululekile ngesikhathi sokugcwalisa nokupakisha.
Izinkomba ezishicilelwe njengamanje ziyi-42×25 mm nge-1 oz, 56×28 mm nge-2 oz, 65×32 mm nge-3 oz, 71×34 mm nge-4 oz kanye ne-78×38 mm nge-5 oz. Cela umdwebo ukuze uthole amaphuzu okulinganisa aqondile kanye nokubekezelelana.
Usayizi ongu-1 oz ungafanela izingxenye ezincane zezithako, kuyilapho osayizi abangu-2 oz no-3 oz benikeza isikhala esengeziwe sama-sauces okucwilisa avamile kanye nama-dressing. Osayizi abangu-4 oz no-5 oz bangahlolwa ngokucwilisa okukhulu, okungaphezulu kanye nezinhlangothi ezincane.
Ukuvalwa okunama-hinge kuklanyelwe ukusiza ukunciphisa ukuchitheka ngesikhathi sokuphathwa okuvamile, kodwa ukusebenza okuphelele okuvikela ukuvuza akufanele kuthathwe ngaphandle kokuhlolwa. Ukuqina kwesoso, izinga lokugcwalisa, izinga lokushisa kanye nokuqondiswa kokuthutha kungathinta ukusebenza.
Ulwazi lomkhiqizo wokuqala we-HSQY luchaza izinkomishi ze-PP njengezingafakwa kuma-microwave. Qinisekisa izimo zokushisa ezifanele, okuhlanganisa isikhathi, izinga lokushisa, uhlobo lokudla kanye nendawo yesivalo, ukuze uthole into eqondile yokukhiqiza.
Zingahlolwa amasoso, ama-dips, ama-dressing kanye nokunye ukudla okubandayo. Abathengi abadinga isitoreji esibandayo noma esiqandisiwe kufanele baqinisekise izinga lokushisa eliphansi elifanele kanye nokusebenza komkhiqizo oqondile.
I-polypropylene ngokuvamile ihlonzwa ngekhodi ye-resin #5. Ukuthi izinkomishi ezisetshenzisiwe ziyamukelwa yini ukuze ziphinde zisetshenziswe kuncike ezinhlelweni zendawo, ubukhulu bento kanye nokungcola kokudla.
Yebo. Kuye ngobukhulu obukhethiwe kanye nokusetshenziswa, zingahlolwa futhi ukuze kutholakale izithasiselo, amasampula okudla, izingxenye zezithelo, ama-dessert, imihlobiso, ama-spreads kanye nokunye ukudla okuncane.
Uhlu lwamanje lomkhiqizo we-HSQY luthi i-MOQ yezingcezu ezingu-30,000. Qinisekisa inani elincane elifanele losayizi ngamunye nanoma yikuphi ukucushwa okwenziwe ngokwezifiso.
Yebo. Xhumana ne-HSQY ukuqinisekisa ukutholakala kwesampula kanye namalungiselelo okuthumela. Ukuhlolwa kwesampula kuyanconywa uma umthamo oqondile, ukulingana kwebhokisi lokudla noma ukusebenza kokuvala kubalulekile.
I-HSQY ingaxoxa ngemibala eyenziwe ngokwezifiso, ukuhlonza okufakwe embossed, ubuciko bekhathoni kanye nokupakishwa kwelebula eliyimfihlo kwamaphrojekthi afanele. Izinguquko zesakhiwo noma ukuthuthukiswa kwesikhunta esisha kudinga ukuhlolwa kobuchwepheshe okuhlukile.
Nikeza osayizi bendebe abadingekayo, inani elilinganisiwe losayizi ngamunye, isosi noma ukusetshenziswa kokudla, izinga lokushisa lokugcwalisa, izwe lapho uya khona kanye nanoma yiziphi izidingo zokwenza ngokwezifiso noma zemibhalo.
I-HSQY Plastic Group inikeza izinto zepulasitiki kanye nemikhiqizo yokupakisha ukudla kumakhasimende ezentengiselwano. Uhla lwayo lokupakisha ukudla luhlanganisa izinkomishi zesoso, izinkomishi zesabelo, izitsha zokudla ze-PP, PET amathreyi , CPET amathreyi kanye nemikhiqizo yokupakisha ukudla elahlwayo ehlobene nayo.
I-HSQY isebenza namaqembu ezindawo zokudlela, amabhizinisi okupheka, abahlinzeki bokudla, abasabalalisi bezinsizakalo zokudla, abathumeli bezimpahla kwamanye amazwe kanye nabanye abathengi abangochwepheshe ekukhetheni imikhiqizo, amasampula, ukulethwa ngobuningi, ukwenza ngokwezifiso kanye nezidingo zokuthumela kwamanye amazwe.
Ufuna umhlinzeki othengisa ngobuningi wezinkomishi zesoso ze-PP ezicacile ezingama-1 oz kuya ku-5 oz ezinezivikelo ezihlanganisiwe eziboshwe ngentambo ? Xhumana ne-HSQY ukuze uxoxe ngokukhetha usayizi, amasampula, umthamo ongasetshenziswa, ukuhlolwa kokuvala, ukupakishwa, i-MOQ kanye nokunikezwa kwamanye amazwe.
Xhumana ne-HSQY ukuthola amanani athengiswa ngobuningi kanye namasampula
Isigaba Somkhiqizo
Ake Sithole Isixazululo Esifanele Sepulasitiki