HS16
Igumbi eli-2
7.66 x 5.81 x 1.18 amayintshi.
15 oz.
21 g
600
50,000
| Ukutholakala: | |
|---|---|
Ithreyi ye-HS16 - CPET
Ithreyi ye -HSQY HS16 CPET iyithreyi yokudla emnyama engunxande engu-15 oz enezindawo ezimbili ezihlukene. Ingamamitha angu-7.66 × 5.81 × 1.18, yenzelwe ukudla okulinganiselwe kwezindiza, ukudla okuqandisiwe, ukudla okuphekiwe kwezikhungo kanye nezinye izinhlelo zokudla ezishisayo nezidliwayo ezidinga ukulula kokuzibeka efrijini kuya kuhhavini.
Ukwakhiwa kwayo kwe-polyethylene terephthalate ecwebezelayo kufanelekile ukusetshenziswa okuqinisekisiwe kusukela ku --40°C kuya ku-+220°C . Ukudla kungagcwaliswa futhi kuvalwe, kusatshalaliswe kupholile noma kuqandiswe, bese kufudunyezwa kabusha kuma-microwave noma kuhhavini ojwayelekile kusetshenziswa imiyalelo yokupheka evunyelwe iphakheji ephelele.
Impendulo esheshayo: I-HS16 iyithreyi emnyama engu-15 oz CPET engajulile, enezingxenye ezimbili, isisindo esishicilelwe samathreyi angu-21 g kanye namathreyi angu-600 ngekheshi ngalinye. Kuyifomethi ewusizo yokuhlukanisa isitsha esikhulu ohlangothini ngenkathi isekela indawo yokugcina eqandisiwe kanye nokushisa kabusha kwehhavini elikabili.
Cela Amasampula e-HS16 kanye Namanani
Ithreyi engunxande ye-HS16 CPET enamakamelo amabili yokudla okushisayo nokuqandisiwe okulawulwa yizingxenye ezithile
| Imininingwane ye- | HS16 |
|---|---|
| Inombolo yento | HS16 |
| Izinto | CPET — i-polyethylene terephthalate ecwebezelayo |
| Isimo | Okungunxande |
| Izindlu | Amakamelo ama-2 |
| Ubukhulu bangaphandle | 7.66 × 5.81 × 1.18 amayintshi; cishe 194.5 × 147.5 × 30 mm |
| Umthamo | 15 oz; cishe 450 ml |
| Isisindo sethreyi esishicilelwe | 21 g |
| Umbala ojwayelekile | Imibala emnyama; emhlophe kanye neyangokwezifiso incike ekutheni kungenzeka yini kanye nokubuyekezwa kwe-MOQ |
| Ibanga lokushisa | -40°C kuya ku-+220°C ngaphansi kwezimo zokusetshenziswa eziqinisekisiwe |
| Izindlela zokushisa | Ihhavini elivamile kanye ne-microwave; qinisekisa ukudla kokugcina, ifilimu kanye nomjikelezo wokupheka |
| Iphakethe lesikhwama | Izingcezu ezingama-600 ngecala ngalinye |
| I-MOQ | Izingcezu ezingu-50,000 |
| Izinhlelo zokusebenza ezijwayelekile | Ukudla kwezindiza, ukudla okulungisiwe okuqandisiwe, ukudla kwesikole, ukulethwa kokudla kanye nokupheka kwezikhungo |
Ubukhulu bokugcina, ukubekezelelana, isisindo, imikhawulo yokushisa, ukumiswa kokupakisha kanye nemibhalo yokuxhumana nokudla kufanele kuqinisekiswe kumininingwane ye-HS16 evunyiwe kanye nesampula ngaphambi kokukhiqizwa ngobuningi.
I CPET ithuthukisa ukumelana kwayo nokushisa ngokusebenzisa i-crystallization elawulwayo. Lokhu kwenza ithreyi ye-HS16 ikwazi ukugcina ukuqina okuwusizo kuyo yonke indawo yokugcina eqandisiwe, ukusatshalaliswa okuqandisiwe kanye nokufudumala kabusha. Ububanzi bokusebenza obushicilelwe bungu--40°C kuya ku-+220°C, okwenza ithreyi ifanelekele izinhlelo zokudla eziqandisiwe ezivunyelwe kahle kusukela ku-microwave kanye nezinhlelo zokudla eziqandisiwe kusukela ku-oven evamile.
Ithreyi akufanele ibekwe phezu kwelangabi eliqondile, epuletini elishisayo noma ngaphansi kwe-grill noma i-broiler engavunyelwe. Izinga lokushisa eliphezulu, isikhathi sokushisa, ukwakheka kokudla, izinga lokugcwalisa kanye nendlela yokusekela kumele kuhlolwe ngaphambi kokuba kukhishwe imiyalelo yokugcina yokupheka yabathengi.
Ifomethi ehlukanisiwe isiza ukugcina isidlo esikhulu sihlukile elayisi, imifino, i-pasta, amazambane noma olunye uhlangothi. Lokhu kusekela ukulawula izingxenye, kuthuthukisa ukwethulwa futhi kunciphisa ukuxubana okungafuneki kwama-sauce ngesikhathi sokuthutha nokufudumala kabusha.
Njengoba ijule cishe ngamamilimitha angu-30, i-HS16 yenzelwe ukudla okungajulile okuhlukaniswe ngezigaba lapho ukuphakama kwendawo yokugcina, isikhala senqola kanye nosayizi wokudla okulawulwayo kubalulekile. Amathileyi afakwe esidlekeni asiza ekunciphiseni ivolumu yokugcina ngaphambi kokugcwalisa, kuyilapho umugqa oqinile usekela ukuphathwa nokuvalwa kokushisa.
Ithreyi ye-HS16 kufanele ihlanganiswe nefilimu yokumboza eyenzelwe ukuvala ku CPET . Kuye ngokudla, uhlelo lokusabalalisa kanye nendlela yokuphinda kufudumale, i-HSQY ingaxoxa ngefilimu ye PET /PE elula-peel noma ifilimu yokumboza ye-BO PET embozwe ngamathreyi e CPET . Ukukhetha ifilimu kumele kucabangele ukuchayeka kuhhavini noma kuma-microwave, ukusebenza kwefriji, izidingo zokulwa nenkungu, ukumelana nokubhoboza, ukuphrinta kanye namandla okumboza.
| Isici Sokukhetha | Lokho Umthengi Okufanele Akuqinisekise |
|---|---|
| Isendlalelo sesivalo | Ifilimu kumele ihambisane ngqo ne-flange yethreyi ye CPET |
| Ukuziphatha kokuvula | Amandla okuxebuka kalula kufanele ahlale engaguquki ngemva kokugcinwa ebanda noma eqandisiwe |
| Indlela yokushisa | Qinisekisa ukuthi ifilimu isusiwe, ihlutshiwe emuva, ibhoboziwe noma ishiywe endaweni yayo ngesikhathi sokufudumala kabusha |
| Ukuvikelwa komkhiqizo | Chaza isithiyo esidingekayo se-oxygen kanye nomswakama, ukumelana nokuvuza kanye nomgomo wokuphila isikhathi eside |
| Izilungiselelo ze-tray-sealer | Thola izinga lokushisa eliqinisekisiwe, isikhathi sokuhlala kanye nefasitela lokucindezela emshinini wangempela |
Okubalulekile: Ithreyi CPET iyodwa ayiqinisekisi iphakheji yokungena umoya noma engavuzi. Ubuqotho besivalo buxhomeke ku-flange yethreyi, ifilimu yesivalo, ukungcola kokudla endaweni yesivalo, isimo samathuluzi kanye nezilungiselelo zomshini eziqinisekisiwe.
Cela Ithreyi Elihambisanayo kanye Nefilimu Yokumboza
Ingafakwa kuhhavini kabili: yenzelwe ukufudumala kabusha nge-microwave kanye ne-oven evamile ngemva kokuhlolwa kokusetshenziswa.
Ububanzi bokushisa: kusekela indawo yokugcina eqandisiwe kanye nokupheka okushisayo okuphezulu kusukela ku--40°C kuya ku-+220°C ngaphansi kwezimo ezivunyelwe.
Umklamo onezigaba ezimbili: uhlukanisa isidlo esikhulu nesitsha esiseceleni ukuze kuthuthukiswe ukwethula.
Ifomethi eqinile, engakwazi ukunqwabelana: isekela ukuphathwa komugqa wokupakisha, ukugcinwa, ukuthuthwa kanye nensizakalo yokudla.
Ukubukeka okumnyama okucwebezelayo: kunikeza isethulo esihlanzekile sokudla kwezindiza, kwezitolo kanye nezikhungo.
I-rim evaleka ngokushisa: isebenza ngefilimu yokumboza CPET ehambisanayo ekwazi ukuhlubula kalula ngemva kokuhlolwa kwesivalo.
Izinketho zokufaka uphawu: ifilimu yokumboza ephrintiwe kanye nezixazululo zokupakisha ezenziwe ngokwezifiso zingabuyekezwa ngamaphrojekthi amaningi.
CPET ingeyeqembu lezinto ezibonakalayo PET futhi ingase isetshenziswe kabusha ngokobuchwepheshe, kodwa ukwamukelwa kwangempela kuncike ekuqoqweni kwendawo, ubuchwepheshe bokuhlunga, umbala wethreyi, ukungcola kokudla kanye nengqalasizinda yokuvuselela kabusha. Abathengi kufanele baqinisekise izidingo zokufaka ilebula kanye nokulahla endaweni ngaphambi kokwenza isimangalo esibanzi sokuvuselela kabusha.
Uma kudingeka okuqukethwe okuphinde kwasetshenziswa, cela amadokhumenti ukuze uthole incazelo eqondile enikeziwe. Iphesenti lokuqukethwe okuphinde kwasetshenziswa, ukufaneleka kokudla nokuxhumana nokudla kanye nokuhambisana nemakethe yendawo kufanele kuqinisekiswe ngokwehlukana kunokuba kuthathwe njengegama lezinto CPET .
I-HS16 yenzelwe izinhlelo zokudla ezidinga ithileyi lokudla elincanyana elinezingxenye ezimbili elikwazi ukuhamba phakathi kokugcwalisa, ukuvala, ukugcina okubandayo, ukuthutha kanye nokufudumala kabusha. Izinhlelo zokusebenza ezijwayelekile zifaka:
Ukudla kwezindiza: ukudla okulinganiselwe endizeni ukuze kusetshenziswe ngendlela engabizi noma esezingeni eliphezulu.
Ukudla okuqandisiwe: izinhlelo zokudla eziqandisiwe kusukela efrijini kuya kuhhavini noma kusukela efrijini kuya kuma-microwave.
Ukudla kwesikole: ukudla okuyinhloko nokudla okuseceleni okulawulwayo.
Ukunakekelwa kwempilo kanye nokupheka kwezikhungo: izingxenye ezijwayelekile zamakhishi aphakathi nendawo.
Ukudla okunamasondo: ukudla okuvaliwe okuhloselwe ukuthuthwa nokufudunyezwa kabusha.
Isevisi yokudla kanye nokulethwa kokudla: ukudla okulungisiwe okudinga izithako ezihlukanisiwe.
Ukuphepha kokudla, isikhathi sokuphelelwa yisikhathi, imiyalelo yokufudumala kabusha kanye nokusebenza kokuthutha kumele kuqinisekiswe ngeresiphi yangempela, isisindo sokugcwalisa, ifilimu yokuvala kanye nenqubo yokusabalalisa.
Qinisekisa umdwebo: hlola ubukhulu bangaphandle, ivolumu yesikhala, ububanzi be-flange, isilinganiso segumbi, ukuphakama kwendlu kanye nokubekezelelana.
Hlola ukuhlukaniswa kwethreyi: ukuhlukaniswa kwethreyi yokuhlola, ukulayishwa komagazini kanye nokondla ngesivinini sokukhiqiza esiqondiwe.
Qondanisa amathuluzi: qinisekisa ukuthi iphakethe lesikhunta, iphrofayili yokusika kanye nepuleti lokuvala lifanelana nesampula yakho ye-HS16.
Setha ifasitela lokuvala: hlola izinga lokushisa, isikhathi sokuhlala kanye nengcindezi ngefilimu yokumboza ekhethiwe CPET .
Yenza izivivinyo zokusatshalaliswa: hlola ukubekwa kwenqwaba, ukudlidliza, ukucindezelwa, umthelela oqandisiwe, ukuvuza kanye namandla okuxebuka.
Qinisekisa ukusebenza kokupheka: hlola iphakethe lokudla eliphelele ngokusebenzisa imijikelezo ehlosiwe yesiqandisi, i-microwave kanye ne-oven evamile.
Ngaphezu kwe-HS16, i-HSQY inikeza amathreyi angunxande, ayisikwele kanye nayindilinga CPET anegumbi elilodwa, amabili noma amathathu. Amandla avamile ephrojekthi afaka cishe ama-300 ml, ama-350 ml, ama-400 ml kanye nama-450 ml, kanti amanye amasayizi ancike ekusetshenzisweni kwamathuluzi nasekubuyekezweni kobuchwepheshe. Imibala ejwayelekile ifaka omnyama, omhlophe kanye nemvelo, kuyilapho imibala eyenziwe ngokwezifiso incike enanini elidingekayo kanye nencazelo.
Ukuze uthole ikhotheshini egxile, thumela umdwebo noma isampula yethreyi yakho, ivolumu yomgodi, uhlobo lokudla, isisindo sokugcwalisa, indlela yokushisa, imodeli yethreyi-sealer, imfuneko yefilimu yesivalo, isibikezelo sonyaka, imakethe yendawo oya kuyo kanye nokukhetha kokupakisha.
Xoxani ngephrojekthi yethreyi ye CPET eyenziwe ngokwezifiso
I-HS16 ilinganisa amasentimitha angu-7.66 × 5.81 × 1.18, cishe amasentimitha angu-194.5 × 147.5 × 30. Inezindawo ezimbili kanye nomthamo oshicilelwe ongu-15 oz, cishe amamililitha angu-450. Cela umdwebo wobuchwepheshe ukuqinisekisa umthamo ongasetshenziswa wegumbi ngalinye kanye nokubekezelelana kobukhulu.
I CPET yenzelwe ukusetshenziswa kwefriji kuya kuhhavini, futhi ububanzi obushicilelwe bungu--40°C kuya ku-+220°C. Kodwa-ke, ukudla kokugcina, ukugcwalisa ithileyi, indlela yokumboza, isikhathi sokushisa kanye nezimo zehhavini kumele kuhlolwe ngaphambi kokuba kuvunyelwe imiyalelo yabathengi.
Yebo, i-HS16 yenzelwe ukufudumala kabusha nge-microwave njengengxenye yephakheji yokudla eqinisekisiwe. Ifilimu yokumboza ingadinga ukususwa, ukuhlutshwa noma ukubhobozwa ukuze kukhishwe umoya ngokwemiyalelo yokupheka evunyiwe.
Sebenzisa ifilimu yokumboza ehlubula kalula eyenzelwe i CPET , njengesakhiwo esihambisanayo se PET /PE noma i-BO PET embozwe nge-coated. Inketho efanele incike ekudleni, izinga lokushisa lokugcina, indlela yokushisa, i-barrier target, imfuneko yokulwa nenkungu kanye nezilungiselelo ze-tray-sealer.
Yebo. Umklamo wayo ongajulile onezindawo ezimbili, ukubekeka kalula kanye nezinto ezifakwa kuhhavini CPET kwenza ifanelekele ukudla kwezindiza okuhlukaniswe ngezigaba. Izinkampani zezindiza kanye nezinkampani zokupheka kufanele zihlole ukulingana kwetroli, ukuvala, ukuphathwa kweketanga elibandayo kanye nezimo zokupheka kuhhavini wendiza ngaphambi kokuvunyelwa.
CPET ivame ukusetshenziswa ekudleni okuningi okulungisiwe, kodwa ukuhambisana kufanele kuqinisekiswe ngeresiphi yangempela, isikhathi sokuxhumana kanye nomjikelezo wokupheka. Ukungcola kwe-seal, ukufuduka kwe-sauce kanye nokusebenza kokuvuza kufanele futhi kufakwe esivivinyweni sokupakisha.
I CPET iyingxenye yomndeni we PET futhi ingaphinde isetshenziswe ngokobuchwepheshe, kodwa ukwamukelwa kwendawo kuyahlukahluka. Umbala omnyama, izinsalela zokudla kanye nekhono lokuhlunga lendawo kungathinta ukubuyiselwa, ngakho abathengi kufanele balandele isiqondiso semakethe yendawo futhi bagweme izimangalo zokuvuselela kabusha ezingafaneleki.
I-MOQ eshicilelwe iyizingcezu ezingu-50,000, kanti iphakethe lesikhwama elijwayelekile liyithreyi ezingu-600. Qinisekisa usayizi wokugcina wekhathoni, inani lephalethi, ishejuli yokulethwa kanye nokupakisha kokuthumela ngaphandle ngekhotheshini.
Yebo. I-HSQY ingabuyekeza osayizi abakhelwe ngokwezifiso, ukujula, ukwakheka kwezingxenye, imibala kanye nefilimu yokumboza ephrintiwe kalula. Ukwakha amathuluzi, ubuciko, isikhathi sokuhola isampula kanye ne-MOQ kuncike ekucacisweni kwephrojekthi okuvunyiwe.
Thumela igama lenkampani yakho, isicelo sokudla, umthamo wonyaka, izwe oya kulo, imodeli yetreyi yokuvala ithreyi, imininingwane yefilimu yokumboza kanye nekheli lokulethwa ngokusebenzisa ifomu lokuxhumana . I-HSQY ingaqinisekisa ukutholakala kwesampula kanye nenqubo yokuqinisekisa enconywayo.
I-HSQY inikeza amathreyi angu- CPET namafilimu okumboza ahambisanayo kubapheki bezindiza, abakhiqizi bokudla okulungiselelwe, abasabalalisi bokupakisha kanye nezinhlelo zelebula ezizimele. Ithimba lingabuyekeza ithreyi, ifilimu yokuvala, ukulingana komshini, indlela yokupakisha, imibhalo yokuxhumana nokudla kanye nohlelo lokuhlola isampula ndawonye ngaphambi kokukhiqizwa ngobuningi.
Udinga ithreyi yokudla ekwazi ukuphekwa kuhhavini engama-ounces angu-15?
Thumela isicelo sakho sokudla, inani lonyaka, isidingo sefilimu yokuvala kanye nemininingwane yetreyi yokuvala amasampula e-HS16 kanye nesilinganiso esigxile.
Isigaba Somkhiqizo
Ake Sithole Isixazululo Esifanele Sepulasitiki