CPET ukudla amathreyi
I-HSQY
PETG
0.20-1MM
Omnyama Noma Omhlophe
Umqulu: 110-1280mm
50,000
| I | |
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Incazelo Yomkhiqizo
I-HSQY ikhiqiza ukudla okungu CPET amathreyi kokuvuselela ukushisa nge-microwave, ukupheka okuvamile kuhhavini, ukudla okulungiselelwe okuqandisiwe, ukudla kwezindiza, ukudla kwezikhungo, imikhiqizo yokubhaka kanye nokupakishwa kwezinsizakalo zokudla. I-crystalline polyethylene terephthalate inikeza ukumelana nokushisa kanye nokuqina kobukhulu obudingekayo ekusetshenzisweni kwefriji kuya kuhhavini kanye nefriji kuya ku-microwave.
Okujwayelekile kanye nokwenziwe ngokwezifiso amathreyi kuyatholakala ngemiklamo yegumbi elilodwa, amabili namathathu, kanye nombala omnyama, omhlophe, igolide, isiliva kanye nombala owenziwe ngokwezifiso kuye ngezidingo zephrojekthi. Ubukhulu bethreyi, umthamo, ukwakheka kweflange, ubukhulu bodonga, ukwakheka kwegumbi, ifilimu yesivalo kanye nokupakisha ibhokisi kungenziwa ngokwezifiso ngokwemiyalelo yokudla, umugqa wokugcwalisa kanye nokushisa.
Izinto: Ukuxhumana kokudla CPET
Ububanzi besevisi obujwayelekile: Cishe -40°C kuya ku-220°C, kuncike ekuklanyweni nasekuqinisekisweni kwe- ithileyi
Izindlela zokufudumeza: I-microwave oven kanye ne-oven evamile
Izindlu: Indlu eyodwa, ezimbili noma ezintathu; izakhiwo ezenziwe ngokwezifiso ziyatholakala
Imibala: Omnyama, omhlophe, igolide, isiliva noma okwenziwe ngezifiso
I-MOQ: Izingcezu ezingu-50,000 zohlu lwamanje; amathuluzi enziwe ngokwezifiso nemibala kuqinisekiswa ngokwehlukana

I CPET isho i-polyethylene terephthalate ekristalu . Ngesikhathi sokukhiqizwa, PET impahla yeshidi iyaqiniswa futhi ibunjwe ngokushisa ukuze i ithileyi eqediwe ikwazi ukugcina isimo sayo emazingeni okushisa aphezulu kakhulu kunephakheji ejwayelekile ye APET .
CPET amathreyi avame ukubizwa ngokuthi ama-dual-ovenable amathreyi ngoba i- ithileyi evunyelwe ingasetshenziswa kokubili kuhhavini ovamile kanye nakuhhavini we-microwave. Afaneleka futhi ekugcineni okubandayo nokuqandisiwe, okuvumela abakhiqizi bokudla ukuthi bagcwalise, bavale, baqandise, basabalalise, bafudumale futhi baphake ukudla ephaketheni elifanayo.
Okubalulekile: Ukusebenza kwangempela kokushisa kuncike ekwakhiweni ithileyi , umthwalo wokudla, uhlobo lwehhavini, isikhathi, izinga lokushisa, uhlelo lokumboza kanye nokuqinisekiswa. CPET amathreyi akufanele isetshenziswe ngaphansi kwe-broiler, esitovini, phezu kwelangabi elivulekile noma ekuthinteni ngqo nezinto zokushisa ngaphandle kokuthi ihlolwe ngokuqondile.
| Yendawo | Imininingwane |
|---|---|
| Igama lomkhiqizo | CPET Ithreyi lokudla Yokusetshenziswa Kwe-Microwave Nokuhhavini Okuvamile |
| Izinto | I-polyethylene terephthalate ekristali |
| Ibanga lokushisa elijwayelekile | Cishe -40°C kuya ku-220°C, kuye ngokuthi ithileyi ingakanani, umjikelezo wokushisa kanye nezimo zokuhlola |
| Ukuhambisana kokushisa | I-oven ye-microwave kanye ne-oven evamile; ayihloselwe ama-broiler, ama-stovetop noma ilangabi eliqondile |
| Ukuhambisana kwesitoreji | Indawo yokugcina ukudla ebandayo neqandisiwe |
| Isimo | Okuyisikwele, okuyisikwele, okuyisiyingi, okusaqanda noma okwenziwe ngokwezifiso |
| Izindlu | Ikamelo elilodwa, amabili noma amathathu; izakhiwo ezenziwe ngokwezifiso ziyatholakala |
| Usayizi kanye nomthamo | Osayizi abaningi abajwayelekile kanye nobukhulu obungokwezifiso ngokusekelwe engxenyeni yokudla kanye nomugqa wokugcwalisa |
| Umbala | Okumnyama, okumhlophe, igolide, isiliva noma okwenziwe ngezifiso |
| Inqubo yokukhiqiza | ukukhishwa kwe-extrusion, i-crystallization kanye ne-thermoforming CPET impahla yeshidi |
| Izinketho zokumboza | Ifilimu yokumboza ekwazi ukuhlubuka noma ukukhiya kuhhavini, isivalo sefoyile ye-aluminium noma uhlelo lokuvala olwenziwe ngokwezifiso |
| Izindlela zokuvala | Ukuvalwa ngesandla, okuzenzakalelayo noma okuzenzakalelayo ithileyi ; izinketho MAP kanye ne-skin-pack zidinga ukuqinisekiswa kwephrojekthi |
| Izinhlelo zokusebenza eziyinhloko | Ukudla okulungisiwe okuqandisiwe, ukudla okubandayo, ukudla kwezindiza, ukudla kwezitimela, izibhedlela, izikole, ibhikawozi kanye nensizakalo yokudla |
| Ukupakisha | Kufakwe amathreyi ezikhwameni ze-PE kanye namakhathoni okuthumela ngaphandle, kanye nokupakishwa kwamaphalethi njengoba kudingeka |
| I-MOQ | Izingcezu ezingu-50,000 zohlu lwamanje; isitoko amathreyi , amathuluzi enziwe ngokwezifiso kanye nemibala enziwe ngokwezifiso kucashunwe ngokwehlukana |
CPET amathreyi ngokuvamile ayibonakali ngoba inqubo yokwenza i-crystallization ishintsha ukubukeka okubonakalayo kwe PET . Okumnyama nokumhlophe kuyimibala evamile yokudla okulungisiwe, kuyilapho izindawo zegolide nesiliva zisetshenziselwa ukubhaka okuphambili, ukupheka kanye nezicelo zokuthengisa.

1. Ukusebenza okubili okuphekwa ngohhavini: Kuvunyelwe CPET amathreyi kungasetshenziswa kuma-microwave kanye nama-oven avamile, okuvumela abathengi ukuthi bafudumale noma bapheke ukudla ngaphandle kokukudlulisela kwesinye isitsha.
2. Ukulula kokufriza kusuka kuhhavini kuya kuhhavini: I- ithileyi ingasekela ukusatshalaliswa okubandayo noma okuqandisiwe kanye nokufudumala okulandelayo kwiphakheji efanayo.
3. Ukuqina kobukhulu: CPET kugcina ukuqina ngesikhathi sokugcwalisa, ukuqandisa, ukuthuthwa kanye nokushisa lapho ithileyi iklanywe kahle.
4. Ukumelana namafutha nomswakama: CPET isebenza kahle ngamasoso, amafutha, amajusi enyama kanye nokudla okulungisiwe ngaphansi kwezimo eziqinisekisiwe.
5. Ukuvalwa okuthembekile kwe- ithileyi : I-flange eyisicaba nehambisanayo ingasekela ifilimu yokumboza ekwazi ukukhuhla noma yokukhiya ukuze kulawulwe ukuvuza kanye nobufakazi bokuphazamiseka.
6. Ukubekeka: Indawo yokugcina engenalutho efakwe endaweni amathreyi igcinwa, kuyilapho indawo yokugcina egcwalisiwe amathreyi ingaklanywa ukuze ibekwe endaweni ezinzile futhi ithuthwe.
7. Ukwethulwa kokudla ngokwezifiso: Izindlu, imibala, ukuqoshwa kanye nezimo kungalinganiswa nezinhlelo zokuthengisa, zezindiza, zokupheka noma zokubhaka.
| Uhlobo Lwethreyi | Ukudla Okujwayelekile | Inzuzo Eyinhloko |
|---|---|---|
| Igumbi elilodwa | I-pasta, i-lasagna, izitsha zerayisi, ama-casserole, imikhiqizo yokubhaka kanye nokudla okuyingxenye eyodwa | Ivolumu ephezulu esebenzisekayo kanye nokugcwalisa okulula |
| Amakamelo amabili | Isitsha esikhulu nelayisi, i-pasta, imifino noma isoso | Igcina izingxenye ezimbili zokudla zihlukene ngesikhathi sokugcina nokushisa |
| Amakamelo amathathu | Ukudla okuphelele okune-protein, isitashi kanye nemifino | Ukulawulwa kwesabelo kanye nokwethulwa kokudla okuhleliwe |
Ukusetshenziswa kwe-microwave: Landela imiyalelo yomkhiqizi wokudla ngesikhathi, amandla kanye nokukhipha umoya. Ifilimu yokumboza ingadinga ukubhobozwa, ukuhlutshwa noma ukususwa kuye ngesakhiwo sayo.
Ukusetshenziswa kwehhavini okuvamile: Beka i- ithileyi endaweni yokubhaka impahla yeshidi noma erekhini yehhavini njengoba kuchaziwe ngumkhiqizi wokudla. Ungadluli izinga lokushisa eliqinisekisiwe noma isikhathi sokushisa.
Ukudla okuqandisiwe: Ukusetshenziswa kwefriji kuya kuhhavini kumele kuqinisekiswe ngomthwalo wokudla oqondile, ithileyi kanye nohlelo lokumboza.
Ukushisa okungalingani: Ukwakheka kokudla, ukujula kokugcwalisa, amasoso kanye namandla e-microwave kungathinta ukusatshalaliswa kwezinga lokushisa.
Ukusetshenziswa okulinganiselwe: Ungayisebenzisi ngaphansi kwe-broiler, kuhhavini we-toaster, ku-grill, esitofini, phezu kwelangabi elivulekile noma ngqo endaweni yokushisa ngaphandle kokuthi kuvunyelwe ngokuqondile.
Ukulebula kwabathengi: Phrinta imiyalelo yokugcina, yokungenisa umoya, yokushisa kanye neyokuphatha ecacile ephaketheni.
Ifilimu yokumboza kumele ikhethwe ngokuya nge-flange ithileyi , uhlobo lokudla, isimo sokugcina, indlela yokushisa, isidingo sokumboza kanye nomshini wokuvala we- ithileyi . Ifilimu evala ku- CPET ithileyi eyodwa ingase inganikezi amandla okumboza noma okuvala afanayo kufomu ehlukile ithileyi .
| Inketho Yokumboza | Umsebenzi Ojwayelekile | Ukuhlola Okubalulekile |
|---|---|---|
| Ifilimu yokumboza PET evulekayo | Ukuvulwa okulula kubathengi kanye nokwethulwa komkhiqizo okucacile | Amandla okuhluba, ukuqina kokuvala, ukufaneleka kwehhavini noma i-microwave kanye nesidingo sokulwa nenkungu |
| Ifilimu yokuvala ilokhi | Ubufakazi obuqinile bokutywina okuhlala njalo kanye nokuphazamiseka | Indlela yokuvula, ukumelana nokubhoboza, izinga lokushisa lokuvala kanye nemiyalelo yokushisa |
| Ifilimu yokumboza efakwa kuhhavini | Ivumela iphakethe eliphelele ukuthi lisuke endaweni yokugcina ebandayo noma eqandisiwe liye kuhhavini | Izinga lokushisa eliphezulu, ukuvala umoya, uyinki, ingcina, ukuncipha kanye nokusebenza kophawu |
| Isembozo sefoyili ye-aluminium | Isithiyo esilula kanye nezicelo zehhavini ezivamile | Akufanelekile ukusetshenziswa kuma-microwave ngaphandle kokuthi uhlelo lokupakisha oluphelele luklanywe futhi luqinisekiswe ngokuqondile |
Buyekeza ama-HSQY amafilimu okumboza e CPET amathreyi futhi ahlinzeke ngemodeli ye ithileyi -sealer, ububanzi befilimu, izinga lokushisa lokuvala kanye namandla adingekayo okumboza uma ucela isincomo.
Ukudla kwendiza okuhlanganisiwe CPET amathreyi kusetshenziselwa ukudla okulungisiwe okugcwalisiwe, okuvalwe, okubandayo noma okuqandisiwe, okuthuthwayo nokufudunyezwa kabusha ngaphambi kwenkonzo yekhabhini. Ubukhulu bethileyi kanye ne-geometry yeflange kufanele kufane nama-oven endiza, izinqola kanye nemishini yokupheka.

Ukudla kwezitimela, izibhedlela, izikhungo zokunakekela, izikole kanye namakhishi aphakathi nendawo kusebenzisa CPET amathreyi ekudleni okulawulwa ngokwengxenye okudinga ukuvalwa okuthembekile, ukusatshalaliswa okubandayo noma okuqandisiwe kanye nokufudumala kabusha okulula.

Ama-microwave alungele CPET amathreyi asetshenziselwa i-pasta, izitsha zelayisi, ukudla kwenyama, imifino, amasoso kanye nokudla okuphelele okulungiselelwe. Umkhiqizi wokudla kumele aqinisekise amandla e-microwave, isikhathi sokushisa, umoya kanye nokushisa okuphephile kokukhonza.

Ukudla okuqandisiwe okulungiselelwe ukudayiswa: I-Lasagna, i-pasta, ama-curry, izitsha zerayisi, ukudla kwenyama kanye nemifino epakishwe ukuze ihanjiswe esitolo esikhulu.
Imikhiqizo yebhika: Amakhekhe, amaphayi, ama-dessert, isinkwa kanye nezinhlelo zokusebenza zokubhaka ezifakwe ephaketheni kusetshenziswa i- ithileyi eqinisekisiwe kanye nenqubo.
Ukupheka kanye nesevisi yokudla: Ukudla okulawulwa yizingxenye zamahhotela, izindawo zokudlela, abapheki abangonkontileka kanye nezinkampani zokulungiselela ukudla.
Ukudla Okunamasondo: Ukudla okuvalwe ngengxenye eyodwa okudinga ukuthuthwa okuthembekile kanye nokufudumala okulula.
Isethulo se-premium: Igolide, isiliva noma imibala emibili CPET amathreyi yezinhlelo zokubhaka, zezindiza kanye nokudla okulungiselelwe okunophawu.
Kufanele kwakhiwe i- ithileyi eyenziwe ngokwezifiso ngokuphathelene nokudla, usayizi wengxenye, izinga lokushisa lokugcwalisa, umshini wokuvala, indlela yokusabalalisa kanye nemiyalelo yokushisa yabathengi. Ukuthumela kuphela ubukhulu bangaphandle ngokuvamile akwanele.
Ubukhulu bethreyi: Ubude bangaphandle, ububanzi, ukuphakama, ububanzi beflange kanye nerediyasi yekona
Umthamo wokudla: Ivolumu yokugcwalisa, isisindo somkhiqizo, isikhala sekhanda kanye nokuqukethwe kwesoso
Ukuhlelwa kwegumbi: Inani lezingxenye, ukuhlukaniswa komthamo kanye nokuphakama kokuhlukanisa nodonga
Umjikelezo wokushisa: Izinga lokushisa lokuqala eliqandisiwe noma elibandayo, uhlobo lwehhavini, isikhathi kanye nezinga lokushisa eliphezulu
Umugqa wokuvala: Uhlobo lomshini, imodeli, umdwebo wamathuluzi, indawo yokuvala kanye nesivinini sokukhiqiza okuqondiwe
Ifilimu yokumboza: I-Clear noma i-lock seal, ecacile noma ephrintiwe, elwa nenkungu, isithiyo kanye nezidingo zokungafakwa kuhhavini
Izinto Zokusebenza: Ukuphakama kwesitaki esifakwe isidleke, usayizi webhokisi, iphethini yephalethi kanye nomthwalo wokulayisha isitsha
Ubukhulu kanye nomthamo: Ubukhulu bangaphandle, ububanzi be-flange, ukujula kwesikhala, ivolumu kanye nokwakheka kwegumbi.
Ukungaguquguquki kodonga kanye neflange: Ukusatshalaliswa kobukhulu, ukuba yisicaba kweflange kanye nokuhlanzeka kwendawo yokuvala.
Ukwakheka kwekristalu nokusebenza kokushisa: Ukuguqulwa kwehhavini, ukuncishiswa kanye nokuqina kobukhulu ngaphansi kwezimo ezivunyelwene ngazo.
Umthelela kanye nokuphathwa: Ukuqhekeka kwethreyi, ukuqina kwekhona, ukugoba kanye nokusebenza kokuthutha okugcwele.
Ukuhlolwa kophawu: Amandla ophawu, ukuqina kokuhlubuka, ukuvuza, ukusebenza kokuqhuma kanye nokubekezelela ukungcola.
Ukuxhumana nokudla kanye nokulandeleka: I-resin evunyiwe, amarekhodi e-batch, idatha yokuhlola kanye nemibhalo efanele yokuthobela imithetho.
Ukupakisha okufakwe isidleke: Okungenalutho amathreyi kufakwe ngendlela elawulwayo ukuze kuncishiswe ivolumu yebhokisi futhi kusekelwe ukuvala okuzenzakalelayo.
Isivikelo sangaphakathi: Izitaki zethreyi zingapakishwa ezikhwameni ze-PE ezihlanzekile ngaphambi kokulayisha ibhokisi.
Amabhokisi okuthumela ngaphandle: Ubukhulu bebhokisi kanye nobuningi ngebhokisi ngalinye kuhambisana nosayizi ithileyi kanye nokuphakama kwesitaki.
Ukupakisha ama-Pallet: Amabhokisi angaboshwa kuma-pallet okuthumela ngaphandle uma kudingeka ngokwenqubo yokuwahambisa noma yokuphatha.
Ukuhlela isitsha: I-HSQY ingenza ngcono ukucushwa kwekhathoni kanye nephalethi ukuze kuthunyelwe ngobuningi obukhulu.
1. Imodeli noma umdwebo wethreyi: Nikeza imodeli ye-HSQY ekhona, isampula noma umdwebo onobukhulu obuthile.
2. Umthamo kanye nohlobo lokudla: Sho inani lokugcwalisa, isisindo sokudla, okuqukethwe uwoyela noma isosi kanye nenani lezingxenye.
3. Izimo zokushisa: Nikeza amandla e-microwave noma izinga lokushisa le-oven, isikhathi sokushisa kanye nesimo sokuqala esiqandisiwe noma esibandayo.
4. Uhlelo lokumboza: Bonisa uphawu lokukhuhla noma lokukhiya, isakhiwo sefilimu, umshini wokubopha kanye nezakhiwo ezidingekayo zokuvimbela noma zokulwa nenkungu.
5. Umbala nokubukeka: Qinisekisa izidingo zombala omnyama, omhlophe, wegolide, wesiliva, wokufaka uphawu noma wokufaka uphawu ngokwezifiso.
6. Ukuthobela imithetho: Cacisa imakethe yendawo okuyothengiswa kuyo kanye nemibhalo edingekayo yokuxhumana nokudla, okuqukethwe okuphinde kwasetshenziswa noma yomthengisi.
7. Ubuningi kanye nokuthutha: Nikeza inani lokuhlola, isidingo sonyaka, ichweba lokuya kulo kanye nesheduli yokulethwa edingekayo.
Yebo. I CPET amathreyi ekhiqizwe kahle futhi yaqinisekiswa ifanelekela ukufudumala kabusha kwe-microwave. Umkhiqizi wokudla kufanele acacise imiyalelo yamandla, isikhathi, yokungenisa umoya kanye neyokuvala.
Yebo. CPET isetshenziselwa ukusetshenziswa kwehhavini evamile, ngokuvamile kufika cishe ku-200–220°C kuye ngomjikelezo wokushisa we- ithileyi kanye nowesiqiniseko.
I CPET yenzelwe ukusetshenziswa efrijini kuya kuhhavini. Ukudla okuqondile, ithileyi , ifilimu yokumboza, izinga lokushisa lokuqala kanye nomjikelezo wokushisa kumele kuhlolwe ngaphambi kokusetshenziswa kwezentengiselwano.
I CPET yenziwe yaba kristalu ukuze isetshenziswe kuhhavini okushisa okuphezulu futhi ivame ukungacaci. I APET ivame ukuba sobala futhi isetshenziselwa ukupakisha okubandayo noma okuzungezile kodwa ayenzelwe amazinga okushisa avamile kuhhavini.
I-PP amathreyi ivame ukusetshenziswa ekufudumaleni nge-microwave kanye nokugcwalisa okushisayo kodwa ngokuvamile inezinga lokushisa eliphansi kakhulu lesevisi. I CPET ikhethwa lapho i ithileyi efanayo kufanele imelane nokupheka okuvamile kuhhavini.
Yebo. I-HSQY inikeza indawo eyodwa, ezimbili kanye nezintathu CPET amathreyi yezitsha ezilodwa kanye nokudla okuphelele okulawulwa yisilinganiso.
Sebenzisa ifilimu yokumboza eklanyelwe ngqo ukuvala ku- CPET . Ifilimu kumele ifane nokushisa kokugcina, izimo ze-oven noma ze-microwave, isidingo sokuhluba, i-barrier target kanye nomshini wokuvala.
MAP ingenzeka nge- ithileyi ehambisanayo, ifilimu yokumboza izithiyo kanye nenqubo yokuvala ithileyi . Isikhathi sokuphila seshelufu kanye nokugcinwa kwegesi kumele kuqinisekiswe ngokudla kwangempela.
Yebo. Okumnyama nokumhlophe kuyizinketho ezijwayelekile, kuyilapho igolide, isiliva kanye nokubukeka okwenziwe ngokwezifiso kungathuthukiswa ngokuya ngobuningi be-oda kanye nezidingo zobuchwepheshe.
Yebo. Nikeza umdwebo ithileyi , umthamo, ukwakheka kwegumbi, umjikelezo wokushisa, ifilimu yesivalo, umshini wokuvala kanye nomthamo waminyaka yonke wokuhlola amathuluzi.
I CPET iyinto esuselwe ku- PET futhi ingaphinde isetshenziswe ngokobuchwepheshe. Ukuqoqwa kwangempela kanye nokusetshenziswa kabusha kuncike kwingqalasizinda yendawo, umbala, amalebula, ifilimu yokumboza kanye nokungcola kokudla.
Okuqukethwe okuphinde kwasetshenziswa CPET kuyatholakala kwamanye amamakethe kanye nezinhlelo zemikhiqizo. Ukusetshenziswa kokudla-ukuxhumana kudinga uchungechunge lokuhlinzeka oluvunyiwe kanye nemibhalo yokulawula esebenzayo.
Uhlu lwamanje luthi izingcezu ezingu-50,000. I-MOQ incike ekutheni i ithileyi iyimodeli yesitoko, umbala owenziwe ngokwezifiso noma umklamo omusha osuvele ukhona.
Thumela imodeli noma umdwebo ithileyi , ubukhulu, umthamo, izingxenye, uhlobo lokudla, izimo zokushisa, umbala, ifilimu yokumboza, umshini wokuvala, ubuningi kanye nembobo yokuya kuyo.
I-HSQY Plastic Group ihlinzeka nge- CPET amathreyi , CPET impahla yeshidi , amafilimu okumboza ahambisanayo kanye nezixazululo zokuvala ze- ithileyi zabakhiqizi bokudla okulungiselelwe, izindiza, abapheki, abasabalalisi, amabhikawozi kanye namakhasimende ezinsizakalo zokudla zezikhungo.
I-HSQY ingasekela ukukhethwa kwesitoko- ithileyi , amathuluzi angokwezifiso, ukuthuthukiswa kombala, ithileyi kanye nokufaniswa kwefilimu, ukuhlolwa kwesampula, ukulungiswa kwekhathoni kanye nokuthunyelwa kwempahla kwamanye amazwe. Ukunikeza izidingo eziphelele zokupakisha nokushisa kuvumela ithimba lobuchwepheshe ukuthi lincome uhlelo oluthembeke kakhulu ithileyi .
Udinga i- CPET ithileyi yokudla okulungele i-microwave noma i-oven?
Thumela ubukhulu bakho, umthamo, ama-compartment, umjikelezo wokushisa, isidingo sesembozo, ubuningi kanye nendawo oya kuyo ithileyi ukhethe noma uthuthukise ngokwezifiso.
Xhumana ne-HSQY PlasticIsigaba Somkhiqizo
Ake Sithole Isixazululo Esifanele Sepulasitiki