Amathileyi okudla e-CPET
I-HSQY
I-PETG
0.20-1MM
Omnyama Noma Omhlophe
Umqulu: 110-1280mm
50,000
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Incazelo Yomkhiqizo
I-HSQY ikhiqiza amathileyi okudla e-CPET okuvuselela ukufudumeza nge-microwave, ukupheka okuvamile kuhhavini, ukudla okuqandisiwe okuqandisiwe, ukudla kwezindiza, ukudla kwezikhungo, imikhiqizo yokubhaka kanye nokupakishwa kwezinsizakalo zokudla. I-crystalline polyethylene terephthalate inikeza ukumelana nokushisa kanye nokuqina okulinganayo okudingekayo ekusetshenzisweni kwefriji kuya kuhhavini kanye nefriji kuya ku-microwave.
Amathreyi ajwayelekile nawangokwezifiso atholakala ngemiklamo yegumbi elilodwa, amabili namathathu, kanye nombala omnyama, omhlophe, igolide, isiliva kanye nombala owenziwe ngokwezifiso kuye ngezidingo zephrojekthi. Ubukhulu bethreyi, umthamo, ukwakheka kweflange, ubukhulu bodonga, ukwakheka kwegumbi, ifilimu yesivalo kanye nokupakisha ibhokisi kungenziwa ngokwezifiso ngokwemiyalelo yokudla, umugqa wokugcwalisa kanye nokushisa.
Izinto: I-CPET yokuxhumana nokudla
Ububanzi besevisi obujwayelekile: Cishe -40°C kuya ku-220°C, kuncike ekwakhiweni nasekuqinisekisweni kwethreyi
Izindlela zokufudumeza: I-microwave oven kanye ne-oven evamile
Izindlu: Indlu eyodwa, ezimbili noma ezintathu; izakhiwo ezenziwe ngokwezifiso ziyatholakala
Imibala: Omnyama, omhlophe, igolide, isiliva noma okwenziwe ngezifiso
I-MOQ: Izingcezu ezingu-50,000 zohlu lwamanje; amathuluzi enziwe ngokwezifiso nemibala kuqinisekiswa ngokwehlukana

I-CPET isho i-polyethylene terephthalate ekristalu . Ngesikhathi sokukhiqizwa, ishidi le-PET liyaqiniswa futhi lifakwe ubushushu ukuze ithileyi eliqediwe likwazi ukugcina isimo salo emazingeni okushisa aphezulu kakhulu kunephakheji ejwayelekile ye-APET.
Amathreyi e-CPET avame ukubizwa ngokuthi amathreyi afakwa kuhhavini kabili ngoba ithreyi evunyiwe ingasetshenziswa kokubili kuhhavini ovamile kanye nakuhhavini we-microwave. Afaneleka futhi ukugcina okubandayo nokuqandisiwe, okuvumela abakhiqizi bokudla ukuthi bagcwalise, bavale, baqandise, basabalalise, bafudumale futhi baphake ukudla ephaketheni elifanayo.
Okubalulekile: Ukusebenza kwangempela kokushisa kuncike ekwakhiweni kwethileyi, umthwalo wokudla, uhlobo lwehhavini, isikhathi, izinga lokushisa, uhlelo lokumboza kanye nokuqinisekiswa. Amathileyi e-CPET akufanele asetshenziswe ngaphansi kwe-broiler, esitovini, phezu kwelangabi elivulekile noma axhumane ngqo nezinto zokushisa ngaphandle kokuthi ahlolwe ngokuqondile.
| Yendawo | Imininingwane |
|---|---|
| Igama lomkhiqizo | Ithreyi Yokudla ye-CPET Yokusetshenziswa Kwe-Microwave Nokusetshenziswa Kwe-Oven Okuvamile |
| Izinto | I-polyethylene terephthalate ekristali |
| Ibanga lokushisa elijwayelekile | Cishe -40°C kuya ku-220°C, kuye ngokuthi ithini lisebenza kanjani, umjikelezo wokushisa kanye nezimo zokuhlola. |
| Ukuhambisana kokushisa | I-oven ye-microwave kanye ne-oven evamile; ayihloselwe ama-broiler, ama-stovetop noma ilangabi eliqondile |
| Ukuhambisana kwesitoreji | Indawo yokugcina ukudla ebandayo neqandisiwe |
| Isimo | Okuyisikwele, okuyisikwele, okuyisiyingi, okusaqanda noma okwenziwe ngokwezifiso |
| Izindlu | Ikamelo elilodwa, amabili noma amathathu; izakhiwo ezenziwe ngokwezifiso ziyatholakala |
| Usayizi kanye nomthamo | Osayizi abaningi abajwayelekile kanye nobukhulu obungokwezifiso ngokusekelwe engxenyeni yokudla kanye nomugqa wokugcwalisa |
| Umbala | Okumnyama, okumhlophe, igolide, isiliva noma okwenziwe ngezifiso |
| Inqubo yokukhiqiza | Ukukhishwa kweshidi le-CPET, ukwakheka kwamakristalu kanye nokwakheka kwe-thermoforming |
| Izinketho zokumboza | Ifilimu yokumboza ekwazi ukuhlubuka noma ukukhiya kuhhavini, isivalo sefoyile ye-aluminium noma uhlelo lokuvala olwenziwe ngokwezifiso |
| Izindlela zokuvala | Ukuvala ithreyi ngesandla, ngokuzenzakalelayo noma ngokuzenzakalelayo; Izinketho ze-MAP kanye ne-skin-pack zidinga ukuqinisekiswa kwephrojekthi |
| Izinhlelo zokusebenza eziyinhloko | Ukudla okulungisiwe okuqandisiwe, ukudla okubandayo, ukudla kwezindiza, ukudla kwezitimela, izibhedlela, izikole, ibhikawozi kanye nensizakalo yokudla |
| Ukupakisha | Amathileyi afakwe ezikhwameni ze-PE kanye namabhokisi okuthumela kwamanye amazwe, kanye nokupakishwa kwamaphalethi njengoba kudingeka |
| I-MOQ | Izingcezu ezingu-50,000 zohlu lwamanje; amathreyi esitoko, amathuluzi enziwe ngokwezifiso kanye nemibala enziwe ngokwezifiso kucashunwe ngokwehlukana |
Amathreyi e-CPET ngokuvamile awabonakali ngoba inqubo yokwenza i-crystallization ishintsha ukubukeka kwe-PET. Okumnyama nokumhlophe kuyimibala evamile yokudla okulungiselelwe, kuyilapho izindawo zegolide nesiliva zisetshenziselwa ukubhaka okuphambili, ukupheka kanye nezicelo zokuthengisa.

1. Ukusebenza okubili okuphekwa ngohhavini: Amathreyi e-CPET avunyiwe angasetshenziswa kuma-microwave kanye nama-oven avamile, okuvumela abathengi ukuthi bafudumale noma bapheke ukudla ngaphandle kokukudlulisela kwesinye isitsha.
2. Ukulula kokufriza kusuka kuhhavini kuya kuhhavini: Ithreyi ingasekela ukusatshalaliswa okubandayo noma okuqandisiwe kanye nokufudumala okulandelayo kwiphakheji efanayo.
3. Ukuqina kobukhulu: I-CPET igcina ukuqina ngesikhathi sokugcwalisa, ukuqandisa, ukuthuthwa kanye nokushisa lapho ithreyi iklanywe kahle.
4. Ukumelana namafutha nomswakama: I-CPET isebenza kahle ngamasoso, amafutha, amajusi enyama kanye nokudla okulungisiwe ngaphansi kwezimo eziqinisekisiwe.
5. Ukuvalwa kwethreyi okuthembekile: I-flange eyisicaba nehambisanayo ingasekela ifilimu yokumboza ekwazi ukukhuhla noma ekhiywayo ukuze kulawulwe ukuvuza kanye nobufakazi bokuphazamiseka.
6. Ukubekeka kalula: Amathileyi angenalutho afakwe esidlekeni agcina isikhala sokugcina, kuyilapho amathileyi agcwele engaklanyelwa ukubekwa kahle nokuthuthwa okuzinzile.
7. Ukwethulwa kokudla ngokwezifiso: Izindlu, imibala, ukuqoshwa kanye nezimo kungalinganiswa nezinhlelo zokuthengisa, zezindiza, zokupheka noma zokubhaka.
| Uhlobo Lwethreyi | Ukudla Okujwayelekile | Inzuzo Eyinhloko |
|---|---|---|
| Igumbi elilodwa | I-pasta, i-lasagna, izitsha zerayisi, ama-casserole, imikhiqizo yokubhaka kanye nokudla okuyingxenye eyodwa | Ivolumu ephezulu esebenzisekayo kanye nokugcwalisa okulula |
| Amakamelo amabili | Isitsha esikhulu nelayisi, i-pasta, imifino noma isoso | Igcina izingxenye ezimbili zokudla zihlukene ngesikhathi sokugcina nokushisa |
| Amakamelo amathathu | Ukudla okuphelele okune-protein, isitashi kanye nemifino | Ukulawulwa kwesabelo kanye nokwethulwa kokudla okuhleliwe |
Ukusetshenziswa kwe-microwave: Landela imiyalelo yomkhiqizi wokudla ngesikhathi, amandla kanye nokukhipha umoya. Ifilimu yokumboza ingadinga ukubhobozwa, ukuhlutshwa noma ukususwa kuye ngesakhiwo sayo.
Ukusetshenziswa kwehhavini okuvamile: Beka ithileyi ephepheni lokubhaka noma erekhini yehhavini njengoba kuchaziwe ngumkhiqizi wokudla. Ungadluli izinga lokushisa eliqinisekisiwe noma isikhathi sokushisa.
Ukudla okuqandisiwe: Ukusetshenziswa kwefriji kuya kuhhavini kumele kuqinisekiswe ukuthi kungakanani ukudla okunomthwalo, ithileyi kanye nesistimu yokumboza.
Ukushisa okungalingani: Ukwakheka kokudla, ukujula kokugcwalisa, amasoso kanye namandla e-microwave kungathinta ukusatshalaliswa kwezinga lokushisa.
Ukusetshenziswa okulinganiselwe: Ungayisebenzisi ngaphansi kwe-broiler, kuhhavini we-toaster, ku-grill, esitofini, phezu kwelangabi elivulekile noma ngqo endaweni yokushisa ngaphandle kokuthi kuvunyelwe ngokuqondile.
Ukulebula kwabathengi: Phrinta imiyalelo yokugcina, yokungenisa umoya, yokushisa kanye neyokuphatha ecacile ephaketheni.
Ifilimu yokumboza kumele ikhethwe ngokuya nge-flange yethreyi, uhlobo lokudla, isimo sokugcina, indlela yokushisa, isidingo sokumboza kanye nomshini wokuvala ithreyi. Ifilimu evala ithreyi eyodwa ye-CPET ingase inganikezi amandla afanayo okumboza noma okuvala kufomu lethreyi ehlukile.
| Inketho Yokumboza | Umsebenzi Ojwayelekile | Ukuhlola Okubalulekile |
|---|---|---|
| Ifilimu yokumboza ye-PET ekwaziyo ukuhlubuka | Ukuvulwa okulula kubathengi kanye nokwethulwa komkhiqizo okucacile | Amandla okuhluba, ukuqina kokuvala, ukufaneleka kwehhavini noma i-microwave kanye nesidingo sokulwa nenkungu |
| Ifilimu yokuvala ilokhi | Ubufakazi obuqinile bokutywina okuhlala njalo kanye nokuphazamiseka | Indlela yokuvula, ukumelana nokubhoboza, izinga lokushisa lokuvala kanye nemiyalelo yokushisa |
| Ifilimu yokumboza efakwa kuhhavini | Ivumela iphakethe eliphelele ukuthi lisuke endaweni yokugcina ebandayo noma eqandisiwe liye kuhhavini | Izinga lokushisa eliphezulu, ukuvala umoya, uyinki, ingcina, ukuncipha kanye nokusebenza kophawu |
| Isembozo sefoyili ye-aluminium | Isithiyo esilula kanye nezicelo zehhavini ezivamile | Akufanelekile ukusetshenziswa kuma-microwave ngaphandle kokuthi uhlelo lokupakisha oluphelele luklanywe futhi luqinisekiswe ngokuqondile |
Buyekeza ama-HSQY amafilimu okumboza amathreyi e-CPET futhi anikeze imodeli yethreyi-sealer, ububanzi befilimu, izinga lokushisa lokuvala kanye namandla adingekayo okuxebuka uma ucela isincomo.
Amathileyi okudla endiza ye-CPET ahlanganisiwe asetshenziselwa ukudla okulungisiwe okugcwalisiwe, okuvalwe, okubandayo noma okuqandisiwe, okuthuthwayo nokufudunyezwa kabusha ngaphambi kwenkonzo yekhabhini. Ubukhulu bethileyi kanye ne-geometry yeflange kufanele kufane nama-oven endiza, izinqola kanye nemishini yokupheka.

Izindawo zokudlela zesitimela, izibhedlela, izikhungo zokunakekela, izikole kanye namakhishi aphakathi zisebenzisa amathreyi e-CPET ekudleni okulawulwa ngokwengxenye okudinga ukuvalwa okuthembekile, ukusatshalaliswa okubandayo noma okuqandisiwe kanye nokufudumala kabusha okulula.

Amathileyi e-CPET alungele i-microwave asetshenziselwa i-pasta, izitsha zelayisi, ukudla kwenyama, imifino, amasoso kanye nokudla okuphelele okulungiselelwe. Umkhiqizi wokudla kumele aqinisekise amandla e-microwave, isikhathi sokushisa, umoya kanye nokushisa okuphephile kokukhonza.

Ukudla okuqandisiwe okulungiselelwe ukudayiswa: I-Lasagna, i-pasta, ama-curry, izitsha zerayisi, ukudla kwenyama kanye nemifino epakishwe ukuze ihanjiswe esitolo esikhulu.
Imikhiqizo yokubhaka: Amakhekhe, amaphayi, ama-dessert, isinkwa kanye nezicelo zokubhaka ezifakwe ephaketheni kusetshenziswa ithreyi nenqubo eqinisekisiwe.
Ukupheka kanye nesevisi yokudla: Ukudla okulawulwa yizingxenye zamahhotela, izindawo zokudlela, abapheki abangonkontileka kanye nezinkampani zokulungiselela ukudla.
Ukudla Okunamasondo: Ukudla okuvalwe ngengxenye eyodwa okudinga ukuthuthwa okuthembekile kanye nokufudumala okulula.
Isethulo se-premium: Amathileyi e-CPET anombala wegolide, isiliva noma anemibala emibili ezitolo zokubhaka, izindiza kanye nezinhlelo zokudla okulungiselelwe ezinophawu.
Ithreyi elenziwe ngokwezifiso kufanele lakhiwe ngokuzungeza ukudla, usayizi wengxenye, izinga lokushisa lokugcwalisa, umshini wokuvala, indlela yokusabalalisa kanye nemiyalelo yokushisa yabathengi. Ukuthumela kuphela ubukhulu bangaphandle ngokuvamile akwanele.
Ubukhulu bethreyi: Ubude bangaphandle, ububanzi, ukuphakama, ububanzi beflange kanye nerediyasi yekona
Umthamo wokudla: Ivolumu yokugcwalisa, isisindo somkhiqizo, isikhala sekhanda kanye nokuqukethwe kwesoso
Ukuhlelwa kwegumbi: Inani lezingxenye, ukuhlukaniswa komthamo kanye nokuphakama kokuhlukanisa nodonga
Umjikelezo wokushisa: Izinga lokushisa lokuqala eliqandisiwe noma elibandayo, uhlobo lwehhavini, isikhathi kanye nezinga lokushisa eliphezulu
Umugqa wokuvala: Uhlobo lomshini, imodeli, umdwebo wamathuluzi, indawo yokuvala kanye nesivinini sokukhiqiza okuqondiwe
Ifilimu yokumboza: I-Clear noma i-lock seal, ecacile noma ephrintiwe, elwa nenkungu, isithiyo kanye nezidingo zokungafakwa kuhhavini
Izinto Zokusebenza: Ukuphakama kwesitaki esifakwe isidleke, usayizi webhokisi, iphethini yephalethi kanye nomthwalo wokulayisha isitsha
Ubukhulu kanye nomthamo: Ubukhulu bangaphandle, ububanzi be-flange, ukujula kwesikhala, ivolumu kanye nokwakheka kwegumbi.
Ukungaguquguquki kodonga kanye neflange: Ukusatshalaliswa kobukhulu, ukuba yisicaba kweflange kanye nokuhlanzeka kwendawo yokuvala.
Ukwakheka kwekristalu nokusebenza kokushisa: Ukuguqulwa kwehhavini, ukuncishiswa kanye nokuqina kobukhulu ngaphansi kwezimo ezivunyelwene ngazo.
Umthelela kanye nokuphathwa: Ukuqhekeka kwethreyi, ukuqina kwekhona, ukugoba kanye nokusebenza kokuthutha okugcwele.
Ukuhlolwa kophawu: Amandla ophawu, ukuqina kokuhlubuka, ukuvuza, ukusebenza kokuqhuma kanye nokubekezelela ukungcola.
Ukuxhumana nokudla kanye nokulandeleka: I-resin evunyiwe, amarekhodi e-batch, idatha yokuhlola kanye nemibhalo efanele yokuthobela imithetho.
Ukupakisha okufakwe isidleke: Amathileyi angenalutho abekwa ngendlela elawulwayo ukuze kuncishiswe ivolumu yebhokisi futhi kusekelwe ukuvala okuzenzakalelayo.
Isivikelo sangaphakathi: Izitaki zethreyi zingapakishwa ezikhwameni ze-PE ezihlanzekile ngaphambi kokulayisha ibhokisi.
Amabhokisi okuthumela ngaphandle: Ubukhulu bebhokisi kanye nobuningi bebhokisi ngalinye kuhambisana nosayizi wethileyi kanye nokuphakama kwesitaki.
Ukupakisha ama-Pallet: Amabhokisi angaboshwa kuma-pallet okuthumela ngaphandle uma kudingeka ngokwenqubo yokuwahambisa noma yokuphatha.
Ukuhlela isitsha: I-HSQY ingenza ngcono ukucushwa kwekhathoni kanye nephalethi ukuze kuthunyelwe ngobuningi obukhulu.
1. Imodeli noma umdwebo wethreyi: Nikeza imodeli ye-HSQY ekhona, isampula noma umdwebo onobukhulu obuthile.
2. Umthamo kanye nohlobo lokudla: Sho inani lokugcwalisa, isisindo sokudla, okuqukethwe uwoyela noma isosi kanye nenani lezingxenye.
3. Izimo zokushisa: Nikeza amandla e-microwave noma izinga lokushisa le-oven, isikhathi sokushisa kanye nesimo sokuqala esiqandisiwe noma esibandayo.
4. Uhlelo lokumboza: Bonisa uphawu lokukhuhla noma lokukhiya, isakhiwo sefilimu, umshini wokubopha kanye nezakhiwo ezidingekayo zokuvimbela noma zokulwa nenkungu.
5. Umbala nokubukeka: Qinisekisa izidingo zombala omnyama, omhlophe, wegolide, wesiliva, wokufaka uphawu noma wokufaka uphawu ngokwezifiso.
6. Ukuthobela imithetho: Cacisa imakethe yendawo okuyothengiswa kuyo kanye nemibhalo edingekayo yokuxhumana nokudla, okuqukethwe okuphinde kwasetshenziswa noma yomthengisi.
7. Ubuningi kanye nokuthutha: Nikeza inani lokuhlola, isidingo sonyaka, ichweba lokuya kulo kanye nesheduli yokulethwa edingekayo.
Yebo. Amathileyi e-CPET akhiqizwe kahle futhi aqinisekisiwe afanelekela ukufudumeza kabusha nge-microwave. Umkhiqizi wokudla kufanele acacise imiyalelo yamandla, isikhathi, yokungenisa umoya kanye neyokuvala.
Yebo. I-CPET isetshenziselwa ukusetshenziswa kwehhavini evamile, ngokuvamile kufika cishe ku-200–220°C kuye ngethreyi kanye nomjikelezo wokushisa oqinisekisiwe.
I-CPET yenzelwe ukusetshenziswa efrijini kuya kuhhavini. Ukudla okuqondile, ithileyi, ifilimu yokumboza, izinga lokushisa lokuqala kanye nomjikelezo wokushisa kumele kuhlolwe ngaphambi kokusetshenziswa kwezentengiselwano.
I-CPET yenziwe ngekristalu ukuze isetshenziswe kuhhavini okushisa okuphezulu futhi imvamisa ayiboni kahle. I-APET ivame ukucaca futhi isetshenziselwa ukupakisha okubandayo noma okuzungezile kodwa ayenzelwe amazinga okushisa avamile kuhhavini.
Amathreyi e-PP avame ukusetshenziselwa ukufudumeza nge-microwave kanye nokugcwalisa okushisayo kodwa ngokuvamile anezinga lokushisa eliphansi kakhulu lesevisi. I-CPET ikhethwa lapho ithreyi efanayo kufanele imelane nokupheka okuvamile kuhhavini.
Yebo. I-HSQY inikeza amathreyi e-CPET anegumbi elilodwa, amabili kanye namathathu ezitsha ezilodwa kanye nokudla okuphelele okulawulwa yisilinganiso.
Sebenzisa ifilimu yokumboza eklanyelwe ngqo ukuvala i-CPET. Ifilimu kumele ifane nokushisa kokugcina, izimo ze-oven noma ze-microwave, isidingo sokuhluba, i-barrier target kanye nomshini wokuvala.
I-MAP ingase ikwazi ukwenziwa ngethreyi ehambisanayo, ifilimu yokumboza izithiyo kanye nenqubo yokuvala ithreyi. Isikhathi sokuphila eshalofini kanye nokugcinwa kwegesi kumele kuqinisekiswe ngokudla kwangempela.
Yebo. Okumnyama nokumhlophe kuyizinketho ezijwayelekile, kuyilapho igolide, isiliva kanye nokubukeka okwenziwe ngokwezifiso kungathuthukiswa ngokuya ngobuningi be-oda kanye nezidingo zobuchwepheshe.
Yebo. Nikeza umdwebo wethreyi, umthamo, ukwakheka kwegumbi, umjikelezo wokushisa, ifilimu yesivalo, umshini wokuvala kanye nomthamo wonyaka wokuhlola amathuluzi.
I-CPET iyinto esuselwe ku-PET futhi ingasetshenziswa kabusha ngokobuchwepheshe. Ukuqoqwa kwangempela kanye nokusetshenziswa kabusha kuncike kwingqalasizinda yendawo, umbala, amalebula, ifilimu yokumboza kanye nokungcola kokudla.
I-CPET yokuqukethwe okuphinde kwasetshenziswa iyatholakala kwamanye amamakethe kanye nezinhlelo zemikhiqizo. Ukusetshenziswa kokuxhumana nokudla kudinga uchungechunge lokuhlinzeka oluvunyiwe kanye nemibhalo yokulawula esebenzayo.
Uhlu lwamanje lunezingcezu ezingu-50,000. I-MOQ incike ekutheni ithreyi iyimodeli yesitoko, umbala owenziwe ngokwezifiso noma umklamo omusha osuvele ukhona.
Thumela imodeli noma umdwebo wethreyi, ubukhulu, umthamo, izingxenye, uhlobo lokudla, izimo zokushisa, umbala, ifilimu yokumboza, umshini wokuvala, ubuningi kanye nembobo yokuya kuyo.
I-HSQY Plastic Group inikeza amathreyi e-CPET, ishidi le-CPET, amafilimu okumboza ahambisanayo kanye nezixazululo zokuvala amathreyi kubakhiqizi bokudla okulungiselelwe, izindiza, abapheki, abasabalalisi, amabhikawozi kanye namakhasimende ezinsizakalo zokudla zezikhungo.
I-HSQY ingasekela ukukhethwa kwetreyi yesitoko, amathuluzi angokwezifiso, ukuthuthukiswa kombala, ukufaniswa kwetreyi nefilimu, ukuhlolwa kwesampula, ukwenziwa ngcono kwekhathoni kanye nokuthunyelwa kwempahla kwamanye amazwe. Ukunikeza izidingo eziphelele zokupakisha nokushisa kuvumela ithimba lobuchwepheshe ukuthi lincome uhlelo lwetreyi oluthembeke kakhudlwana.
Udinga ithreyi ye-CPET yokudla okulungele i-microwave noma i-oven?
Thumela ubukhulu bakho, umthamo, ama-compartment, umjikelezo wokushisa, isidingo sokumboza, ubuningi kanye nendawo ozoyikhetha ukuze uthuthukise ithreyi noma wenze ngokwezifiso.
Xhumana ne-HSQY PlasticIsigaba Somkhiqizo