I-HSQY
Izitya zesitatshi sombona
I-Beige
9oz, 12oz, 16oz, 22oz, 27oz, 32oz, 36oz.
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Izitya zesitatshi sombona
Izitya ze-cornstarch ze-HSQY ezinezivalo ziyafumaneka kwiindawo ezahlukeneyo ukusuka kwi-260ml ukuya kwi-1000ml kwiindawo zokutya, kwiindawo zokutyela, kwiikhefi, kwiindawo zokupheka kunye neenkonzo zokutya, kunye nokusetyenziswa okukhuselekileyo kwi-microwave nakwi-freezer kudweliswe kulwazi lwangoku lwemveliso.
Inkcazelo yezinto ezikhoyo ngoku idweliswe njenge-cornstarch + PP kuyilo oluyindilinga olubengezelayo, olunegumbi elinye. Ububanzi kunye nokuphakama kwezitya ezininzi kuvumela abathengi ukuba bakhethe ubungakanani obahlukeneyo beesobho, irayisi, ii-noodles, iisaladi, iidizethi, izitya ezisecaleni kunye nokutya okulungisiweyo.
Inkcazo yemveliso yokuqala ikwabhekisa kwizivalo, ukusetyenziswa kwi-microwave, ukusetyenziswa kwifriji kunye nokubekwa komgquba okanye okubolayo. Ngenxa yokuba iinkcukacha zezinto ezipapashiweyo ziqulethe i-PP, naliphi na ibango lokusingqongileyo kufuneka liqinisekiswe ngokuchasene nokwakheka kwezinto ezichanekileyo kunye novavanyo olufanelekileyo okanye isiqinisekiso ngaphambi kokusetyenziswa kwezorhwebo.
Izitya zokutya ezijikelezileyo zesitatshi sengqolowa ezinezivalo
| yePropati | Inkcazo |
|---|---|
| Into yeMveliso | Izitya ezijikelezileyo zesitatshi sengqolowa ezinezivalo |
| Izinto eziphathekayo | Isitatshi sengqolowa + iPP |
| Umbala | I-Beige |
| Igumbi | Igumbi eli-1 |
| Imilo | Ijikelezileyo |
| Izakhono ezidwelisiweyo | 260ml, 350ml, 450ml, 650ml, 750ml, 900ml, 1000ml |
| Ubungakanani Obongezelelweyo Budwelisiwe | Ubungakanani be-800ml buvela kwitheyibhile yobukhulu bangoku |
| Isiciko | Izivalo ezikhankanyiweyo kwinkcazo yemveliso yangoku; izinto ezichanekileyo zesivalo kunye neenkcukacha zokuvala kufuneka ziqinisekiswe |
| Ukusetyenziswa kweMicrowave | Ulwazi lwangoku lwemveliso ludweliswe njengesixhobo esikhuselekileyo kwi-microwave |
| Ukusetyenziswa kweFriji | Ulwazi lwangoku lwemveliso ludweliswe njenge-freezer seefrizer |
| Izicelo eziqhelekileyo | Iindawo zokutyela, iikhefi, ukutya, ukutya okuthathwe ngesandla, ukulungiselela ukutya kunye nenkonzo yokutya |
| Ubungakanani boMthamo | (Ububanzi × Ubude) | Isikhokelo seNkonzo yokutya ngokubanzi |
|---|---|---|
| 260ml | 107 × 47mm | Iidizethi, izidlo ezikhawulezayo, iisosi, iziqhamo kunye neenxalenye ezincinci ezisecaleni |
| 350ml | 125 × 51mm | Izitya ezisecaleni, irayisi, iidizethi, iziqhamo kunye nesidlo esincinci |
| 450ml | 143 × 58mm | Isuphu, iinoodles, izitya zerayisi, isaladi kunye neenxalenye ezithile |
| 650ml | 148 × 65mm | Isidlo sasemini, iisaladi, iinoodles kunye nokutya okuthathwe ekhaya |
| 750ml | 148 × 78mm | Izidlo ezinkulu zomntu ngamnye, iisaladi, irayisi kunye nezitya ze-noodle |
| 800ml | 177 × 58mm | Idweliswe kwitheyibhile yobukhulu bomthombo; qinisekisa ukufumaneka kwangoku ngaphambi kokuba u-odole |
| 900ml | 177 × 67mm | Izidlo eziphambili, iisaladi ezinkulu kunye nokutya okudliwayo |
| 1000ml | 177 × 77mm | Izidlo ezinkulu, iisaladi, iinoodles kunye nokutya okulungisiweyo |
Inqaku lomthengi: I-URL yephepha langoku isebenzisa ubukhulu obusekelwe kwi-ounce, ngelixa iinkcukacha zemveliso ezineenkcukacha zipapashwa kwi-milliliters kwaye azihambelani ngqo nenombolo nganye ye-ounce kwi-URL. Kwiikowuteshini kunye nee-odolo zokuthenga, sebenzisa umthamo we-milliliter oqinisekisiweyo, ububanzi kunye nokuphakama kwe-SKU nganye.
Izitya zokutya zesitatshi sombona ziimbiza ezibunjiweyo ezilahlwayo ezenziwe ngenkqubo yezinto ezisekelwe kwisitatshi. Inkcazelo yangoku ye-HSQY ichaza le mveliso ngokukodwa njengomxube we-cornstarch kunye ne-PP.
Ifomathi yesitya esingqukuva ifanelekile kwimisebenzi yenkonzo yokutya efuna ubungakanani obuhlukeneyo bezabelo ngelixa igcina imo yephakheji ihambelanayo kuluhlu lwemveliso.
Ngenxa yokuba umxube opapashiweyo uquka i-PP, abathengi abafuna ukupakisha okuqinisekisiweyo okunokugquma okanye okubolayo kufuneka bacele umxube ochanekileyo kunye nesiqinisekiso esihambelanayo endaweni yokucinga ukuba zonke izitya ezisekwe kwi-cornstarch zineempawu ezifanayo zokuphela kobomi.
Izitya ze-260ml kunye ne-350ml zezona zincinci kuluhlu lwangoku. Ezi sayizi zinokuqwalaselwa kwiidizethi, izidlo zokutya okulula, iisosi, iziqhamo, izitya ezisecaleni kunye nokutya okuncinci.
Izitya ezinomthamo omncinci ziluncedo kakhulu kwiikhefi, iinkqubo zokupheka, iimenyu zokunambitha kunye nemisebenzi yokutya apho ulawulo lokutya lubalulekile.
Iifomathi ze-450ml kunye ne-650ml zinika indawo engakumbi yokutya komntu ngamnye. Ngokuxhomekeke kwimenyu, zingasetyenziselwa isuphu, iinoodles, irayisi, iisaladi, izitya ezisecaleni kunye nokutya okulungisiweyo.
Ngokutya okumanzi okanye okunamafutha, abathengi kufuneka bavavanye isitya kunye nesiciko besebenzisa iresiphi yokwenyani, ubushushu bokuphakelwa, ixesha lokuthuthwa kunye neemeko zokugcina kuba umthombo wangoku awupapashi uvavanyo olulinganisiweyo lokuvuza okanye ukumelana negrisi.
Iifomathi ezinkulu zenzelwe ukutya okubalulekileyo komntu ngamnye, iisaladi, iinoodles, izitya zerayisi kunye nokutya okuphekiweyo.
Uluhlu lwangoku lomthamo luquka i-750ml, i-900ml kunye ne-1000ml, ngelixa isitya se-800ml sikwavela kwitheyibhile yobukhulu epapashiweyo. Qinisekisa ukuba zeziphi iisayizi zesitya ezinkulu ezikhoyo ngaphambi kokuba ufake iodolo enkulu.
Inkcazo yemveliso yokuqala ibhekisa kwizivalo kwaye ichaza inkqubo yesitya njengefanelekileyo kwiindawo zokutyela, ukutya, iikhefi kunye nokutya okuthathwe.
Kwiprojekthi zokutya nezokuhambisa ukutya, isiciko siyinxalenye ebalulekileyo yenkcazelo yephakheji. Abathengi kufuneka baqinisekise izinto zesiciko, ukuphakama kwesiciko, indlela yokuvala, ukulingana, imfuneko yokukhupha umoya kunye nokuba isiciko sifakiwe kwisitya ngasinye okanye sinikezelwe ngokwahlukeneyo.
Inkcazo yokuqala ibhekisa kwizivalo ezingavuziyo, kodwa akukho vavanyo lokuvala okanye umgangatho wokuvuza opapashiweyo. Kwiisuphu, iisosi okanye usetyenziso lokuhambisa, qinisekisa inkqubo yesitya kunye nesiciko edibeneyo usebenzisa ukutya kwangempela ngaphambi kokuba kuvunyelwe ngobuninzi.
Iindawo zokutyela zinokukhetha ubungakanani obahlukeneyo bezitya ngokweenxalenye zemenyu endaweni yokusebenzisa isikhongozeli esinye kwisitya ngasinye. Izitya ezincinci zixhasa amacala kunye needizethi, ngelixa iifomathi ezinkulu zingasetyenziselwa ukutya okupheleleyo.
Xa besenza inkqubo yokupakisha indawo yokutyela, abathengi kufuneka balinganise umthamo wesitya nomthamo wokugcwalisa endaweni yokuzalisa isitya ukuya kumthamo waso ophezulu. Isithuba sentloko sinokufuneka xa kufakwa isiciko, kwandiswa ukutya okushushu kunye nokuhanjiswa.
Iikhefi kunye nabathengisi bokutya abathengisa ukutya banokusebenzisa izitya ezincinci neziphakathi kwiyogathi, iziqhamo, iidizethi, isaladi, isuphu kunye nezitya ezisecaleni ezilungisiweyo.
Kwizicelo zokubonisa ezibandayo, qinisekisa ixesha lokugcina, iimeko zokukhenkceza kunye nokucaca kwesivalo ukuba abathengi bafuna ukubona ukutya ngephakheji evaliweyo.
Iinkampani zokupheka zingasebenzisa izitya ezininzi kwiidizethi, izitya ezisecaleni, iisaladi kunye nokutya okuphambili ngelixa zigcina ifomathi yokupakisha ejikelezayo kwimenyu.
Kwiinkqubo zokupheka ezinomthamo omkhulu, ubungakanani bekhathoni, ubungakanani bekhathoni, uqwalaselo lwepalethi kunye nokufakwa kwesikhongozeli ziba ziiparameter ezibalulekileyo zokuthenga. Ezi nkcukacha azipapashwa kumthombo wangoku we-HSQY kwaye kufuneka ziqinisekiswe kwisicatshulwa sorhwebo.
Izitya ezingqukuva eziphakathi nezinkulu zinokuvavanywa ukuze kujongwe isuphu, iinoodles kunye nokutya okufanayo okulungisiweyo apho ubunzulu besitya kunye nokulingana kwesivalo kubalulekile.
Ngenxa yokuba umthombo wemveliso wangoku awupapashi uvavanyo oluthile lokuvuza kolwelo, umda wobushushu okanye umlinganiselo wokumelana neoyile, abathengi kufuneka bavavanye isikhongozeli esidibeneyo ngento yemenyu yokwenyani ngaphambi kokuba bayisebenzisele ukuhanjiswa kumgama omde.
Iifomathi ezinkulu ezingqukuva zingaqwalaselwa nakwiisaladi, izitya zeenkozo, izitya zeziqhamo kunye nezinye izidlo ezibandayo.
Kwisaladi kunye nokuboniswa okubandayo, abathengi kufuneka baqwalasele ubungakanani bokuzaliswa, ukuphakama kwezithako, ukususwa kwesivalo kunye nokuba isiciko kufuneka sibonise ukubonakala kwemveliso na.
Ukusetyenziswa ngendlela ekhuselekileyo kwi-microwave kuchazwe kwinkcazo yemveliso ye-HSQY yangoku, okuvumela ukuba izitya ziqwalaselwe xa kulungiselelwa ukutya okunokufuna ukufudunyezwa kwakhona.
Inkcazelo yoluntu yangoku ayiboneleli ngobushushu bokufudumeza obuphezulu, amandla e-microwave okanye ixesha lokufudumeza. Abathengi abaneenkqubo zokufudumeza ezichaziweyo kufuneka bacele imiqathango efanelekileyo yovavanyo lwemveliso ngaphambi kokuba bavunyelwe kurhwebo.
Ukusetyenziswa ngendlela ekhuselekileyo kwifriji nako kudweliswe kulwazi lwangoku lwemveliso, oluxhasa usetyenziso olubandakanya ukutya okuqandisiweyo okanye okubandayo.
Kwiinkqubo zokutya okukhenkcezisiweyo, chaza ubushushu obuncinci bokugcina, ixesha lokugcina, indlela yokufudumeza kwakhona kunye nohlobo lokutya ukuze iphakheji epheleleyo yesitya kunye nesiciko ivavanywe phantsi kweemeko ezicwangcisiweyo.
Ulwazi lwemveliso yokuqala luchaza izitya njengeziqinileyo neziqinileyo kwaye luthi zenzelwe ukugcina ukutya ngaphandle kokugoba okanye ukuqhekeka lula ngexesha lokusetyenziswa kwesiqhelo.
Ukuqina kokwenyani kuxhomekeke kubungakanani besitya, ubunzima bemveliso, uyilo lodonga, ubushushu kunye nomthwalo wokutya. Izixhobo zokugcwalisa kakhulu okanye zokuhambisa kufuneka zivavanywe kusetyenziswa umthamo okhethiweyo kunye nesiciko esihambelanayo.
Inkcazo yangoku ye-HSQY ichaza le nto njengeCornstarch + PP . Lo ngumahluko obalulekileyo xa kuvavanywa amabango okusebenza kunye nokusingqongileyo.
Icandelo elisekelwe kwi-cornstarch linokunciphisa ukuxhomekeka kwifomyula yeplastiki eqhelekileyo ngokupheleleyo, ngelixa i-PP inokufaka isandla kumandla oomatshini, ukumelana nobushushu kunye nokuqina kwesikhongozeli kuxhomekeke kulwakhiwo oluchanekileyo.
Nangona kunjalo, iphepha elipapashiweyo aliboneleli ngeepesenti zezinto okanye alichazi ukuba icandelo le-PP yi-polypropylene eqhelekileyo, uhlobo olukhethekileyo olubolayo okanye inxalenye yenye i-compound eqinisekisiweyo. Abathengi kufuneka bacele isibhengezo sezinto xa ukwakheka kubaluleke kakhulu kwezorhwebo.
Iphepha lokuqala le-HSQY lichaza izitya njengezinokugqunywa kwaye zibola. Kwangaxeshanye, iinkcukacha ezipapashiweyo zichaza loo nto njenge-cornstarch + PP.
Kwabasasazi kunye neebhrendi zeenkonzo zokutya eziceba ukuthengisa imveliso egqityiweyo njengenokubola okanye ebolayo, ibango lokusingqongileyo kufuneka lisekelwe kwifom echanekileyo kunye nesatifikethi esifanelekileyo okanye ingxelo yovavanyo endaweni yegama lemveliso kuphela.
Ukuba kufuneka isiqinisekiso phantsi komgangatho othile wokonga umxube, chaza loo mfuneko ngexesha locaphulo ukuze i-HSQY iqinisekise ukuba imveliso ekhethiweyo inamaxwebhu axhasayo afunekayo.
| Isitya seMbewu | yoMbonakalo + iSitya | sePP esiQhelekileyo |
|---|---|---|
| Izinto eziphathekayo | Uluhlu lweenkcukacha zeHSQY ezipapashiweyo luluhlu lwecornstarch + PP | Ngokuyintloko yi-polypropylene |
| Inkangeleko | Imveliso yangoku ye-HSQY inombala oluhlaza okwesibhakabhaka | Ingacaca, ikhanye, imnyama, imhlophe okanye ibe nombala ngokuxhomekeke kudidi |
| Ukusetyenziswa kweMicrowave | Imveliso yangoku ye-HSQY idweliswe njengekhuselekileyo kwi-microwave | Iiklasi zePP ezifanelekileyo zihlala zisetyenziselwa ukupakisha ukutya okungasetyenziswa kwi-microwave |
| Ukusetyenziswa kweFriji | Imveliso yangoku ye-HSQY idweliswe njengekhuselekileyo kwifriji | Kuxhomekeke kudidi lwe-PP kunye noyilo lwemveliso |
| Ibango lokusingqongileyo | Kufuneka ihlolwe ngokwendlela echanekileyo yokwenziwa kwe-cornstarch + PP kunye nesiqinisekiso esixhasayo | Amandla okuphinda kusetyenziswe axhomekeke kwi-resin, ungcoliseko kunye neziseko zokusetyenziswa kwakhona kwendawo |
| Ipharamitha | Kutheni Kubalulekile |
|---|---|
| Umthamo | Khetha kubungakanani be-ml obuqinisekisiweyo ngokwesabelo sokwenyani sokutya |
| Ubukhulu besitya | Kubalulekile ekuzaliseni imigca, izivalo, indawo yokugcina kunye neebhokisi zokuthumela |
| Ubunzima beyunithi | Iluncedo ekuthelekiseni ukuqina, ukusetyenziswa kwezinto kunye neendleko zomhlaba; ayipapashwanga kumthombo wangoku |
| Izinto zesiciko | Kubalulekile ekusebenzeni kobushushu, ukubonakala, ukuphinda kusetyenziswe kunye namabango okusingqongileyo |
| Ukulingana kwesiciko | Kubalulekile kwiisuphu, iisosi, ukuhanjiswa kunye nokuphathwa kokutya okuthathiweyo |
| Iimeko zeMicrowave | Qinisekisa amandla, ubude kunye nobushushu bokutya ukuba kuyimfuneko inkqubo echaziweyo yokufudumeza kwakhona |
| Iimeko zeFriji | Qinisekisa ubushushu obuphantsi kunye nexesha lokugcina ukutya okukhenkcezisiweyo |
| Ukumelana nokuvuza | Kubalulekile kwisuphu, iisosi, ukutya okunamafutha kunye nokusetyenziswa kokuhambisa |
| Amaxwebhu oQhagamshelwano lokutya | Amaxwebhu afunekayo ayahluka ngokwemarike yendawo ekuyiwa kuyo |
| Isibhengezo sezinto eziphathekayo | Kubalulekile kuba iinkcukacha zangoku zithi i-cornstarch + PP |
| Amaxwebhu okuQinisekisa ukuHlanganisa | Kufuneka ukuba imveliso egqityiweyo iza kuthengiswa njengenokugqunywa |
| Iziqwenga ngebhokisi nganye | Kufuneka amaxabiso osasazo, ucwangciso lwendawo yokugcina impahla kunye nokulayisha izikhongozeli |
| Ubukhulu bebhokisi | Kufuneka ekubalweni kwemithwalo kunye nemithwalo yesikhongozeli |
| I-MOQ | Ayipapashwanga kumthombo wangoku kwaye kufuneka iqinisekiswe kwi-SKU nganye |
| Ulwazi lweeMfuno | ekufuneka lubonelelwe |
|---|---|
| Umthamo | 260ml, 350ml, 450ml, 650ml, 750ml, 800ml, 900ml okanye 1000ml njengoko kufanelekile |
| Isicelo sokutya | Isuphu, isaladi, iinoodles, irayisi, idizethi, isidlo sokutya okanye olunye uhlobo lokutya |
| Imfuneko yesiciko | Uhlobo lwesiciko esifunekayo, izinto ezisetyenzisiweyo kunye nokuba isitya kunye nesisiciko kufuneka zipakishwe kunye |
| Imfuneko yokuFudumeza | Iimeko ze-microwave ukuba kufuneka ukuphinda ufudumale |
| Imfuneko Yokuqandisa | Ubuncinci bobushushu bokugcina kunye nobude bexesha ukuba kuyimfuneko ukusebenzisa ikhenkcezisi |
| Imfuneko yokuVuza | Cacisa ukuba isitya siza kusetyenziselwa ulwelo, isuphu, isosi okanye ukuhanjiswa |
| Umgangatho woQhagamshelwano lokutya | Amaxwebhu afunekayo okuthobela imithetho yelizwe okanye yabathengi |
| Imfuneko yokusingqongileyo | Cacisa naluphi na uhlobo lokugquma olufunekayo, ukubola kwezinto eziphilayo okanye ukuvakaliswa kwezinto ezifunekayo |
| Ukupakisha | Iziqwenga ezifunekayo ngebhegi nganye, iziqwenga ngebhokisi nganye kunye nokupakishwa kweleyibhile yabucala ukuba kuyasebenza |
| Ubungakanani | Ubungakanani obufunekayo ngobukhulu kunye nomthamo wokuthenga olindelekileyo ophindaphindayo |
| Indawo oya kuyo | Izibuko lelizwe kunye nendawo ekuyiwa kuyo |
Inkcazelo yangoku ye-HSQY idwelisa le nto njenge-cornstarch + PP.
Uluhlu lwamandla akhoyo ngoku luquka i-260ml, i-350ml, i-450ml, i-650ml, i-750ml, i-900ml kunye ne-1000ml. Isitya se-800ml sikwadweliswe kwitheyibhile yobukhulu kwaye kufuneka siqinisekiswe ukuba sikhona ngoku.
Iinkcukacha zemveliso zangoku zidwelisa umbala oluhlaza okwesibhakabhaka.
Ewe. Inkcazelo yangoku ichaza imveliso njengesitya sokutya esingqukuva, esinegumbi elinye.
Inkcazo yemveliso yangoku ibhekisa kwizitya ezinezivalo ezingavuziyo. Izinto ezichanekileyo zesiciko, ulwakhiwo lokuvalwa kunye nokuba izivalo zipakishwe kunye okanye ngokwahlukeneyo kufuneka ziqinisekiswe ngobukhulu besitya ngasinye.
Ukusetyenziswa okukhuselekileyo kwi-microwave kuchazwe kulwazi lwangoku lwemveliso. Ubushushu obuthile be-microwave, amandla okanye umda wexesha awupapashwanga, ngoko ke iimfuno ezichaziweyo zokufudumeza kwakhona kwezorhwebo kufuneka ziqinisekiswe ngokwahlukeneyo.
Ewe. Ukusetyenziswa ngendlela ekhuselekileyo kwifriji kudweliswe kwinkcazo yangoku yemveliso. Qinisekisa ubuncinci bobushushu obufunekayo kunye nexesha lokugcina ukutya okukhenkcezisiweyo.
Izitya zibekwe kwindawo yokusetyenziswa kwenkonzo yokutya kunye nokufudumeza kwakhona kwi-microwave, kodwa umthombo wangoku awuboneleli ngobushushu obuphezulu bokusetyenziswa rhoqo. Vavanya isitya esikhethiweyo ngeemeko zokutya kunye nenkonzo.
Ubungakanani besitya esiphakathi nesinkulu bunokuvavanywa ngokwesuphu, kodwa abathengi kufuneka baqinisekise ukuba isiciko silingana kakuhle kwaye sivuza kangakanani besebenzisa ubushushu besuphu kunye nexesha lokuhambisa.
Ewe. Iikhalori ezinkulu zingaqwalaselwa kwiisaladi, izitya zengqolowa, iziqhamo kunye nokutya okubandayo.
Inkcazo yemveliso yokuqala isebenzisa indawo enokusetyenziswa njengomgquba, ngelixa iinkcukacha zezinto ezipapashiweyo zithi i-cornstarch + PP. Abathengi abafuna ibango elinokusetyenziswa njengomgquba kufuneka bacele isibhengezo esichanekileyo sezinto kunye nesiqinisekiso esifanelekileyo ngaphambi kokuba bathengise imveliso njengenokusetyenziswa njengomgquba.
Iphepha lokuqala lisebenzisa ulwimi olubolayo. Ngenxa yokuba ulwakhiwo oludwelisiweyo luquka i-PP, ukusebenza ngokuchanekileyo kwendalo kufuneka kuqinisekiswe kwifomyula enikiweyo kunye namaxwebhu ovavanyo endaweni yokuthathwa njengegama elithi cornstarch.
Umthombo wemveliso wangoku awuchazi izinto zesiciko. Qinisekisa i-resin yesiciko okanye izinto ngokwahlukeneyo ukuba ukuphinda kusetyenziswe, ukumelana nobushushu okanye amabango okusingqongileyo abalulekile.
Inkcazo yokuqala ibhekisa kwizivalo ezingavuziyo, kodwa akukho vavanyo lokuvuza olulinganisiweyo olupapashiweyo. Kwizicelo zesuphu kunye nokuhanjiswa, vumela isitya kunye nesiciko esidibeneyo usebenzisa ukutya okucetywayo ngaphambi kokuba u-odole ngobuninzi.
Iziqwenga ngebhokisi nganye azipapashwa kumthombo wangoku we-HSQY. Cela ubungakanani bokupakisha bomthamo ngamnye xa ubala iindleko zokufika kunye nokulayisha kwisikhongozeli.
Ubunzima besitya ngasinye abupapashwanga kumthombo wangoku. Le parameter kufuneka icelwe ukuze kufumaneke umgangatho ochanekileyo kunye nothelekiso lweendleko phakathi kwababoneleli.
Umthombo wangoku awudwelisi iziqinisekiso ezithile zokunxibelelana nokutya. Abathengi kufuneka bachaze umgangatho ofunekayo wemarike yendawo abaya kuyo baze bacele amaxwebhu afanelekileyo.
Umthombo wangoku awupapashi ubungakanani obuncinci be-odolo. Qinisekisa i-MOQ ngokwahlukeneyo kumthamo ngamnye wesitya kunye noqwalaselo lwesiciko.
Nika umthamo wesitya ofunekayo, indlela yokufaka ukutya, imfuneko yesiciko, iimeko ze-microwave okanye zefriji, amaxwebhu okunxibelelana nokutya, iimfuno zokusingqongileyo, iinkcukacha zokupakisha, ubungakanani kunye nendawo ekuya kuyo.
Udidi lweMveliso
Masifumane isisombululo seplastiki esifanelekileyo