HSQY
Udusanduku twa Bento twa Cornstarch
Beige
Icyumba cya 1, 2, 3
14oz.
| Kuboneka: | |
|---|---|
Udusanduku twa Bento twa Cornstarch
Udusanduku tw’ibishyimbo by’ingano bya HSQY dufite umupfundikizo twagenewe ubucuruzi bwo gutwara ibiryo, gutegura amafunguro, gutanga ibiryo, no gutanga ibiryo. Byakozwe mu bikoresho birimo ifu irimo PP, ibi bikoresho by’ibishyimbo by’ingano bikoreshwa mu gihe bidafite ubushobozi bwo kubikoresha bitanga ubundi buryo bufatika bwo gusimbura udusanduku tw’ibiryo bya pulasitiki bisanzwe mu gihe amafunguro ahora asukuye, agace gato, kandi byoroshye kuyatwara.
Utwo dusanduku twa bento two mu bwoko bwa 1, 2, na 3, tuboneka mu buryo bwa mpandeshatu, tubereye umuceri, imboga, inyama, salade, utuntu two kurya, amafunguro ashyushye n'ibiryo bikonje. Ntitwibagiwe n'ibiryo bikonje kandi ntitwibagiwe na mikoroonde, bigatuma tworoherwa no kujya muri resitora, mu maduka manini, mu maduka acuruza ibiryo, mu gikoni cya cloud, no mu bigo bitanga amafunguro.

Utu dusanduku twa bento tw’ibishyimbo bito dukoreshwa mu gihe cyo gukoresha ibiryo bitanga amafunguro mu buryo busukuye, buteguye neza kandi burambye. Imiterere y’ibice bitandukanye itandukanya ibiryo bitandukanye, igafasha kubungabunga imiterere yabyo, kandi ikagabanya kuvanga mu gihe cyo kubitwara.
Ku baguzi bagereranya uburyo bwo gupfunyika ibiryo mu buryo burambye, iki gicuruzwa gihuza ibikoresho bibungabunga ibidukikije, kuramba mu buryo bufatika, kugenzura ibice, no guhuza n'ibiryo bishyushye n'ibikonje.
| Ikintu cy'igicuruzwa | Udusanduku twa Bento twa Cornstarch |
| Ubwoko bw'Ibikoresho | Uduce tw'ibigori + PP |
| Ibara | Beige |
| Icyumba | Icyumba cya 1, 2, 3 |
| Ubushobozi | mililitiro 400 |
| Imiterere | Ifite uruziga |
| Ingano | 245 x 101 x 36mm - 1C, 245 x 101 x 43mm - 2C, 245 x 101 x 36mm - 3C |
Utwo dusanduku tw’ibiribwa by’ibigori twakozwe mu bikoresho bikomoka kuri sitashi, twagenewe kugabanya ingaruka ku bidukikije ugereranije n’udusanduku twa pulasitiki dusanzwe dukoreshwa mu gihe cyo gukoresha. Ni amahitamo meza yo gupakira ku bigo bishaka gushyigikira ibikorwa byo gutanga serivisi z’ibiribwa mu buryo burambye.
Udusanduku twa bento turakomeye, turakenewe, kandi turakwiriye gukoreshwa buri munsi mu gutwara ibiryo. Imiterere yatwo ifasha kubika neza kandi ikagabanya gupfunyika cyangwa kuvunika mu gihe cyo kubitwara, kubipakira no kubitanga.
Utu dusanduku twa bento tw’ibishyimbo bishobora gukoreshwa haba mu biryo bishyushye n’ibikonje. Ntitwinjizwa muri mikoroonde kugira ngo twongere dushyushye kandi ntitwinjizwa muri firigo mu kubika ibiryo, bigatuma resitora n’ababikoresha barushaho kumererwa neza.
Imiterere y'ibice bya 1, 2, na 3 ituma byoroha gutandukanya ibiryo by'ingenzi, impande, isosi, imboga, umuceri, n'udufungurwa. Ibi bifasha kunoza uburyo amafunguro ashyirwamo kandi bigashyigikira uburyo ibiryo bipfunyikwa mu buryo bugenzurwa n'ibice.
Utu dusanduku twa bento tw’ibishyimbo by’ingano dufite umupfundikizo turakwiriye mu maresitora yo gutwaramo ibiryo, amafunguro yo ku ishuri, amafunguro yo mu biro, amafunguro yo mu ndege, serivisi zo guteka, amaduka manini, amakamyo y’ibiribwa, ibigo bitegura amafunguro, ndetse n’ahantu ho kuyageza.
Ni ingirakamaro cyane cyane ku bigo bikenera ibikoresho byo kubikamo ibiryo birimo ibice, imipfundikizo ihamye, n'ahantu hadahumanya ibidukikije kugira ngo bikoreshwe mu buryo bugezweho.
Udusanduku twa bento dukoreshwa mu guteka ibiryo, gutegura amafunguro, gutanga ibiryo, gutanga amafunguro, ifunguro rya saa sita ku ishuri, amafunguro yo mu biro, n'amafunguro ateguye mu maduka. Imiterere y'ibice byabyo ifasha gutandukanya ibiryo bitandukanye mu gikoresho kimwe.
Yego, utu dusanduku twa bento tw’ibishyimbo by’ingano ntitwinjizwa muri mikoroonde kandi dushobora gukoreshwa mu kongera gushyushya ibiryo. Buri gihe kurikiza amabwiriza afatika yo gushyushya kandi wirinde gushyushya amavuta cyangwa ibiryo birimo isukari nyinshi.
Yego, birakwiriye mu kubika ibiryo bikonje no mu byuma bikonjesha, bigatuma biba ingirakamaro mu guteka salade, ibiryo bikonje, deseri, imbuto n'ibikoresho byo guteka.
Iki gicuruzwa kiboneka mu gice kimwe, ibice bibiri, n'imiterere y'ibice bitatu. Abaguzi bashobora guhitamo uburyo bushingiye ku bwoko bw'ifunguro, ibyo bakeneye kugabanyirizwa, n'ibisabwa mu kwerekana ibiryo.
Yego, utu dusanduku twa bento tw’ibishyimbo bya cornstarch dukoreshwa mu gihe runaka tukwiriye resitora, abacuruza ibiryo, ibigo bicuruza ibiryo, abacuruza ibiryo, n’abandi baguzi bacuruza ibiryo mu buryo bugurishwa.
Icyiciro cy'ibicuruzwa