Ibikombe by'urusenda rw'ibigori bifite imipfundikizo 260-1000ml
Amabakure y’ibishyimbo bya HSQY afite umupfundikizo araboneka mu buryo butandukanye kuva kuri mililitiro 260 kugeza kuri mililitiro 1000 zo kugaburira, resitora, cafe, aho guteka no gutanga serivisi z’ibiribwa, hamwe n’uburyo bwo gukoresha mikoroonde na firigo byanditse mu makuru agezweho ku bicuruzwa.
Ibipimo by'ibikoresho biriho ubu byashyizwe ku rutonde rwa cornstarch + PP mu gishushanyo mbonera cy'umutuku, gifite icyumba kimwe. Ubugari n'uburebure bw'ibikombe byinshi bituma abaguzi bahitamo ingano zitandukanye z'ibiryo by'isupu, umuceri, noodles, salade, desert, ibiryo byo ku ruhande n'amafunguro yatetse.
Ibisobanuro by'umwimerere by'ibicuruzwa kandi bivuga ku mipfundikizo, ikoreshwa rya mikoroonde, ikoreshwa rya firigo n'aho ifumbire cyangwa ibora. Kubera ko ibisobanuro by'ibikoresho byasohotse birimo PP, ikirego icyo ari cyo cyose ku bidukikije kigomba kwemezwa hakurikijwe imiterere nyayo y'ibikoresho n'isuzuma cyangwa icyemezo mbere yo kubikoresha mu bucuruzi.
Ibikombe by'ibiribwa bifite umupfundikizo by'ingano
Ibisobanuro by'igikombe cy'ifu y'ibigori
| by'umutungo |
Ibisobanuro |
| Ikintu cy'igicuruzwa |
Ibikombe by'urusenda rw'ibigori bifite imipfundikizo |
| Ibikoresho |
Uduce tw'ibigori + PP |
| Ibara |
Beige |
| Icyumba |
Icyumba 1 |
| Imiterere |
Izunguruka |
| Ubushobozi bwashyizwe ku rutonde |
mililitiro 260, mililitiro 350, mililitiro 450, mililitiro 650, mililitiro 750, mililitiro 900, mililitiro 1000 |
| Ingano y'inyongera yashyizwe ku rutonde |
Ingano ya 800ml igaragara mu mbonerahamwe y'ibipimo by'ubu |
| Umupfundikizo |
Imipfundikizo ivugwa mu bisobanuro by'ibicuruzwa ubu; ibikoresho nyabyo by'umupfundikizo n'ibisobanuro byo gufunga bigomba kwemezwa |
| Gukoresha mikoroonde |
Amakuru agezweho ku bicuruzwa byashyizwe ku rutonde rw'ibicuruzwa birinzwe na mikoroonde |
| Gukoresha firigo |
Amakuru agezweho ku bicuruzwa agaragara nk'aho ari firigo |
| Porogaramu zisanzwe |
Resitora, cafe, aho guteka, aho gufata amafunguro, gutegura amafunguro na serivisi y'ibiribwa |
Imbonerahamwe y'ingano y'igikombe cy'ifu y'ibigori
| Ingano y'ubushobozi |
(Ubugari × Uburebure) |
Icyerekezo rusange cy'ibiryo |
| mililitiro 260 |
107 × 47mm |
Deseri, utuntu two kurya, isosi, imbuto n'ibice bito byo ku ruhande |
| mililitiro 350 |
125 × 51mm |
Ibiryo byo ku ruhande, umuceri, deseri, imbuto n'ibiryo bito |
| mililitiro 450 |
143 × 58mm |
Isupu, noodles, ibiryo by'umuceri, salade n'ibiryo bya buri kimwe |
| mililitiro 650 |
148 × 65mm |
Ifunguro rya saa sita, salade, noodles n'amafunguro yo gufata |
| mililitiro 750 |
148 × 78mm |
Amafunguro manini ku giti cye, salade, umuceri n'ibiryo bya noodle |
| mililitiro 800 |
177 × 58mm |
Byanditse mu mbonerahamwe y'ingano y'aho byaturutse; banza wemeze ko bihari mbere yo gutumiza |
| mililitiro 900 |
177 × 67mm |
Amafunguro y'ingenzi, salade nini n'ibiryo byo gufata |
| mililitiro 1000 |
177 × 77mm |
Ibiryo byinshi, salade, noodles n'ibiryo byatetse |
Icyitonderwa ku muguzi: URL y'urupapuro ikoresha ingano zishingiye kuri ounce, mu gihe ibisobanuro birambuye by'ibicuruzwa bitangazwa muri mililitiro kandi ntibihuye neza na buri mubare wa ounce muri URL. Ku bijyanye n'ibiciro n'ibyo kugura, koresha ubushobozi bwa mililitiro, umurambararo n'uburebure bya buri SKU byemejwe.
Ibikombe by'ibiribwa bya cornstarch ni iki?
Ibikombe by'ibiribwa bya cornstarch ni ibikoresho byo gukoresha mu gihe byakozwe hakoreshejwe uburyo bw'ibikoresho bishingiye kuri starch. Ibisobanuro bya HSQY ubu bigaragaza ko iki gicuruzwa ari uruvange rw'ibigori na PP.
Imiterere y'igikombe cy'uruziga ikwiriye imirimo yo gutanga serivisi z'ibiribwa ikenera ingano nyinshi z'ibice ariko igakomeza kugira imiterere ihamye mu bicuruzwa bitandukanye.
Kubera ko ibikubiye mu bicuruzwa byasohotse birimo PP, abaguzi bakeneye ipaki yemewe ishobora kubora cyangwa ibora bagomba gusaba uburyo nyabwo bwo kuyitunganya n'icyemezo gihuye nayo aho gutekereza ko buri gikombe gikozwe mu bigori gifite imiterere imwe yo kurangira kw'ubuzima.
Ibikombe bito bya 260ml na 350ml by'ifu y'ibigori
Udukombe twa mililitiro 260 na mililitiro 350 ni two duto muri iki gihe. Ubu bunini bushobora kurebwa ku mafunguro yo mu bwoko bwa deseri, utuntu duto, isosi, imbuto, ibiryo byo ku ruhande n'ibiryo bito.
Amasafuriya mato afite ubushobozi bwo kurya ni ingirakamaro cyane cyane muri cafe, gahunda zo guteka, menu zo kurya no gufata ibiryo aho kugenzura ifunguro ari ingenzi.
Ibikombe by'ifu y'ibigori biringaniye bifite mililitiro 450 na mililitiro 650
Ubwoko bwa mililitiro 450 na mililitiro 650 butanga umwanya munini wo kurya ku giciro kimwe. Bitewe n'ifunguro riri ku meza, rishobora gukoreshwa mu isupu, amakaroni, umuceri, salade, ibiryo byo ku ruhande n'amafunguro yatetse.
Ku biribwa by'amazi cyangwa ibinure, abaguzi bagomba gupima igikombe n'umupfundikizo bakoresheje uburyo nyabwo bwo kubikoresha, ubushyuhe bwo kubitanga, igihe cyo kubitwara n'uburyo bibikwa kuko isoko risanzwe ritagaragaza ikizamini cy'uko amazi yavuye cyangwa adashobora gupimwa.
Ibikombe binini bya mililitiro 750, mililitiro 800, mililitiro 900 na mililitiro 1000
Ubwoko bunini bwagenewe amafunguro y’umuntu ku giti cye, salade, noodles, ibiryo by’umuceri n’ibiryo byateguriwe gutekwa.
Urutonde rw'ibipimo by'ubu rurimo mililitiro 750, 900 na 1000, mu gihe igikombe cya mililitiro 800 nacyo kigaragara mu mbonerahamwe y'ibipimo yasohotse. Emeza ingano nini z'ibikombe zihari mbere yo gutanga commande nyinshi.
Ibikombe by'ifu y'ibigori bifite umupfundikizo wo kubitwara
Ibisobanuro by'umwimerere by'ibicuruzwa bigaragaza imipfundikizo kandi bigasobanura uburyo bwo guteka nk'ubukwiriye muri resitora, aho guteka, muri cafe no mu biryo byo gufata.
Ku mishinga yo gutwara no gutanga ibiryo, umupfundikizo ni igice cy'ingenzi cy'ibipimo by'ipaki. Abaguzi bagomba kwemeza ibikoresho by'umupfundikizo, uburebure bw'umupfundikizo, uburyo bwo gufunga, uko ushyirwa, ibisabwa mu gusohora umwuka ndetse niba umupfundikizo uri muri buri gikombe cyangwa utanzwe ukwawo.
Ibisobanuro by'umwimerere bivuga ku mipfundikizo idapfuka amazi, ariko nta gipimo cyo gufunga cyangwa gupfuka amazi cyatangajwe. Ku isupu, isosi cyangwa porogaramu zo gutanga, genzura uburyo bwo gukora ibikombe n'umupfundikizo byakusanyijwe ukoresheje ibiryo nyabyo mbere yo kwemezwa n'ibiryo byinshi.
Ibikombe by'ifu y'ibigori byo muri resitora no mu biryo byo gutwara
Resitora zishobora guhitamo ingano zitandukanye z'ibikombe bitewe n'ibice biri kuri menu aho gukoresha agakoresho kamwe kuri buri funguro. Ibikombe bito bishyigikira impande n'ibiryo biryoshye, mu gihe imiterere minini ishobora gukoreshwa mu mafunguro yuzuye yo gufata.
Mu gihe cyo gutegura gahunda yo gupakira resitora, abaguzi bagomba guhuza ubushobozi bwo gupakira ibikombe n'ingano nyayo y'ibiryo aho kuzuza igikoresho kugeza ku bushobozi bwacyo ntarengwa. Ahantu ho gushyira ibiryo mu gipfundikizo hashobora kuba hakenewe umwanya wo kubipfundikiza, kwagura ibiryo bishyushye no kubigeza.
Amasafuriya y'ibishyimbo bya cafe
Amakafe n'abacuruza ibiryo bashobora gukoresha ibikombe bito n'ibiciriritse mu gucuruza yawurute, imbuto, deseri, salade, isupu n'ibiryo byatetse ku ruhande.
Ku bijyanye no gushyira ibiryo mu buryo bukonje, menya igihe bizabikwa, imiterere y'ubukonje n'uko umupfundikizo umeze neza niba abakiriya bakeneye kureba ibiryo binyuze mu ipaki ifunze.
Ibikombe by'ifu y'ibigori byo guteka
Amasosiyete acuruza ibiryo ashobora gukoresha ibikoresho byinshi byo guteka mu masahani yo guteka, mu masahani yo ku ruhande, mu masahani y’ibiryo by’ingenzi, mu gihe agumana uburyo bwo gupakira buri ku ruziga muri menu.
Ku bijyanye na gahunda zo guteka zikoresha ingano nini y'amakatoni, ingano y'amakatoni, imiterere y'amapaleti n'uburyo bwo gupakira amakontena biba ibipimo by'ingenzi byo kugura. Ibi bisobanuro ntibitangazwa mu isoko rya HSQY ririho ubu kandi bigomba kwemezwa mu giciro cy'ubucuruzi.
Ibikombe by'ifu y'ibigori byo guteka isupu n'udukoko
Ibikombe binini n'ibinini bishobora gupimwa isupu, amakaroni n'ibiryo bisa byateguwe aho uburebure bw'igikombe n'umupfundikizo ari ingenzi.
Kubera ko isoko ry’ibicuruzwa rihari ritagaragaza ikizamini cyihariye cy’amazi ava, ubushyuhe ntarengwa cyangwa igipimo cy’uko amavuta adashobora kugwa, abaguzi bagomba kugerageza agakoresho kakusanyijwe hamwe n’ikintu nyacyo kiri kuri menu mbere yo kugikoresha mu kubigeza kure.
Amasafuriya y'ibishyimbo bya salade
Ubwoko bunini bw'uruziga bushobora kandi gukoreshwa muri salade, mu masahani y'ibinyampeke, mu masahani y'imbuto n'andi mafunguro akonje.
Ku bijyanye no gushyira salade no gushyiramo ibintu bikonje, abaguzi bagomba gusuzuma ingano nyayo y'ibyo bashyiramo, uburebure bw'ibikoreshwa, aho umupfundikizo uherereye ndetse no kumenya niba umupfundikizo ugomba gutuma ibicuruzwa bigaragara neza.
Gukoresha mu buryo butabangamira mikoroonde
Uburyo bwo gukoresha mu buryo butabangamira ikoranabuhanga rya mikoroonde buvugwa mu bisobanuro by'ibicuruzwa bya HSQY, bituma amasahani akoreshwa mu gutegura amafunguro ashobora gukenera kongera gushyuha.
Ibisobanuro bitangwa n’abaturage ubu ntibitanga ubushyuhe ntarengwa bwo gushyushya, ingufu za mikoroonde cyangwa igihe cyo gushyushya. Abaguzi bafite uburyo bwo kongera gushyushya bugenwe bagomba gusaba amabwiriza ajyanye n’igeragezwa ry’ibicuruzwa mbere yo kwemezwa n’ubucuruzi.
Gukoresha mu buryo butarimo firigo
Uburyo bwo gukoresha mu buryo butarimo firigo nabwo buri ku rutonde rw'ibicuruzwa bigezweho, bushyigikira ikoreshwa ry'ibiryo bikonjeshejwe cyangwa bikonjeshejwe.
Kuri gahunda zo kubika ibiryo bikonjeshejwe, garagaza ubushyuhe ntarengwa bwo kubibika, igihe bibikwa, uburyo bwo kongera gushyushya n'ubwoko bw'ibiryo kugira ngo ipaki yuzuye y'ibikombe n'umupfundikizo ibashe gupimwa hakurikijwe ibisabwa.
Kubaka Igikombe Gikomeye
Amakuru y’umwimerere ku bicuruzwa avuga ko ibikombe bikomeye kandi bikomeye, kandi avuga ko byagenewe kubika ibiryo bitagoranye kunama cyangwa kuvunika mu gihe gisanzwe.
Ubukomere nyakuri buterwa n'ingano y'igikombe, uburemere bw'igicuruzwa, imiterere y'urukuta, ubushyuhe n'umutwaro w'ibiribwa. Uburyo bwo kubyaza umusaruro cyangwa gutanga ibikoresho bugomba kugeragezwa hakoreshejwe ubushobozi bwatoranijwe n'umupfundikizo uhuye na byo.
Gusobanukirwa n'ibikoresho bya cornstarch + PP
Ibisobanuro bya HSQY bigezweho bigaragaza ko ibi bikoresho ari Cornstarch + PP . Iri ni itandukaniro rikomeye mu gusuzuma imikorere n'ibivugwa ku bidukikije.
Igice gishingiye ku masaka gishobora kugabanya kwishingikiriza ku buryo busanzwe bwa pulasitiki, mu gihe PP ishobora kugira imbaraga za mekanike, kurwanya ubushyuhe no kuramba kw'ibikoresho bitewe n'uko bikoze neza.
Ariko, urupapuro rwasohotse ntirutanga ijanisha ry’ibikoresho cyangwa ngo rugaragaze niba igice cya PP ari polypropylene isanzwe, imvange yihariye ishobora kwangirika cyangwa igice cy’indi mvange yemewe. Abaguzi bagomba gusaba imenyekanisha ry’ibikoresho iyo mvange ari ingenzi mu bucuruzi.
Ibirego byo kubora no kwangirika kw'ivu
Urupapuro rwa mbere rwa HSQY rugaragaza ko amabakure ashobora kubora kandi ko ashobora kubora. Muri icyo gihe, ibisobanuro byasohotse bigaragaza ko ibyo bikoresho ari ibigori by'ingano + PP.
Ku bacuruza n'ibigo bikora ibiribwa bigamije kwamamaza ibicuruzwa byarangiye nk'ibishobora kubora cyangwa kubora, ikirego cy'ibidukikije kigomba gushingira ku buryo nyabwo n'icyemezo gikwiye cyangwa raporo y'ibizamini aho gushingira ku izina ry'ibicuruzwa gusa.
Niba hakenewe icyemezo gishingiye ku gipimo runaka cyo guhuza ifumbire, vuga icyo gisabwa mu gihe cyo gutanga ibiciro kugira ngo HSQY yemeze niba ibicuruzwa byatoranijwe bifite inyandiko zibishyigikira.
Amasafuriya y'ibishyimbo vs. Amasafuriya y'ibiribwa ya PP
| Igipimo |
cy'ibiryo by'amatafari + Igikombe cya PP |
Igikombe gisanzwe cya PP |
| Ibikoresho |
Urutonde rw'ibipimo bya HSQY byasohotse rugaragaza ibinyampeke by'ingano + PP |
Mbere na mbere ni polypropylene |
| Isura |
Igicuruzwa cya HSQY kiriho ubu ni beige |
Bishobora kuba bisobanutse neza, bibonerana, by'umukara, umweru cyangwa ibara bitewe n'urwego |
| Gukoresha mikoroonde |
Ibicuruzwa bya HSQY biri ku rutonde rw'ibishobora gukoreshwa muri mikoroonde |
Amanota ya PP akwiye akunze gukoreshwa mu gupfunyika ibiryo bishobora gupfunyikwa muri mikoroonde |
| Gukoresha firigo |
Ibicuruzwa bya HSQY biri ku rutonde rw'ibikoresho biri mu ifuruji |
Biterwa n'urwego rwa PP n'imiterere y'ibicuruzwa |
| Ikirego ku bidukikije |
Bigomba gusuzumwa uhereye ku buryo nyabwo bw'ibinyampeke by'ingano + PP hamwe n'icyemezo gishyigikira |
Ubushobozi bwo kongera gukoresha ibikoresho buterwa na resin, umwanda n'ibikorwa remezo byo kongera gukoresha ibikoresho mu gace utuyemo. |
Icyo abaguzi ba B2B bagomba kwemeza mbere yo gutumiza
| Igipimo |
Impamvu ari ingenzi |
| Ubushobozi |
Hitamo ingano ya ml zemejwe ukurikije uko ifunguro ringana. |
| Ingano z'igikombe |
Ni ingenzi ku miyoboro y'impapuro, imipfundikizo, ububiko n'amakarito yo kohereza |
| Uburemere bw'Igice |
Ifite akamaro mu kugereranya ubukana, ikoreshwa ry'ibikoresho n'ikiguzi cy'ubutaka; ntabwo byatangajwe mu isoko rigezweho |
| Ibikoresho by'umupfundikizo |
Ni ingenzi mu mikorere y'ubushyuhe, kugaragara neza, kongera gukoresha ibikoresho mu buryo bushya no kurengera ibidukikije |
| Igipfundikizo gikwiranye |
Ni ngombwa cyane ku isupu, isosi, gutanga no gufata ibiryo |
| Imiterere ya Microwave |
Emeza ingufu, igihe n'ubushyuhe bw'ibiryo niba bikenewe ko habaho uburyo bwo kongera gushyushya |
| Imiterere y'ibikonjesho |
Emeza ubushyuhe ntarengwa n'igihe cyo kubika ibiryo bikonjeshejwe |
| Ubudahangarwa bwo kuva amazi |
Ni ingenzi ku isupu, isosi, ibiryo biryoshye ndetse no kubitanga |
| Inyandiko zo Guhuza Ibiryo n'Abandi |
Inyandiko zisabwa ziratandukanye bitewe n'isoko ry'aho ugana |
| Itangazo ry'Ibikoresho |
Ni ngombwa kuko ibipimo by'ubu bivuga ko ingano y'ibinyampeke + PP |
| Inyandiko zigaragaza ubushobozi bwo guhuza ibintu |
Birakenewe niba ibicuruzwa byarangiye bizagurishwa nk'ifumbire mvaruganda |
| Ibice kuri buri gakarito |
Birakenewe mu igenamigambi ry'umucuruzi, gutegura ububiko no gupakira amakontena |
| Ingano z'ikarito |
Birakenewe mu kubara imizigo n'imizigo y'amakontenari |
| MOQ |
Ntabwo byasohotse mu isoko ririho ubu kandi bigomba kwemezwa kuri buri SKU |
Ni ayahe makuru wagakwiye gutanga ku giciro?
| Amakuru y'ibisabwa |
kugira ngo utange |
| Ubushobozi |
260ml, 350ml, 450ml, 650ml, 750ml, 800ml, 900ml cyangwa 1000ml uko bikenewe |
| Ikoreshwa ry'ibiryo |
Isupu, salade, noodles, umuceri, deseri, ifunguro ryo gufata cyangwa ubundi bwoko bw'ibiribwa |
| Ibisabwa ku gipfundikizo |
Ubwoko bw'umupfundikizo bukenewe, ibikoresho n'uko igikombe n'umupfundikizo bigomba gupakirwa hamwe |
| Ibisabwa mu gushyushya |
Imiterere ya mikoroonde niba ari ngombwa kongera gushyushya |
| Ibisabwa mu gukonjesha |
Ubushyuhe buke n'igihe cyo kubika niba bikenewe ko bikonjeshwa |
| Ibisabwa kuvoma |
Garagaza niba icyo gikoresho kizakoreshwa mu guteka amazi, isupu, isosi cyangwa gutanga |
| Ibipimo ngenderwaho byo guhuza ibiribwa |
Inyandiko zisabwa zo kubahiriza amategeko y'igihugu cyangwa abakiriya |
| Ibisabwa ku bidukikije |
Garagaza ifumbire iyo ari yo yose ikenewe, ibora cyangwa imenyekanisha ry'ibikoresho |
| Gupakira |
Ibice bisabwa kuri buri gikapu, ibice kuri buri gakarito n'ibipaki byanditseho ikirango bwite niba bikenewe |
| Ingano |
Ingano isabwa kuri buri bunini n'ingano y'ibicuruzwa biteganijwe ko bigaruka |
| Aho ugana |
Icyambu cy'igihugu n'icyambu cy'aho kijya |
Ibibazo Bikunze Kubazwa Ku Bikombe by'Ibinyampeke
Ni ibihe bikoresho ibikombe bya HSQY by'ibinyampeke bikozwemo?
Ibisobanuro bya HSQY biriho ubu bigaragaza ko ibi bicuruzwa ari ibinyampeke by'ingano + PP.
Ni ingano zihe zihari?
Urutonde rw'ubushobozi ubu burimo mililitiro 260, 350, 450, 650, 750, 900 na 1000. Igikombe cya mililitiro 800 nacyo kiri ku rutonde rw'ibipimo kandi kigomba kwemezwa niba kiboneka ubu.
Amasafuriya afite ibara ringana iki?
Ibisobanuro by'ibicuruzwa biriho ubu bigaragaza ibara ry'umutuku.
Ese ibi bikombe biri uruziga?
Yego. Ibisobanuro bigezweho bigaragaza ko iki gicuruzwa ari igikombe cy'ibiribwa gifite icyumba kimwe kizunguruka.
Ese ibikombe by'ibigori biba bifite umupfundikizo?
Ibisobanuro by'ibicuruzwa bigezweho bigaragaza amabakure afite imipfundikizo idatoboka. Ibikoresho nyabyo by'umupfundikizo, imiterere ifunganye ndetse niba imipfundikizo ifatanye cyangwa itandukanye bigomba kwemezwa kuri buri gikombe.
Ese amabakure nta kibazo afite mu gukoresha mikoroonde?
Ikoreshwa rya mikoroonde ritekanye rivugwa mu makuru agezweho. Ubushyuhe bwihariye bwa mikoroonde, ingufu cyangwa igihe ntarengwa ntabwo bitangazwa, bityo ibisabwa mu kongera gushyushya mu bucuruzi bigomba kwemezwa ukwabyo.
Ese firigo y'amabakure ifite umutekano?
Yego. Gukoresha mu buryo butarimo firigo biravugwa mu bisobanuro by'ibicuruzwa biriho ubu. Emeza ubushyuhe buke busabwa n'igihe cyo kubika ibiryo bikonjeshejwe.
Ese ibikombe bishobora kubika ibiryo bishyushye?
Amasafuriya ashyirwa ahantu ho gukoreshwa mu gutanga serivisi z'ibiribwa no kongera gushyushya muri mikoroonde, ariko isoko ry'amazi ntabwo ritanga ubushyuhe ntarengwa bwo gukoresha buri gihe. Gerageza isafuriya watoranyije ukurikije imiterere y'ibiribwa n'uburyo serivisi zitangwa.
Ese ibikombe by'ibishyimbo by'ingano bikwiriye isupu?
Ingano y'ibikombe biciriritse n'ibinini ishobora gupimwa ku isupu, ariko abaguzi bagomba kwemeza ko umupfundikizo uhagaze neza kandi ko amazi asohoka bakoresheje ubushyuhe nyabwo bw'isupu n'igihe cyo kuyitanga.
Ese bibereye salade?
Yego. Ibyokurya binini bishobora kurebwa kuri salade, amasahani y'ibinyampeke, imbuto n'ibiryo bikonje.
Ese ibi bikombe bishobora gufumbira?
Ibisobanuro by'umwimerere by'ibicuruzwa bikoresha uburyo bwo gushyiramo ifumbire, mu gihe ibisobanuro by'ibikoresho byasohotse bivuga ko cornstarch + PP. Abaguzi bakeneye ikirego cyo gushyiramo ifumbire bagomba gusaba imenyekanisha ry'ibikoresho neza n'icyemezo gikwiye mbere yo kwamamaza ibicuruzwa nk'ibishobora gushyirwamo ifumbire.
Ese ibi bikombe bishobora kwangirika?
Urupapuro rw'umwimerere rukoresha imvugo ishobora kubora. Kubera ko imiterere yashyizwe ku rutonde irimo PP, imikorere nyayo y'ibidukikije igomba kwemezwa uhereye ku buryo bwatanzwe n'inyandiko z'ibizamini aho gufatwa uhereye ku ijambo cornstarch.
Ese imipfundikizo nayo ikozwe mu bikoresho by'ibigori?
Isoko ry'umusaruro ubu ntabwo rigaragaza ibikoresho by'umupfundikizo. Emeza resin cyangwa ibikoresho ukwabyo niba kongera gukoresha, kurwanya ubushyuhe cyangwa ibidukikije ari ingenzi.
Ese amabakure ntashobora kuvaho?
Ibisobanuro by'umwimerere bivuga ku mipfundikizo idatemba, ariko nta kizamini cyapimwe cyo kuva amazi cyatangajwe. Ku isupu no kuyitanga, yemeza igikombe n'umupfundikizo byakusanyijwe ukoresheje ibiryo byateganijwe mbere yo gutumiza byinshi.
Ni amabakure angahe apakiye mu gakarito kamwe?
Ibice kuri buri gakarito ntibitangazwa mu isoko rya HSQY ririho ubu. Saba umubare w'ibipakiye kuri buri bushobozi mu gihe ubarura ikiguzi cyo ku butaka n'uburyo bwo gupakira kontineri.
Uburemere bw'igikombe ni ubuhe?
Uburemere bw'igikombe kimwe ntibwashyizwe ahagaragara mu isoko ririho ubu. Iki gipimo kigomba gusabwa kugira ngo habeho ireme nyaryo n'igereranya ry'ibiciro hagati y'abatanga ibicuruzwa.
Ni izihe mpamyabumenyi zo gukoresha ibiryo zihari?
Isoko ririho ubu ntabwo rigaragaza ibyemezo byihariye byo guhuza ibiryo. Abaguzi bagomba kuvuga ibipimo ngenderwaho bisabwa ku isoko ry’ibiryo no gusaba inyandiko zikenewe.
Ni angahe ingano ntoya y'ibicuruzwa byatumijwe?
Isoko iriho ubu ntabwo itangaza umubare ntarengwa w'ibicuruzwa byatumijwe. Emeza MOQ ukwayo kuri buri gikombe gifite ubushobozi bwo gutwika n'umupfundikizo.
Ni iki natanga kugira ngo habeho ibiciro nyabyo?
Tanga ubushobozi bukenewe bwo gushyiramo ibiryo, ibikenewe mu gipfundikizo, imiterere ya mikoroonde cyangwa firigo, inyandiko zijyanye n'aho ibiryo bihurira, ibisabwa mu bidukikije, ibisobanuro by'ibipakiye, ingano n'aho bijya.
