HSPB-T
HSQY a ni
Dum
6.9x4.9x3.4 in a ni.
30000
| A awm theih dan: | |
|---|---|
PP Plastic Bowl hman theih a ni
HSQY 42 oz Black PP Takeout Bowl With Lid hi single-compartment polypropylene food container lian tak a ni a, soup, noodles, rice meal, salad, pasta, thlai, ei tur buatsaih, restaurant takeaway, catering leh food delivery atana siam a ni.
With a nominal capacity of 42 oz, approximately 1.24 litres , he container hian mimal chaw ei tam tak, ramen, pho, salad lian tak tak leh prepared-food portion dang, standard takeaway bowl tenau zawk aiin hmun tam zawk mamawhna tur volume tangkai tak a pe a ni.
Black polypropylene base hian ei tur presentation thianghlim tak a pe a, matching lid nena paired tura duan a ni. A lid hian ei tur dahkhawm, khawih leh thawn chhuah laiin a humhim thei a, chutih laiin a tak tak spill resistance chu ei tur ruahman, fill level, temperature leh transport condition te nen evaluate tur a ni.
HSQY chuan he product hi model HSPB-T tiin a sawi . Published dimensions chu 175 × 125 × 85 mm vel a ni a, 6.9 × 4.9 × 3.4 inches vel nen a inang. Tuna order tlem ber chu 30,000 pieces a ni.
Thil siam chhuah langsar ber ber: 42 oz / Approx. 1.24 L | Mihring dum PP | 1 Compartment ah hian a awm | Matching Lid | A zau zawng chu 175 × 125 × 85 mm | Soup, Noodles & Chaw Inbuatsaih | Microwave Reheating Condition Confirmed hnuaiah | Freezer-a dahna tur chu Confirmed Conditions hnuaiah | Wholesale Supply a awm bawk
Wholesale Pricing leh Samples te dil rawh
Restaurant ei tur, soup leh ei tur thawn chhuahna tur HSQY 42 oz black polypropylene takeout bowl.
Single-compartment PP food bowl, takeaway, meal prep leh catering atan matching lid nei.
Soup, noodles, buhfai, salad leh prepared-meal application atana hman tur PP food container lian tak.
A hnuaia specification te hian tunlai product information te chu a khaikhawm a ni. Buyers te chuan working capacity dik tak, bowl weight, wall thickness, rim dimensions, lid dimensions, lid dimensions, stack height emaw carton quantity mamawh te chuan bulk order hmain production drawing leh packing specification thar ber ber an dil hmasa tur a ni.
| Property | chungchang chipchiar takin |
|---|---|
| Product Item a ni | 42 oz PP Plastic Takeout Bowl a ni a, a khuhna a awm bawk |
| Chhinchhiah | HSQY a ni |
| Entawn tlak | HSPB-T |
| Bungrua | Polypropylene (PP) hmanga siam a ni. |
| Primary Color a ni | Dum |
| Listed Color dangte pawh a awm | White leh Clear option te hi product family chhungah tarlan a ni a; model hmangin a awm theihna tur a nemnghet |
| Nominal Capacity a ni | 42 oz / 1.24 L vel a ni |
| Compartment hrang hrang a awm | 1 Compartment ah a awm |
| Dimensions tihchhuah tawhte | 175 × 125 × 85 mm / 6.9 × 4.9 × 3.4 in vel a ni |
| Container Style hmanga siam a ni | Bowl-style takeaway ei tur dahna lian tak |
| A khuhna | Lid system inmil tak; lid material dik tak, rim fit leh packing ratio chu production bowl thlan nen confirm rawh |
| Temperature Reference tihchhuah a ni | -16°C atanga 100°C / 3°F atanga 212°F vel; bowl leh lid combination dik tak atan condition pawm tawhte chu nemnghet rawh |
| Microwave hman dan tur | Product information hian microwave hman dan a sawifiah a; sumdawnna atana hman dan pangngai hmain ei tur load, microwave power, heating duration, ei tur temperature sang ber leh lid instruction te confirm hmasa phawt ang che |
| Freezer Hman Dan | Product information hian freezer hman dan a sawi a; thil siam chhuah dik tak atan chuan dahna temperature tlem ber, dah hun chhung, thawing condition leh lid performance te nemnghet rawh |
| Dishwasher hman dan tur | Product information hian dishwasher hman dan a sawi a; sumdawnna atana hman nawn hmain cycle temperature leh hman nawn fo ngai te chu nemnghet rawh |
| BPA Thu hriat tur | Product information chuan bowl hi BPA tel lo a nih thu a sawi a; formal confirmation a ngaih hunah product-specific documentation hman mek dil rawh |
| Recycling tih a ni | Polypropylene hi resin code #5 hmanga hriat chhuah a ni tlangpui a; tualchhung recycling pawm dan a inang lo |
| Order zat tlem ber | 30,000 vel a ni |
| Customization hmanga siam a ni | Color thlan bik, label, molded identification, carton artwork leh private-label packaging te chu project evaluation hnuaiah a awm ang |
| A hman dan tlangpui | Soup, ramen, pho, noodles, buhfai chaw, salad, pasta, thlai, chaw buatsaih, catering leh restaurant delivery te a awm bawk |
Capacity Note: US fluid ounces 42 hi mathematically chuan 1,242 ml vel ah a inthlak thei. Brimful capacity tak tak leh recommended working fill volume chu bowl geometry siam zawh tawh leh headspace mamawh dan azirin a danglam thei. Portion control dik tak mamawh buyers te chuan tuna production sample hi an confirm tur a ni.
Tuna Specifications leh Bowl Samples te dil rawh
42 oz capacity hian nominal volume litre 1.24 vel a pe a, hei hian bowl hi mimal chaw ei tam tak, buhfai dish lian tak tak, noodles, ramen, pho, salad leh ei tur buatsaih dangte atan a tha hle.
Bowl volume lian zawk hian noodles, broth, thlai, sa leh toppings dahna tur hmun a siamsak a ni. Broth-heavy ei tur atana container hmangtu lei duhtute chuan commercial rollout hmain ei tur temperature tak tak, working fill level leh matching lid te an test hmasa tur a ni.
Undivided interior hian mixed meals, rice, pasta, salad leh foods te tan hmun remchang tak a siam a, chutah chuan compartment hrang hrang tam tak a ngai lo.
Black PP base hian noodles, thlai, buhfai, salad leh ei tur chi hrang hrang buatsaih te nen visual contrast a pe a, takeaway leh delivery atan professional appearance a thlawp a ni.
Portion container tenau zawk nena khaikhin chuan 42 oz bowl hian toppings, sauce, broth leh mixed ingredients te dahna tur hmun a pe belh a, chutih rualin lid engagement atan headspace dik tak a pe bawk.
Matching lid hian ei tur dahkhawm, khawih leh phurh chhuah laiin a khuh a, a humhim bawk. Buyers te chuan bowl leh lid chu an menu tak tak nen packaging system kimchang tak angin an evaluate tur a ni.
Polypropylene hian foodservice container rit lo tak a pe a, moisture, oils leh food ingredients hman tlanglawn tam tak lakah practical resistance a nei a ni. Finished strength chu bowl rit zawng, wall thickness, geometry leh ei tur load tum danah a innghat a ni.
Bowl hi a siam chhuah thil dik tak pawmpui condition chhungah soup, noodles, buhfai, thlai leh salad te pawh telna chaw lum leh vawt siamte tan endik theih a ni.
Product information hian microwave hman dan a sawifiah a. Buyers te chuan routine commercial reheating hmain food load, microwave power, heating duration, maximum food temperature leh lid instruction te chu an confirm hmasa tur a ni.
Chilled emaw frozen meal program atan chuan lei duhtute chuan an dahna temperature tlem ber, dah hun chhung, thawing method leh bowl-and-lid performance te chu production SKU dik tak hmangin an nemnghet tur a ni.
Nested empty bowls hian shelf leh warehouse space tihtlem nan a pui thei a ni. Chaw tam tak delivery bag, catering box emaw prepared-food distribution system-a phurh a nih hunah filled-container stacking pawh hi endik tur a ni.
Product information-ah chuan bowl hi BPA tel lo a nih thu a sawi. Formal confirmation mamawh buyer-te chuan production SKU pek dik tak nena inmil documentation hman mek dil tur a ni.
Polypropylene hi resin code #5 hmanga hriat chhuah a ni tlangpui. Recycling pawm theihna chu tualchhung collection programme, ei leh in bawlhhlawh leh recycling infrastructure awmsaah a innghat a ni.
Volume lian tak bowl hi ramen, pho leh noodle-and-broth dish dang, noodles, broth, protein, thlai leh toppings dahna tur hmun mamawhna atan evaluate theih a ni.
42 oz bowl hi sa, thlai, sauce leh toppings te nen buhfai emaw buhfai emaw ei tur tam tak siam nan hmang ang che.
Container hi soup, stew leh tui tamna ei tur dangte endik theih a ni. Sumdawnna atana hman hmain filling level ruahman, temperature, lid engagement leh transport condition te test hmasa phawt ang che.
Single open compartment hian pasta, thlai, protein leh sauce hmanga ei tur siamna tur hmun remchang a siamsak a ni.
Volume lian zawkah hian salad, grain bowl, thlai leh chilled prepared meals te a awm thei a, chutih rualin ingredients leh mixing atan hmun a awm bawk.
Meal-prep business-te chuan bowl chu chilled emaw frozen emawa dahna tur leh a hnua approved condition hnuaia dah leh tura ruahman mimal chaw lian zawkte chu an evaluate thei a ni.
Restaurant, cloud kitchen leh catering business-te chuan bowl-and-lid format hmangin takeaway ei tur tam tak an ei thei a ni. Package kimchang chu intended menu, bag configuration, stacking arrangement leh delivery distance hmangin test rawh.
Explore rawh HSQY PP bowl range hian portion tenau zawk, mimal chaw ei tur, soup, salad, catering leh prepared-food application lian zawka hman theihna tur capacities dang a awm thei.
| Selection Factor | 42 oz Bowl | PP Bowl te zawk |
|---|---|---|
| Nominal Volume a ni | Approx. 1.24 L. a ni | Volume hniam zawka siam a ni |
| Typical Portion a ni | Mimal chaw ei tam tak | Standard chaw, soup emaw side dish emaw ei tur a ni |
| Chaw pangngai (Typical Foods) te | Ramen, pho, buhfai chawhmeh lian tak tak, pasta, salad leh chaw buatsaih sa te | Chaw te te, soup, salad leh side te |
| Headspace a ni | Broth, toppings leh mixed ingredients te dahna tur hmun tam zawk | Controlled portion atan pawh a tangkai hle |
| Filled Weight a ni | Rigidity uluk taka endik leh stacking evaluation a ngai | A tlangpuiin ei tur load a hniam zawk |
Hnathawh theihna nemnghet: Sample pakhat chu nominal 42 oz capacity chauh rinchhan ai chuan chaw tak tak nen khat rawh. Broth, sauce, toppings leh lid engagement dik tak atan headspace tling tak dah la.
Lid fit enfiah rawh: Production bowl leh lid dik tak chu test vek rawh. Closure performance hi rim geometry, lid design leh manufacturing tolerances ah a innghat a ni.
Soup leh broth test: Ramen, pho, soup leh tui tamna ei tur dangte tan chuan carrying, tilting, bagging leh delivery movement laiin fill level ruahman chu evaluate tur a ni.
Filled weight endik: 42 oz container hian ei tur rit tak tak a phur thei. Bottom support, sidewall rigidity leh handling te chu hman dan pangngaia hman beisei angin menu item rit ber hmangin test rawh.
Microwave dinhmun nemnghet: Routine reheating hmain ei tur load tak tak, microwave power, heating duration leh lid procedure te test hmasa phawt ang che.
Freezer dinhmun nemnghet: Frozen food program atan chuan a dahna temperature tlem ber, a hun chhung, thawing dan leh khar dan tur tehfung siam rawh.
Test stacking: Nested empty bowls dahna tur leh filled container te chu delivery laiin stability, lid deformation leh bottom support te endik thin ang che.
Review logistics: Sleeve khatah bowl, carton khatah sleeve, lid case quantity, carton dimension, net weight, gross weight, carton CBM, pallet quantity leh container loading data te dil rawh.
Matching lid chu a inmil bowl rim nena inzawm turin siam a ni. Buyers te chuan overall dimension inang chiah chauh hmanga lid dang thlak ai chuan bowl-and-lid combination tarlan chu an nemnghet tur a ni.
A lid hi normal handling laiin spills tihtlem nan siam a ni. A performance tak tak chu ei tur viscosity, fill level, temperature, lid engagement leh transport condition ah a innghat a ni. A bik takin soup, ramen leh sauce tamna ei tur atan chuan application test hi a pawimawh hle.
Delivery, catering leh meal-prep programme atan chuan stacked filled container te chu evaluate la, stability, lid deformation, bottom support leh sideways movement te chu beisei angin food load hnuaiah confirm rawh.
HSQY hian restaurant, noodle dawr, cloud kitchen, meal-prep business, catering company, supermarket, foodservice distributor leh packaging importer te hnenah PP takeout bowl a supply thin a ni.
Tuna product-level-a order tlem ber chu 30,000 pieces a ni . Customized colors, packaging emaw product modifications te hian production minimum hrang hrang a mamawh thei.
Samples hmang hian buyers te chuan bulk purchase an confirm hmain working capacity, bowl rigidity, lid fit, filled-food performance, spill resistance, stacking, microwave reheating leh freezer storage te an evaluate thei a ni.
Project mamawh leh thil lei zat a zirin rawng thlan bik, molded identification, label, carton artwork leh private-label packaging te chu endik theih a ni.
International buyers te chuan HSQY hian product leh commercial specification dik tak a nemnghet theih nan a mamawh zat, ei tur hman dan, working fill volume, ei tur temperature, microwave emaw freezer mamawh, lid mamawh, destination country leh documentation mamawh te an pe tur a ni.
Bulk Pricing leh Packing Details te chu la rawh
Sample Packing: Tuna a awm dan leh sample leh bungraw phurh dan tur dik tak a zirin sample te chu ruahman theih a ni.
Bulk Bowl Packing: Sleeve emaw bag khata bowl awm mek, carton khata sleeve, carton khata piece zawng zawng, carton dimension, net weight leh gross weight te dil rawh.
Lid Packing: Matching lids hian bowl bases aiin carton quantity danglam tak a hmang thei. Bowl-to-lid ratio leh lid carton specification mamawh chu shipment hmain confirm hmasa phawt ang che.
Carton Cube: Warehouse space leh ocean-freight efficiency chhiar hunah bowl leh lids atan tuna carton CBM dil tur.
Pallet Loading: Pallet zat hi carton dimension, pallet specification, stacking san zawng, total shipment weight leh destination mamawh danah a innghat a ni.
Container Loading: Feet 20 leh feet 40-a sei container zat hi generic weight assumption aiin confirmed bowl leh lid carton specification hmangin chhut tur a ni.
Production Lead Time: Tuna lead time hi order volume, inventory status, customization, packing configuration leh production scheduling ah a innghat a ni. Tuna schedule awm mek chu quotation hmangin nemnghet rawh.
Professional buyers te chuan PP bowl thlan bik atan material specification awmsa, test report leh food-contact documentation te an dil thei a ni. Document te chu resin formulation tak tak, rawng, bowl model, lid configuration leh finished production item supply tawh nen a inmil tur a ni.
A remchan dan chu ei tur chi, thau awm zat, filling temperature, contact hun chhung, refrigeration emaw freezer condition leh reheating method ah a innghat thei. Importer-te chuan tuna product-specific documentation awm mekte chu destination-market-a thil mamawh angin an enfiah tur a ni.
Nominal capacity hi US fluid ounces 42 a ni a, mathematically chuan litre 1.24 vel a ni. Actual brimful leh recommended working capacities te chu tuna production sample hmanga confirm tur a ni.
US fluid ounces 42 chu mathematically-in 1,242 ml vel ah a inthlak a ni. Commercial working capacity hi headspace mamawh leh bowl geometry a zirin a danglam thei.
Published dimensions chu 175 × 125 × 85 mm vel a ni a, 6.9 × 4.9 × 3.4 inches vel nen a inang.
Tuna HSQY product listing hian he bowl hi model HSPB-T a nih thu a tarlang.
Bowl hi polypropylene atanga siam a ni a, a tlangpuiin PP tia tawifel a ni.
Standard bowl hian open compartment pakhat a nei a, noodles, buhfai, soup, salad leh ei tur buatsaih dangte dahna tur hmun remchang tak a pe a ni.
42 oz capacity hi ramen, pho leh a ang chi noodle-and-broth ei tur atan pawh evaluate theih a ni. Buyers te chuan sumdawnna atana hman hmain broth, noodles leh toppings te hi matching lid nen a awm zat tak tak chu test vek tur a ni.
Ni e, bawm chu soup leh tui tamna ei tur dang a awm leh awm loh endik theih a ni. Bulk adoption hmain ei tur temperature, working fill level, lid engagement leh intended delivery conditions te test hmasa phawt ang che.
He product hi matching lid system nena hman tur atana siam a ni. Quotation dil hunah lid material, dimension, rim fit leh packing ratio hman mek chu confirm rawh.
Matching lid hi secure fit pe thei tura siam a ni a, normal handling laiin spills tihtlem nan a pui bawk. A performance tak tak chu ei tur viscosity, filling level, temperature leh transport condition-ah a innghat a, chuvangin soup leh broth-based meal-ah chuan application testing neih a tha hle.
Product information hian microwave hman dan a sawifiah a. Microwave power, food load, heating duration, maximum food temperature leh production item dik tak lid instruction te chu sumdawnna atana hman dan pangngai hmain confirm hmasa phawt ang che.
Conventional-oven-a hman tur angin ngai suh. Standard PP takeaway bowl-te chu direct heating elements, open flame emaw grill heat-ah te dah tur a ni lo, chu application atan chuan production item dik tak chu a bik taka pawm a nih loh chuan.
Product information ah hian freezer hman dan a sawi a. Buyers te chuan production bowl dik tak atan minimum storage temperature, storage duration, thawing conditions leh lid performance te chu an confirm tur a ni.
Product information hian dishwasher hman dan a sawifiah a. Dishwasher cycle temperature, detergent dinhmun leh hman nawn fo tur thil siam chhuah tur dik tak chu sumdawnna atana hman nawn hmain nemnghet rawh.
Product information-ah chuan bowl hi BPA tel lo a nih thu a sawi. Formal confirmation mamawh buyers te chuan tunlai product-specific material documentation an dil tur a ni.
Polypropylene hi resin code #5 hmanga hriat chhuah a ni tlangpui. Recycling pawm theihna chu tualchhung collection programme, ei tur bawlhhlawh leh processing infrastructure awmsaah a innghat a ni.
Filled-container stacking hi ei tur load tak tak leh matching lid hmangin test tur a ni. Storage leh delivery condition beisei angin stability, lid deformation leh bottom support te endik rawh.
Tuna product-level-a order tlem ber chu 30,000 pieces a ni. Customized colors, packaging emaw product modifications te hian production minimum hrang hrang a mamawh thei.
Awle. Bulk lei hmaa working capacity, bowl rigidity, lid fit, spill resistance, food-load handling, stacking, microwave reheating leh freezer performance enfiahna atan sample lak a tha.
HSQY hian project mamawh leh thil lei zat a zirin rawng thlan bik, molded identification, label, carton artwork, private-label packaging leh product thlan bik siam danglam dan te a sawiho thei a ni.
Logistics planning atan chuan bowl leh lid case zat, carton dimension, net leh gross weight, carton CBM, case per pallet, pallet dimension leh container-loading quantities ruahman te dil tur a ni.
Professional buyers te chuan destination-market mamawh ang zela enfiah turin material specification awmsa, test report, quality-management document leh product-specific food-contact documentation te an dil thei a ni.
A mamawh zat, ei tur hman dan, working fill volume, ei tur temperature, microwave emaw freezer mamawh, lid mamawh, destination ram, packing mamawh leh documentation mamawh eng pawh pe rawh.
HSQY Plastic Group hian Commercial customer te hnenah plastic material leh food packaging products te a supply thin a ni. A foodservice range-ah hian PP bowl, PP lunch box, hinged container, PP plate, sauce cup, PET tray-ah te dah a ni , CPET tray-ah te dah a ni leh a kaihhnawih food packaging products te a tel a ni.
HSQY hian restaurant, noodle dawr, cloud kitchen, meal-prep business, catering company, foodservice distributor leh packaging importer te nen product thlan dan, sample, bowl-and-lid matching, wholesale supply, customization leh export mamawh chungchangah hna an thawk dun a ni.
wholesale supplier i zawng em 42 oz black PP takeout bowls matching lids nei ? I mamawh zat, ei tur hman dan, hnathawh theihna, ei tur temperature, reheating emaw freezing mamawh, packing mamawh leh destination market te chu HSQY hnenah zawhfiah rawh.
Wholesale Pricing leh Samples te chu HSQY ah zawhfiah theih a ni
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