> Kuwonekera bwino kwambiri
Mabotolo awa ndi owoneka bwino kwambiri, ndi abwino kwambiri powonetsa mitundu yowala ya masaladi, yogurt ndi sosi, zomwe zimapangitsa kuti zikhale zokopa makasitomala. Komanso zimapangitsa kuti zikhale zosavuta kuzindikira ndikukonza chakudya popanda kutsegula chidebe chilichonse.
> Zosungika
Mabotolo awa amatha kusungidwa bwino ndi zinthu zofanana kapena zosankhidwa, zomwe zimathandiza kuti malo osungiramo zinthu aziyenda bwino komanso kuti malo osungiramo zinthu azigwiritsidwa ntchito bwino. Ndi oyenera kusungiramo zinthu m'mafiriji, m'malo osungiramo zinthu, komanso m'malo ogulitsira.
> Zosamalira Chilengedwe ndi Zobwezeretsanso
Mabotolo awa amapangidwa kuchokera ku PET yobwezeretsanso, zomwe zimapangitsa kuti ikhale chisankho chabwino kwambiri cholimbikitsa chilengedwe. Amatha kubwezeretsedwanso kudzera mu mapulogalamu ena obwezeretsanso, zomwe zimathandizanso pakuyesetsa kosamalira chilengedwe.
> Kuchita bwino kwambiri mufiriji.
Zidebe zoyera za PET izi zimakhala ndi kutentha kuyambira -40°C mpaka +50°C (-40°F mpaka +129°F). Zimapirira kutentha kochepa ndipo zitha kugwiritsidwa ntchito mosamala posungira mufiriji. Kutentha kumeneku kumaonetsetsa kuti zidebezo zimakhalabe zokhazikika komanso zolimba, ndikusunga mawonekedwe awo komanso umphumphu wawo ngakhale kuzizira kwambiri.
> Kusunga chakudya bwino kwambiri
Chisindikizo chopanda mpweya chomwe chimaperekedwa ndi ziwiya zowonekera bwino za chakudya chimathandiza kusunga chakudyacho kukhala chatsopano kwa nthawi yayitali, ndikuchikulitsa nthawi yake yosungiramo zinthu. Kapangidwe kake ka hinge kamalola kutsegula ndi kutseka mosavuta chidebecho, ndikuwonetsetsa kuti chakudya chanu chikupezeka mosavuta. Yang'anani.